Kent · England
Corporate Hog Roast for Radfall
Corporate hog roast in Radfall: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Team treats
- Launch days
- Customer days
Slow-roasted pork in Radfall
About our corporate hog roast in Radfall
For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. Typical bookings include open days and family days and staff summer days, serving halloumi skewers, rotisserie chicken and salads.
Near Radfall, workplaces can be far from shops, so a hog roast lunch is welcome. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before booking.
What happens on the day
Serving is straightforward: the chef carves and the team serves, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. In Radfall, summer evenings stay light until about 9:15pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:00pm.
- You send us the site address, date, numbers and serving window.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- We serve quickly within your break.
- Afterwards we clear up and go.
Getting ready for the day
- Check there’s a route to wheel the equipment in, without steps
- Let us know about tight access
- Have a level outdoor spot ready
Ask for a quote
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.
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Nearby places to Radfall
Other occasions in Radfall
A hog roast compared with other options
Compared with a barbecue run by staff, nobody from the team is stuck cooking. A hog roast is frequently good value for a crowd, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Why book our hog roast in Radfall
- Serving and clearing done for you
- Self-contained: roaster, cover and serving kit
- Cooked on the day, low and slow
- Timed around your day
Read how we price and what a hog roast costs.
For event organisers in Radfall
Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Occasions we serve in Radfall
You do not need a staff kitchen, only an outdoor cooking area.
However big or small the event in Radfall, a hog roast feeds a crowd well. Bookings often include:
- Summer staff parties
- Customer days
- Team days and away days
- Thank-you lunches
For staff and visitors coming by train, Chestfield & Swalecliffe station is about 1.5 miles away.
What your quote should include
- Allergen information for every dish
- Who carves and who serves
- Where the roaster goes and what it needs
- Exactly what’s included in the price
Planning the cooking spot
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Shelter for the team
- Your site’s agreement to a gas-fired roaster
- Flat ground in a car park or courtyard
If in doubt, send us a picture of the spot and we will advise.
On the menu in Radfall
- Crackling
- Vegan option (Ve)
- Coleslaw
- Spit-roast lamb
- Salads
- Halloumi skewers (V)
- Rotisserie chicken
- Stuffing and apple sauce
- Hog roast rolls
Should I cook it myself?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Staff days in Radfall: access and travel
Radfall is about 2 miles south-east of Whitstable, in Kent. We take a hog roast for your team to gardens, car parks, yards and venues around Radfall and the surrounding area. Radfall is one of 922 towns and villages in Kent we cover.
Radfall sits roughly 51 miles from central London, well within our area. Within about 3 miles of the sea, sites can be windy.
Staff events anywhere in CT5 start with an outdoor spot for the roaster. Local streets include Radfall Road, Broomfield Gate and Dukeswood; a staff event on any of them works well with outdoor space and a way in. Nearby, we also cater staff events in Chestfield (1 mile north), West End (1 mile north-east), Swalecliffe (2 miles north), Whitstable (2 miles north-west) and Tankerton (2 miles north-west). Larger places within reach include Canterbury (4 miles south), Margate (14 miles east), Sittingbourne (14 miles west), Ramsgate (15 miles east), Faversham (8 miles west) and Herne Bay (4 miles north-east).
Well-known places in the area include Tankerton Castle (2.3 miles north-west) and Sidney Cooper Museum (4 miles south). Within reach you’ll find West Blean and Thornden Woods.
Prices and what affects them
The biggest factors are:
- How many people are eating
- The date and time of year
- Access to the cooking area
- Crockery choices
The main driver is numbers: the price per head usually falls as numbers rise, since much of the cost is fixed.
Details that help
When you enquire, it helps to include:
- The date and when you’d like to eat
- Roughly how many people
- Allergies we should know about
- Where the roaster could go, ideally with a picture
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.
What comes off the roaster
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.
Radfall: your questions answered
Which station is closest to Radfall?
Chestfield & Swalecliffe station, about 1.5 miles north of the centre.
Can you roast near the sea around Radfall?
Yes. We roast under cover and choose a sheltered spot where we can.
Is crockery included?
Plates are included. China is available at an extra cost.
What if things run late?
We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.
How long does the roast need?
Hours rather than minutes. You will know our arrival time in advance.
Is a hog roast smart enough for clients?
With china and sides, it works well for clients.
What about coeliacs?
We can provide gluten-free rolls if you ask. Stuffing generally contains gluten, so check the allergen information.
Can we just hire the roaster?
Yes, for confident cooks. We will explain the details with your quote.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards