Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Hog Roast in West Chiltington

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Corporate hog roast in West Chiltington.

  • Thank-you lunches
  • Retirements and long-service awards
  • Summer staff parties

Get a quote

A hog roast near West Chiltington

Planning for dietary needs

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Ask for gluten-free rolls if needed
  • Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
  • Keep alternatives clearly labelled
  • Tell us about vegetarians and vegans

We serve on time, so people get back to work on time.

Add sides for a bigger lunch.

Corporate hog roast in West Chiltington, slow-roasted on site

For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. We serve hog roast rolls, halloumi skewers and coleslaw, and we’re regularly asked to cater end-of-project celebrations and customer days.

At country workplaces around West Chiltington, we can cook in the yard. Tell us about access. Everything is cooked on the day, at your venue, low and slow, for hours.

An open roll heaped with tender pulled pork
Where
West Chiltington (RH20)
Region
West Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Page updated
27 October 2026

Full catering or machine hire?

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

Is a hog roast right for your staff event?

Compared with individual food vans, carving serves the whole team fast. Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, so we quote each one individually.

Why us?

  • An itemised quote
  • The classics: stuffing, apple sauce and crackling
  • Self-contained: roaster, cover and serving kit
  • Carved by our chef in front of your staff

Read our pricing and the cost guide.

Planners, venues and businesses

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Before you choose a spot

We need room to cook safely and under cover. Things to check:

  • Somewhere to park our vehicle
  • Somewhere for staff to eat if it rains
  • A safe distance from walls and vehicles

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in West Chiltington

  • Coleslaw
  • Stuffing and apple sauce
  • Salads
  • Spit-roast lamb
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Hog roast rolls
  • Rotisserie chicken
  • Crackling

See the full menu

Workplace catering around West Chiltington

West Chiltington is about 9 miles north of Worthing, in West Sussex. Hosts in West Chiltington book us for staff events of all sizes. West Chiltington is one of 371 places in West Sussex where we cater. Our nearest city page is Brighton, about 16 miles away.

Historic houses near West Chiltington include Old Place Manor (2.8 miles west) and Parham House (3.2 miles south-west). For a client event at a historic house, ask early about rules for outside caterers. For colleagues arriving by train, Pulborough station is about 3 miles away. The South Downs National Park is within about 6 miles, which suits team days in the countryside.

Anywhere in RH20, we can roast on site for your staff. Local streets include Pond Rise, Church Street and Castle Rise; a staff event on any of them works well with outdoor space and a way in. Nearby, we also cater staff events in West Chiltington Common (1 mile south-west), Nutbourne (1 mile west), Thakeham (1 mile south-east), Abingworth (1 mile south-east) and Marehill (1 mile west). Within a short drive, we also cover Horsham (10 miles north-east), Worthing (9 miles south), Bognor Regis (15 miles south-west), Burgess Hill (14 miles east), Littlehampton (10 miles south) and Shoreham-by-Sea (11 miles south-east).

Other landmarks nearby include The Storrington And District Museum (2.5 miles south). Within reach you’ll find Amberley Wildbrooks RSPB Reserve.

  • Nearby schools include Rydon Community College (2.2 miles south)
Map of West Chiltington © OpenStreetMap contributors

Events we cater in West Chiltington

There are options for people who don’t eat pork.

These are some of the most popular hog roast bookings near West Chiltington:

  • Launch days
  • Staff thank-you lunches
  • Client and customer events
  • Long-service celebrations

Central London is about 41 miles from West Chiltington.

What to look for in a quote

  • Plates, china and cutlery
  • When payments are due and what happens if plans change
  • The full menu and the sides
  • Staffing on the day

How to compare hog roast caterers

How we price a hog roast for your team

Each booking is quoted on its own, and the price depends on a few things:

  • Which meats and sides you choose
  • The date and time of year
  • Travel to West Chiltington
  • How easy it is to reach the spot

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.

What to tell us

We can quote more accurately with a few details. Here’s what’s useful:

  • Rules from the venue or landowner
  • Dietary requirements
  • Roughly how many people
  • A photo of the cooking area

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.

Your questions about a hog roast for your team in West Chiltington

Can you do a hog roast at a venue in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Is West Chiltington too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

What happens after service?

Our staff clear up after service, leaving the spot as we found it.

Can you work to our lunch time?

Give us your break time and numbers and we’ll plan around them.

Can you do gluten-free?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is normally fine if the venue is happy.

How do we prepare?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Can you set up in our car park?

Wherever your facilities team agrees, as long as it is outdoors.

How it works

Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. If your staff event in West Chiltington runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. Get in touch with the basics.
  2. We sort access and send a quote.
  3. We roast on site.
  4. Service is fast once we carve.
  5. We clear up afterwards.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Choose a level, open spot outdoors for the roaster
  • Plan a step-free way in for the equipment

Getting a price

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.

Tell us about your event

Read more

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote