Greater London · England
Hog Roast for Staff Days in Osterley, Greater London
From the hours of slow roasting to the last roll, a hog roast for your team turns the food into a centrepiece of your staff event in Osterley.
- Retirements and long-service awards
- Summer staff parties
- Client hospitality
Book a hog roast in Osterley
Workplace catering around Osterley
Osterley is about 1 mile north of Hounslow, in Greater London. We take a hog roast for your team to homes, halls, workplaces and venues in Osterley. Osterley is one of 764 places in Greater London where we cater. You can also see our page for London, about 11 miles away.
For colleagues arriving by train, the nearest station is Isleworth station, about 0.9 miles south-east.
Here we cover the TW7, TW3 and TW5 postcode area. Streets in the area include Jersey Road, Church Road and Gresham Road, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Spring Grove (1 mile south-east), Lampton (1 mile south-west), Norwood Green (1 mile north-west), Gillette Corner (1 mile east) and Woodlands (1 mile south). Further out, we also cater in London (11 miles east), City of Westminster (9 miles east), Marylebone (9 miles east), Kensington (6 miles east), St Pancras (10 miles east) and Shoreditch (12 miles east).
A little further out are West Middlesex University Hospital (1.3 miles south-east) and Museum of Army Music (2.1 miles south). Within reach you’ll find Castlebar Hill and Garden Lake.
- Schools near Osterley include Spring Grove Primary School (0.8 miles south)
- Pubs nearby include The Plough Public House (1 mile north-west)
- Parks and local facilities nearby include Municipal Borough of Heston and Isleworth (1 mile south)
Corporate hog roast in Osterley, slow-roasted on site
Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. On the menu are coleslaw, halloumi skewers and rotisserie chicken, and typical bookings are for summer team parties and site openings.
For offices in and around Osterley, the roaster generally goes in a car park, yard or courtyard, if the building allows gas cooking. Get facilities’ approval for gas cooking early. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.
- Where
- Osterley (TW7, TW3, TW5)
- Region
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Updated
- 26 October 2026
FAQs for Osterley
Could you cook in Inwood Park?
Only if the landowner, usually the council, allows it. Ask them first, and tell us what they say.
What’s the nearest station to Osterley?
Isleworth station, about 0.9 miles south-east of the centre.
What should we sort out beforehand?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
Is crockery included?
Plates are included. China is available at an extra cost.
Can you do a hog roast for a client event?
It can be dressed up, depending on the crockery and menu.
Does the roaster have to be outside?
The roaster always stays outside, under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.
What about staff who don’t eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
How soon do you get booked up?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we’ll check.
For planners, venues and organisers
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll liaise with them on access and set-up.
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Towns and villages near Osterley
More for events in Osterley
Why a carved hog roast beats a buffet
Compared with a barbecue run by staff, nobody from the team is stuck cooking. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, and the quote reflects that.
What you get with us
- All the equipment comes with us
- No surprises: everything in writing
- The classics: stuffing, apple sauce and crackling
- Carved by our chef in front of your staff
Read our pricing or the cost guide.
The menu, dish by dish
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, roasted until golden.
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, and it is carved the same way.
Prices and what affects them
We work out each quote from:
- How easy it is to reach the spot
- How long the roast and service take
- The date and time of year
- Whether you want china
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
What we need to know
We can quote more accurately with a few details. Here’s what’s useful:
- Anything the venue has asked for
- An estimate of numbers
- The date and time of the event
- Dietary requirements
It is easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Fill in our quote form.
How it works
We arrive hours before you want to eat, because a whole hog takes hours to roast. Your staff will smell it long before they see it. After-work summer events in Osterley have light until about 9:20pm at midsummer and 8:55pm in late May, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- We serve within your break.
- We pack away and go.
How to prepare
- Check there’s a route to wheel the equipment in, without steps
- Gather dietary requirements early
- Think about shelter for your staff
How to get a price
Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.
Planning help
Should I cook it myself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
Occasions we serve in Osterley
It gets the team out and talking.
Our roaster has been booked for all sorts of events around Osterley, including:
- Site open days
- Client and customer events
- Retirement do’s
- Summer team parties
Within reach of Osterley are historic houses such as Osterley House (under half a mile north) and Boston Manor (1.4 miles east). For a client event at a historic house, ask early about rules for outside caterers.
Before you book anyone
- How dietary needs are handled
- The deposit, balance and cancellation terms
- When they arrive and when the food will be ready
- What crockery is supplied
Planning for dietary needs
You’ll get allergen information for everything we serve. To make the most of it:
- Share the allergen information with the team
- Label the vegetarian and vegan food
- Plan separately for anyone who needs halal food
- Find out how many don’t eat pork, for the alternatives
Afterwards we tidy up, leaving the site as we found it.
Salads and coleslaw make it a fuller lunch.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away