Hampshire · England
Corporate Hog Roast for Tidworth
Give your staff a proper hog roast at your staff event in Tidworth. We roast on site, carve to order and serve it hot.
- Family fun days
- Launch days
- Summer staff parties
Book a hog roast in Tidworth
Working with your venue
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
Some venues charge a fee if you bring in your own caterer, so check before booking. We will liaise with them on access and set-up.
Corporate hog roast for your staff event in Tidworth
Staff days in Tidworth work well with a hog roast: quick to serve, easy to eat standing up and enjoyed by most people. Chicken, lamb and vegetarian options cover everyone else. Typical bookings include summer staff parties and milestone celebrations, serving rotisserie chicken, coleslaw and hog roast rolls.
Work events near Tidworth might be at a farm business, a workshop or an industrial unit. It works at any of them. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish.
Places near Tidworth
More for events in Tidworth
Events we cater in Tidworth
Our staff serve and clear, so nobody on your team has to help.
However big or small the event in Tidworth, a slow roast goes a long way. We are frequently asked to cater:
- Team treats
- Milestone celebrations
- Team-building days
- Summer team parties
The A338 and A3026 put Tidworth within easy reach for us.
Questions to ask before you book
- The full menu and the sides
- What the cooking area needs: space, cover and access
- Any travel or access charges
- VAT, if it applies
What a hog roast costs
There is no fixed price list, because every staff event is different. The main factors are:
- How long the roast and service take
- The date and time of year
- Crockery choices
- How easy it is to reach the spot
Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
What to tell us
When you get in touch, it helps to include:
- Rules from the venue or landowner
- What the outdoor space is like
- The date and time of the event
- Your menu choices
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Send us your details through our quote form.
Allergies and dietary needs
Some staff won’t eat pork, so it is worth adding an alternative. Helpful tips:
- Ask for gluten-free rolls if needed
- Give us vegetarian and vegan numbers
- Keep alternatives clearly labelled
- Stuffing usually contains gluten, so check the allergen list
Afterwards we tidy up, leaving the site as we found it.
Add sides for a bigger lunch.
Tidworth questions
Is Tidworth close to London?
About 70 miles from central London, and we cover it as standard.
Is mains power needed?
No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.
Can it be more formal?
With china and sides, it works well for clients.
Can the hog roast be cooked indoors?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.
Do we need our own staff?
You do not need anyone else: we carve, serve and tidy up.
Can you serve a fixed lunch break?
Yes. We time the roast to be ready and serve quickly. Rolls are the fastest way to serve.
How do we prepare?
Only the space and a contact number. We bring the roaster, cover and serving kit.
What if it rains?
We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.
DIY versus a catered hog roast
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
What the cooking area needs
The right spot for the roaster makes everything easier. Ideally:
- Somewhere for staff to eat if it rains
- Access through the site gates
- A contact on site
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Spit-roast lamb
- Hog roast rolls
- Salads
- Rotisserie chicken
- Stuffing and apple sauce
- Crackling
- Coleslaw
- Vegan option (Ve)
- Halloumi skewers (V)
Staff days in Tidworth: access and travel
Tidworth is about 8 miles west of Andover, in Hampshire. Tidworth and the surrounding area are covered for staff events. Tidworth is one of 683 places in Hampshire we cover. Our bookings stretch from Tidworth to Southampton (25 miles away).
Tidworth is about 70 miles from central London.
Wherever your staff event is in SP9, we can bring the roaster to you, from busy streets to quiet lanes. From Station Road, Pennings Road and Ebble Close or a nearby road, we can set up and roast there. Main roads around Tidworth include the A338 and A3026, so getting the roaster to your staff event is simple. For staff events just outside Tidworth, we cover Perham Down (1 mile east), Ludgershall (2 miles north-east), Shipton Bellinger (2 miles south), Great Shoddesden (2 miles east) and Kimpton (3 miles east). We also serve nearby towns such as Andover (8 miles east), Whitchurch (14 miles east), East Anton (9 miles east), Picket Piece (10 miles east), Picket Twenty (9 miles east) and Finkley Down (10 miles east).
A little further out are Ludgershall Castle (2.2 miles north-east). The countryside around Tidworth includes Quarley Hill.
- Nearby schools include Clarendon Infants' School (under half a mile south-east)
What happens on the day
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it is ready when you want to eat. For a staff lunch in Tidworth, daylight is not an issue, but a winter evening event is dark by about 4:00pm, so evening events need a lit cooking area. Summer events have daylight until around 9:25pm.
- You send us the site address, date, numbers and serving window.
- You get a check on the date and the site, and a quote.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
Before we arrive
- Send final numbers in good time
- Ensure we can wheel the roaster to the spot
- Let us know about tight access
Get a quote
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.
Related guides
Why choose a hog roast in Tidworth?
Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. For larger numbers, a hog roast is typically good value, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
Why book with us
- Our staff serve and clear
- We bring everything to cook and serve
- Salads, potatoes and coleslaw to go with it
- Rolls with stuffing, apple sauce and crackling
Take a look at how we price or what a hog roast costs.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away