Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Hog Roast for Salters Heath

Treat your staff to slow-roasted pork and crackling at your staff event in Salters Heath. We roast on site, carve to order and serve it hot.

  • Milestone celebrations
  • Summer staff parties
  • Retirement do’s

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Book a hog roast in Salters Heath

Corporate hog roast for your staff event in Salters Heath

From a small team to a whole site, the roast is sized to fit. Tell us the numbers and the serving window for a quote. Typical bookings include new premises openings and project wrap-ups, with rotisserie chicken, hog roast rolls and spit-roast lamb.

At country workplaces around Salters Heath, a hog roast brings a hot lunch to wherever the team is. Tell us about access. We plan the timings around your day, because the roast has to start hours before you eat.

Location
Salters Heath (RG26)
Area hub
Hampshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Page updated
26 October 2026
Roast pork in a roll on a wooden board

A hog roast compared with other options

Next to sandwich platters, a hog roast is hot, fresh and feels like an event. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

What you get with us

  • Planned to your running order
  • An itemised quote
  • Carved to order by a chef
  • All the equipment comes with us

Read how we price or our hog roast cost guide.

What a hog roast costs

Here’s what affects the price:

  • How long the roast and service take
  • Menu choices and extras
  • Distance from us
  • Plates or china

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

Details that help

To check the date and the space, we’ll need:

  • The venue or postcode
  • The date and time of the event
  • Where the roaster could go, ideally with a picture
  • Roughly how many people

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

About the food

Roast pork

We carve as we serve, which keeps it hot and moist.

Crackling

Crackling is what people queue for: golden, crunchy and salty, straight off the hog.

The process

Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we’ve agreed, and get on with roasting and serving. Open days in Salters Heath usually finish in daylight, though in winter it is dark by about 4:00pm.

  1. You send us the site address, date, numbers and serving window.
  2. We check site access and send a price.
  3. We set up early and get the hog roasting.
  4. Our chef carves and our staff serve to your timings.
  5. We pack away and leave the site as we found it.

Before we arrive

  • Choose someone to meet us on arrival
  • Have a level outdoor spot ready
  • Confirm numbers ahead of the day

How to get a price

It’s easy to get a price: date, place, numbers and serving time. We will reply with a clear price and what’s included. Send us your details through our quote form.

Ask for a quote

Read more

Where the roaster can go in Salters Heath

Before the day, it helps to think about where the roaster will go. We look for:

  • Someone to meet us at reception
  • Approval from facilities for gas equipment
  • Space away from buildings, vehicles and trees

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

On the menu in Salters Heath

  • Salads
  • Crackling
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Vegan option (Ve)
  • Coleslaw
  • Spit-roast lamb
  • Hog roast rolls

See the full menu

Salters Heath for staff days and open days

Salters Heath is about 3 miles south of Tadley, in Hampshire. Salters Heath is well within our area for staff events and the places nearby. Salters Heath is one of 683 places in Hampshire where we cater. Our bookings stretch from Salters Heath to Reading (about 11 miles away).

Among the historic houses close to Salters Heath are The Vyne (1.5 miles south-east). Historic venues suit client days, but check their rules on gas cooking first. Central London is about 46 miles from Salters Heath, well within our area.

Staff events anywhere in RG26 start with an outdoor spot for the roaster and a serving time. Your staff event could be at a house on Aldermaston Road and Salters Heath Road or the roads around them, wherever there’s an outdoor spot for the roaster. If your venue is just outside Salters Heath, we also cover Pamber End (1 mile north-west), Monk Sherborne (1 mile south-west), Pamber Green (1 mile north), Little London (1 mile north-east) and Charter Alley (1 mile west). We also serve nearby towns such as Basingstoke (4 miles south), Farnborough (15 miles east), Fleet (12 miles east), Alton (13 miles south-east), Yateley (12 miles east) and Tadley (3 miles north).

A little further out are Calleva Museum (2.8 miles north) and Basing House (4.4 miles south-east). Green spaces nearby include Daneshill Park Woods.

  • Local schools include Everest Community Academy (2.3 miles south-east)
  • Local pubs include The Queens College Arms (within half a mile north-west)
Map of Salters Heath © OpenStreetMap contributors

Why choose corporate hog roast in Salters Heath?

Chicken, lamb and vegetarian options are available.

However big or small the event in Salters Heath, a slow roast goes a long way. We’re frequently asked to cater:

  • Open days and family days
  • Summer team parties
  • Site openings
  • Away days

Teams travelling in by rail can use the station: the closest railway station is Bramley (Hants) station, roughly 2.7 miles east of the centre.

Comparing caterers

  • Which meats, sides and extras are included
  • Whether VAT is included
  • Staffing on the day
  • Allergen information for every dish

Our full booking checklist

Full catering or machine hire?

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Common questions in Salters Heath

Do you come out to small places like Salters Heath?

No, we come to small places too. Let us know about access and the cooking spot.

Which station is closest to Salters Heath?

The closest is Bramley (Hants) station, roughly 2.7 miles away.

Will there be enough to go round?

Quantities are based on your numbers, and we’ll confirm everything in writing.

How long does the roast need?

It depends on the size of the hog and the weather, but it’s several hours. We’ll confirm our arrival time when we quote.

Do you provide china?

We supply plates as standard. China is available at an extra cost.

Is mains power needed?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.

Can you work to our lunch time?

Tell us the numbers and the time and we will plan around them.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

Organising for someone else?

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote