Hampshire · England
Hog Roast for Staff Days in Rogate, Hampshire
Planning a hog roast for your team in Rogate? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Project wrap-ups
- Client hospitality
- Team days and away days
Corporate hog roast in Rogate
Occasions we serve in Rogate
We look after serving and clearing, so nobody on your team has to help.
A hog roast suits a wide range of occasions in Rogate. Here are some of the most popular:
- End-of-project celebrations
- Thank-you lunches
- Long-service celebrations
- New premises openings
Within reach of Rogate are historic houses such as Uppark (4.1 miles south-west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers.
Questions to ask before booking
- Any travel or access charges
- Which meats, sides and extras are included
- How they handle allergens and dietary needs
- A clear list of what’s included
About our corporate hog roast in Rogate
A hog roast brings lunch to the workplace. We roast on site in Rogate through the morning and serve at your lunch break. Typical bookings include team treats and end-of-project celebrations, serving spit-roast lamb, crackling and hog roast rolls.
Near Rogate, workplaces can be far from shops, so a hog roast lunch is welcome. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before booking.
Planners, venues and businesses
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll work with the venue on access and the cooking spot.
Should I cook it myself?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will confirm what comes with it when you ask.
Workplace catering around Rogate
Rogate is about 4 miles east of Petersfield, in Hampshire. Staff events in Rogate are part of our patch, as well as the surrounding area. Rogate is one of 683 places in Hampshire we cover. Our bookings stretch from Rogate to Guildford (about 20 miles away).
Rogate is about 47 miles from central London, well within our area. Commuters will know that Liss station, about 3.2 miles north-west, is the nearest station. With the South Downs National Park within about 3 miles, rural team days are easy to arrange.
This part of Hampshire takes in GU31. Whether your staff event is on Red House Court, Habin Hill and Parsonage Estate or anywhere nearby, we’ll bring the roaster to you. Nearby, we also cater staff events in Borden (1 mile north-east), Trotton Marsh (2 miles north-east), Hill Brow (2 miles north-west), Chithurst (2 miles east) and Durford Wood (2 miles north-west). Within a short drive, we also cover Havant (12 miles south-west), Horndean (10 miles south-west), Alton (11 miles north-west), Waterlooville (12 miles south-west), Petersfield (4 miles west) and Purbrook (12 miles south-west).
A little further out are Bear Museum (3.7 miles west) and Petersfield Community Hospital (4 miles west). The countryside around Rogate includes Iping and Stedham Commons and Wheeler's Down.
Space, access and the venue
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- A level spot in the car park, yard or grounds
- Your site’s agreement to a gas-fired roaster
- Access through the site gates
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
What we serve
- Halloumi skewers (V)
- Vegan option (Ve)
- Spit-roast lamb
- Hog roast rolls
- Salads
- Stuffing and apple sauce
- Crackling
- Coleslaw
- Rotisserie chicken
How we price a hog roast for your team
The price comes down to:
- How long the roast and service take
- Menu choices and extras
- Busy dates such as summer Saturdays
- How many people are eating
Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.
What to tell us
To check the date and the space, tell us:
- Which meats and sides you’d like
- An estimate of numbers
- What the outdoor space is like
- Anything the venue has asked for
To get a quote, just tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Use our quote form.
Planning for dietary needs
Some staff will not eat pork, so plan an alternative. A few pointers:
- Give us vegetarian and vegan numbers
- Count anyone who does not eat pork, for the alternatives
- Plan separately for anyone who needs halal food
- Remember that stuffing normally contains gluten
We serve on time, keeping the queue moving.
Salads and coleslaw make it a fuller lunch.
Rogate: your questions answered
Is Rogate too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Rogate close to London?
About 47 miles from central London, and we cover it as standard.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
What do you need from us on the day?
Only the space and a contact number. We bring the roaster, cover and serving kit.
How long does the roast need?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.
Do you cover Rogate?
Yes. We cater across London and the South East, Rogate and the rest of Hampshire included. Tell us the venue and we will quote.
Who serves?
We carve and serve for you, then clear the serving area afterwards.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
How it works
We cook on a gas-fired roaster, so cooking does not depend on mains power, though a socket nearby is handy for lighting. Evening staff events in Rogate need light after sunset: about 9:20pm in June, 7:05pm in late September and 4:00pm in December.
- Contact us with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We leave the site clean.
Getting ready for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Collect dietary needs and allergies in advance
- Have a covered area for eating in case of rain
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.
Planning help
Why a carved hog roast beats a buffet
Next to sandwich platters, hot carved pork feels much more special. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.
What you get with us
- Fresh carving at the serving station
- Sides to make it a full meal
- Staff to serve, so you don’t have to
- Cooked on the day, low and slow
Take a look at our pricing or the cost guide.
Places near Rogate
Other occasions in Rogate
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away