Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Hog Roast for Poundsbridge

Planning a hog roast for your team in Poundsbridge? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Open days and family days
  • Away days
  • Client and customer events

Get a quote

Slow-roasted pork in Poundsbridge

Corporate hog roast in Poundsbridge, carved to order

Long-service awards, retirements and site openings in Poundsbridge all suit a hog roast, as a simple way to say thank you. On the menu are hog roast rolls, halloumi skewers and coleslaw, and we are frequently booked for client and customer events and new premises openings.

Rural businesses around Poundsbridge can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

A chef’s knife slicing into a slow-roasted joint
Area
Poundsbridge (TN11)
Area hub
Kent
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Contact us for a quote
Updated
26 October 2026

Why a carved hog roast beats a buffet

For client events, add china, sides and a second roast for a more polished feel. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

Why us?

  • Planned to your running order
  • Salads, potatoes and coleslaw to go with it
  • A clear quote with everything listed
  • Serving and clearing done for you

Read our pricing or our hog roast cost guide.

Workplace catering around Poundsbridge

Poundsbridge is about 3 miles north-west of Royal Tunbridge Wells, in Kent. Poundsbridge and the surrounding area are covered for staff events. Poundsbridge is one of 922 places in Kent where we cater. Our nearest city page is Brighton, about 26 miles away.

Poundsbridge sits roughly 27 miles from central London. Commuters will know that the closest railway station is Ashurst Kent station, roughly 2.8 miles south-west of the centre.

Wherever your staff event is in TN11, we can bring the roaster to you, from busy streets to quiet lanes. From Penshurst Road and Poundsbridge Hill or a nearby road, we will bring the roaster to you. Other places close to Poundsbridge we cover include Bullingstone (1 mile south-east), Speldhurst (1 mile east), Printstile (1 mile north-east), Stockland Green (1 mile east) and Langton Green (2 miles south). Within a short drive, we also cover Sevenoaks (9 miles north), Royal Tunbridge Wells (3 miles south-east), Tonbridge (5 miles north-east), Kings Hill (12 miles north-east), Paddock Wood (8 miles east) and Edenbridge (7 miles north-west).

Other landmarks nearby include Chiddingstone Castle (3.4 miles north-west) and Kent and Sussex Hospital (2.8 miles south-east). Open spaces near Poundsbridge include Broadwater Warren RSPB Reserve and Barden Lake.

  • Nearby schools include Bennett Memorial Diocesan School (2.2 miles east)
  • Local pubs include The George And Dragon pub (0.9 miles east)
Map of Poundsbridge © OpenStreetMap contributors

Prices and what affects them

The biggest factors are:

  • How long the roast and service take
  • Site access
  • Which meats and sides you choose
  • Plates or china

For larger numbers, a hog roast is usually good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Details that help

Good details mean a good quote. Please include:

  • Your menu choices
  • Any dietary needs or allergies
  • The date and time of the event
  • A photo of the cooking area

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

How it works

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin turns into crackling. Then it rests briefly before our chef carves. If your staff event in Poundsbridge runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.

  1. Send us the site, date, numbers and break time.
  2. We confirm the site details and send a price.
  3. The roast starts early on site.
  4. Our chef carves and our staff serve on time.
  5. We pack away and go.

Preparing for the day

  • Choose someone to meet us on arrival
  • Ensure we can wheel the roaster to the spot
  • Have a level outdoor spot ready

Ask for a quote

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Get a quote

Related guides

Questions from Poundsbridge

Do you come out to small places like Poundsbridge?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

How far is Poundsbridge from London?

Roughly 27 miles from the centre of London, and we cover it as standard.

Can you cater for vegetarians?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.

Where does the hog roast go?

A flat, open spot outside, and a way to wheel everything in. A photo helps.

What about family fun days?

Yes, a hog roast suits open days, with chicken and vegetarian options for visitors.

What’s the price?

Numbers, menu and travel decide the price. Tell us your date and we will send a price.

How long does a hog roast take to cook?

It depends on the size of the hog and the weather, but it’s several hours. You’ll know our arrival time in advance.

What will our facilities team need?

Let us know your site’s requirements, and we’ll tell you what we can send.

Organising for someone else?

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.

Events we cater in Poundsbridge

It feels like a treat without the cost of a restaurant.

People around Poundsbridge book us for small gatherings and big outdoor days alike. Popular choices:

  • Summer team parties
  • Client hospitality
  • Team treats
  • Family fun days

Historic houses near Poundsbridge include Penshurst Place (1.6 miles north-west) and Groombridge Place (2.6 miles south). Historic venues suit client days, but check their rules on gas cooking first.

Comparing caterers

  • Which meats, sides and extras are included
  • How long the roast takes and when they’ll arrive
  • How they handle allergens and dietary needs
  • Staffing on the day

Our full booking checklist

The menu, dish by dish

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Crackling

Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.

Where the roaster can go in Poundsbridge

It’s worth planning the cooking area in advance. The ideal spot has:

  • A level spot in the car park, yard or grounds
  • A named contact for the day
  • Clearance from the building and parked cars

Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.

Popular choices

  • Vegan option (Ve)
  • Rotisserie chicken
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Salads
  • Hog roast rolls
  • Crackling
  • Coleslaw
  • Halloumi skewers (V)

See the full menu

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote