Hog roast hire, slow-roasted and carved at your event · London and the South East
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Buckinghamshire · England

Corporate Hog Roast in Waterside

We bring a hog roast for your team across Waterside and Buckinghamshire, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Site openings
  • Open days and family days
  • Away days

Get a quote

Slow-roasted pork in Waterside

Corporate hog roast in Waterside, carved to order

For a staff day in Waterside, a hog roast is a crowd-pleaser: rolls are fast to serve and easy to eat. Chicken, lamb and vegetarian options cover everyone else. We serve salads, coleslaw and halloumi skewers, and we are frequently booked for site openings and summer staff parties.

For farms and rural sites near Waterside, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish before booking.

Area
Waterside (HP5)
Area hub
Buckinghamshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
26 October 2026
An outdoor table full of sharing plates and drinks

Waterside: your questions answered

Do you cater at venues in the Chilterns National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

What’s the nearest station to Waterside?

Amersham station, about 1.6 miles south of the centre.

Can you do a hog roast for a client event?

Yes. Add china, sides and a second roast for a more formal feel.

How long does the roast need?

Hours rather than minutes. We will confirm our arrival time when we quote.

Do you clear up?

Our staff clear the serving area, and we take our equipment with us.

Is crockery included?

Plates are included. You can upgrade to china if you prefer.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so a good estimate matters. We’ll confirm the menu in the quote.

Can you feed everyone in a short break?

Yes. We time the roast to be ready and serve quickly. Rolls are the fastest way to serve.

For event organisers in Waterside

Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Why choose a hog roast in Waterside?

For client events, choose china, sides and lamb or chicken for a more polished feel. Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why us?

  • Slow-roasted at your venue, not reheated
  • Rolls with stuffing, apple sauce and crackling
  • Our staff serve and clear
  • A choice of salads and potatoes

Read our pricing and the cost guide.

Where the roaster can go in Waterside

The cooking area is the main thing to plan. A quick checklist:

  • Shelter for the team
  • Space away from buildings, vehicles and trees
  • Your site’s agreement to a gas-fired roaster

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

From the roaster

  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Coleslaw
  • Crackling
  • Vegan option (Ve)
  • Salads
  • Spit-roast lamb
  • Hog roast rolls
  • Rotisserie chicken

View our menu

Waterside for staff days and open days

Waterside is about 1 mile south of Chesham, in Buckinghamshire. We cover Waterside and its neighbours for staff events. Waterside is one of 263 towns and villages in Buckinghamshire where we cater. Our nearest city page is Reading, about 24 miles away.

Commuters will know that the nearest station is Amersham station, about 1.6 miles south. Within reach of Waterside are historic houses such as Chenies Manor House (3.4 miles south-east) and Cholesbury Manor House (4.6 miles north-west). For a client event at a historic house, ask early about rules for outside caterers. With the Chilterns National Landscape within about 5 miles, rural team days are easy to arrange.

We bring hog roasts to staff events all over the HP5 postcode area and the streets around it. We can cater a staff event on streets such as Moor Road, Trapp's Lane and Hodds Wood Road, as long as there is somewhere outside to cook. Close by, we cover staff events in Chesham Bois (1 mile south), Amersham (1 mile south), Amersham on the Hill (2 miles south), Hyde Heath (2 miles west) and Woodrow (3 miles south-west). Within a short drive, we also cover Aylesbury (12 miles north-west), High Wycombe (8 miles south-west), Marlow (11 miles south-west), Beaconsfield (6 miles south), Chalfont St Peter (7 miles south) and Elmhurst (13 miles north-west).

Well-known places in the area include Amersham Hospital (2.5 miles south) and Hawridge Court (3.3 miles north). Open spaces near Waterside include Sands Bank.

  • Schools near Waterside include Chesham Grammar School (0.8 miles north) and Home Tuition Service (1.5 miles south)
  • Local pubs include The Pheasant pub (under half a mile south)
Map of Waterside © OpenStreetMap contributors

Who books corporate hog roast in Waterside?

Our staff serve and clear, so your team doesn’t have to.

We are booked for all kinds of occasions in Waterside and nearby. Some of the most common are:

  • Client hospitality
  • Launch days
  • Away days
  • Retirement do’s

Central London is about 26 miles from Waterside.

Questions to ask before booking

  • VAT, if it applies
  • Whether plates or china are included
  • The full menu and the sides
  • How many staff will carve and serve

Choosing a hog roast caterer

DIY versus a catered hog roast

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

How the day works

We take care of everything from the first hour of roasting to clearing away, so you can get on with your staff event in Waterside. Lunchtime bookings in Waterside are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:25pm.

  1. We start with the site, date, numbers and lunch break.
  2. You get a check on the date and the site, and a quote.
  3. We arrive in good time and start the roast under cover.
  4. We serve quickly within your break.
  5. We pack away and leave the site as we found it.

How to prepare

  • Gather dietary requirements early
  • Check there’s nothing overhead or close by that could catch the heat
  • Have a covered area for eating in case of rain

Getting a price

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

Ask for a quote

Read more

How we price a hog roast for your team

The biggest factors are:

  • How long the roast and service take
  • Numbers
  • Which meats and sides you choose
  • Travel to Waterside

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.

Details that help

For a quick, accurate price, tell us:

  • Your menu choices
  • Any dietary needs or allergies
  • Rough numbers
  • Your date and serving time

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Use our quote form.

Diets, allergies and alternatives

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:

  • Remember that stuffing normally contains gluten
  • Request gluten-free rolls
  • Label the vegetarian and vegan food
  • Collect dietary needs when you send the invite

On the day, we arrive early and set up where agreed, then roast through the morning.

If it is a themed open day, tell us and we will fit in.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote