Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Hog Roast for Staff Days in Stone, Kent

We bring a hog roast for your team across Stone and Kent, roasting on site and carving to order, with our staff looking after the serving.

  • Family fun days
  • Team days and away days
  • Site openings

Get a quote

Corporate hog roast for Stone

Planning for dietary needs

Most people love a hog roast, but it’s pork. Some ways to look after everyone:

  • Share the allergen information with the team
  • Ask for gluten-free rolls if needed
  • Remember that stuffing normally contains gluten
  • Label the vegetarian and vegan food

Name someone in facilities or reception for the day.

Tell us about branding or theming for open days and we will fit in.

Corporate hog roast in Stone, slow-roasted on site

Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. We’re often asked to cater client hospitality and team-building days, with spit-roast lamb, coleslaw and rotisserie chicken.

Work events near Stone might be at a farm business, a workshop or an industrial unit. A hog roast suits all of them. You will know what’s included before you book: serving times, the menu, staff and anything else agreed.

An open roll heaped with tender pulled pork
Where
Stone (DA9)
County
Kent
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Quoted for your event
Page updated
26 October 2026

Step by step

A typical booking goes like this: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and we carve and serve at the agreed time. If your staff event in Stone runs into the evening, check the light: about 9:20pm in June, 7:05pm in late September and 3:50pm in December.

  1. Tell us where, when, how many and the serving time.
  2. You get a check on the date and the site, and a quote.
  3. We arrive in good time and start the roast under cover.
  4. We serve quickly within your break.
  5. Afterwards we clear up and go.

How to prepare

  • Choose a level, open spot outdoors for the roaster
  • Give us final numbers a week or so before
  • Let us know about tight access

How to get a price

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Ask for a quote

Related guides

Working with your venue

For venues and planners, we are happy to work alongside your team, sharing timings and a site plan.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.

A closer look at the menu

Crackling

Good crackling needs time and heat, which is exactly what a slow hog roast gives it.

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which works well for larger groups.

Occasions we serve in Stone

Our staff serve and clear, so nobody on your team has to help.

In Stone and nearby, we cater for all sorts of events. Some of the most common are:

  • Family fun days
  • New premises openings
  • Client hospitality
  • Long-service celebrations

For colleagues arriving by train, the nearest station is Stone Crossing station, about 0.5 miles north-west.

Questions to ask before you book

  • The space, cover and access they need
  • Whether plates or china are included
  • Any travel or access charges
  • A clear list of what’s included

How to compare hog roast caterers

Should I cook it myself?

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Workplace catering around Stone

Stone is about 2 miles east of Dartford, in Kent. A hog roast suits staff events around Stone, whatever the venue. We cover all 922 towns and villages across Kent. We cater events right across the region, from Stone to London (16 miles away).

Historic houses near Stone include Hall Place and Gardens (4.8 miles west). For a client event at a historic house, ask early about rules for outside caterers. Stone is about 16 miles from central London.

For staff events in DA9, we just need to know where the roaster can cook and a serving time. From Church Road, Perkins Close and Richardson Close or a nearby road, we will bring the roaster to you. Being close to the A296, Stone is simple for us to get to with the roaster. If your venue is just outside Stone, we also cover Greenhithe (1 mile north-east), Swanscombe (1 mile east), Bean (2 miles south-east), Darenth (2 miles south) and Temple Hill (2 miles west). Within a short drive, we also cover Sevenoaks (12 miles south), Gravesend (5 miles east), Northfleet (3 miles east), Swanley (5 miles south-west), Kings Hill (13 miles south-east) and Windmill Hill (4 miles east).

A little further out are Stone Museum of Geology (1.3 miles west) and Darent Valley Hospital (1 mile south-west). Open spaces near Stone include Chafford Gorges Nature Park and Sawyers Lake.

  • Nearby schools include Stone Lodge School (1 mile west) and Leigh Academy (1.7 miles south-west)
  • Nearby, you will find The White Hart Public House (0.6 miles north-east)
Map of Stone © OpenStreetMap contributors

Your questions about a hog roast for your team in Stone

Could you cook in Darenth Country Park?

Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Check with them first, and tell us what they say.

Is Stone close to London?

Roughly 16 miles from the centre of London.

Do you provide china?

Plates are included. You can upgrade to china if you prefer.

Who serves?

Our chef carves and our staff serve, then clear the serving area afterwards.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Can you do gluten-free?

Ask for gluten-free rolls and we will bring them. We’ll give you full allergen information for every dish.

Can you feed staff and families?

We do. Give us total numbers and we’ll cater for all.

How long does the roast need?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

A hog roast or other catering?

If it’s for clients, choose china, sides and lamb or chicken to make it more formal. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why us?

  • Lamb, chicken and vegetarian options alongside
  • Our staff serve and clear
  • Planned to your running order
  • An itemised quote

See how we price or the cost guide.

What the cooking area needs

The right spot for the roaster makes everything easier. Look for:

  • Somewhere to park our vehicle
  • Somewhere for staff to eat if it rains
  • A contact on site

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

From the roaster

  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Rotisserie chicken
  • Hog roast rolls
  • Coleslaw
  • Crackling
  • Salads
  • Spit-roast lamb

Browse the menu

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote