Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Hog Roast for Staff Days in Ratcliff, Greater London

We bring a hog roast for your team to Ratcliff and nearby, cooking slowly at your venue and serving it hot.

  • Site open days
  • Team-building days
  • Retirement do’s

Get a quote

Corporate hog roast for Ratcliff

Corporate hog roast for your staff event in Ratcliff

Lunch breaks are frequently fixed, so we plan the roast to be ready on time and serve quickly. Rolls keep service fast. We serve halloumi skewers, spit-roast lamb and coleslaw, and we’re frequently booked for summer staff parties and launch days.

Around Ratcliff, workplace bookings tend to use car parks, yards and courtyards. Get facilities’ approval for gas cooking early. We bring plates as standard, with china available if you’d like it, at an extra cost.

Area
Ratcliff (E1, E14, SE16)
Area hub
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Page updated
27 October 2026
Plates and glasses on an outdoor table

What the cooking area needs

A good cooking spot makes the day run smoothly. Look for:

  • Space away from buildings, vehicles and trees
  • Sign-off for outside caterers
  • Vehicle access close to the cooking area

As a London location, Ratcliff is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

What we serve

  • Coleslaw
  • Crackling
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Hog roast rolls
  • Rotisserie chicken
  • Vegan option (Ve)
  • Salads
  • Stuffing and apple sauce

See the full menu

About the food

Vegan burger or sausage (Ve)

For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.

Spit-roast lamb

Spit-roast lamb is popular alongside the pork, and handy for anyone who doesn’t eat pork.

Why choose a hog roast in Ratcliff?

Next to sandwich platters, a hog roast is hot, fresh and feels like an event. A hog roast is frequently good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

What you get with us

  • Slow-roasted at your venue, not reheated
  • Serving and clearing done for you
  • Carved to order by a chef
  • Timed around your day

Read our pricing or the cost guide.

What affects the price in Ratcliff

Each booking is quoted on its own, based on a few main things:

  • Numbers
  • Which meats and sides you choose
  • How long the roast and service take
  • Distance from us

The main driver is numbers: the price per head typically falls as numbers rise, since much of the cost is fixed.

What to tell us

Good details mean a good quote. Useful details:

  • A picture of the cooking area
  • The date and when you’d like to eat
  • Rough numbers
  • Which meats and sides you’d like

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Staff days in Ratcliff: access and travel

Ratcliff is about 1 mile east of Whitechapel, in Greater London. Staff events in Ratcliff are part of our patch. Ratcliff is one of 764 places in Greater London where we cater.

Commuters will know that Ratcliff has its own station, Limehouse station. Among the historic houses close to Ratcliff are Mansion House (1.9 miles west) and Sutton House (2.6 miles north). For a client event at a historic house, ask early about rules for outside caterers.

We cover staff events in every part of the E1, E14 and SE16 postcode area. We can cater a staff event on streets such as Wharf Lane, Glamis Road and Salter Road or the roads around them, wherever there’s an outdoor spot for the roaster. Being close to the A101 and A126, Ratcliff is simple for us to get to. Other places close to Ratcliff we cover include Shadwell (1 mile south), East End of London (1 mile north-west), Limehouse (1 mile north-east), Stepney (1 mile north) and Wapping (1 mile west). We also serve nearby towns such as City of Westminster (5 miles west), Marylebone (4 miles west), Kensington (7 miles west), St Pancras (3 miles west), Walthamstow (5 miles north) and Hampstead (6 miles north-west).

Nearby you’ll also find The Pumphouse Educational Museum (within half a mile south-east) and Surrey Quays Shopping Centre (1.1 miles south). Open spaces near Ratcliff include Lavender Pond and Tower Hill.

  • Nearby schools include Bishop Challoner Catholic Collegiate School (within half a mile north-west) and Stepney Jewish School (0.6 miles north)
  • Nearby, you will find The British Prince Public House (under half a mile north)
  • Other local spots include Holy Trinity (1 mile north) and Bishopsgate Institute Special Collections and Archives (1.6 miles west)
Map of Ratcliff © OpenStreetMap contributors

What happens on the day

We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so keep us posted on the day. After-work summer events in Ratcliff have light until about 9:20pm at midsummer and 8:50pm in late May, which suits a team barbecue-style evening. In late September, the light goes at about 7:05pm.

  1. Start with the date, site and numbers.
  2. We check with facilities and quote.
  3. We arrive and set up under cover.
  4. Service is fast once we carve.
  5. We leave the site clean.

Before we arrive

  • Check there is a route to wheel the equipment in, without steps
  • Collect dietary needs and allergies in advance
  • Have a level outdoor spot ready

Get a quote

When you are weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, fill in our quote form.

Ask for a quote

Planning help

Perfect for your staff event in Ratcliff

It feels like a treat without the cost of a restaurant.

Our roaster has been booked for a wide mix of occasions near Ratcliff, such as:

  • Staff thank-you lunches
  • End-of-project celebrations
  • Team-building days
  • Launch days

The A101 and A126 put Ratcliff within easy reach for us.

Questions to ask before booking

  • Allergen information for every dish
  • A clear list of what’s included
  • VAT, if it applies
  • Staffing on the day

Read the checklist

Your questions about a hog roast for your team in Ratcliff

What’s the nearest station to Ratcliff?

Limehouse station, in Ratcliff itself.

Could you cook in Stepney Green Park?

Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Ask them first, and tell us what they say.

What happens in bad weather?

Rain doesn’t stop the cooking. Somewhere covered for people to eat helps.

Does the roaster have to be outside?

It cooks outside, under a gazebo, on a level spot. Serving indoors is normally fine if the venue is happy.

Who serves?

We carve and serve for you, then clear the serving area afterwards.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. A photo helps.

How much does a hog roast cost?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.

Planners, venues and businesses

For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

Allergies and dietary needs

We give full allergen information for every dish. To help:

  • Share the allergen information with the team
  • Label the vegetarian and vegan food
  • Request gluten-free rolls
  • Tell us about vegetarians and vegans

Afterwards we tidy up, and leave the site clean.

A second meat gives the team a choice.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote