Hog roast hire, slow-roasted and carved at your event · London and the South East
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Isle of Wight · England

Corporate Hog Roast in Yaverland

Looking for a hog roast for your team in Yaverland? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.

  • Team treats
  • Summer staff parties
  • Family fun days

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Book a hog roast in Yaverland

A hog roast compared with other options

Next to street-food vans, carving serves the whole team fast. A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Why us?

  • No surprises: everything in writing
  • Sides to make it a full meal
  • Staff to serve, so you don’t have to
  • The classics: stuffing, apple sauce and crackling

See how we price and the cost guide.

Corporate hog roast in Yaverland, slow-roasted on site

Open days and family fun days need food that copes with a crowd. A hog roast does exactly that, with our staff serving and clearing. For team treats and new premises openings, we can cook coleslaw, rotisserie chicken and spit-roast lamb for your staff.

For farms and rural sites near Yaverland, we can cook in the yard. Tell us about access. Your quote spells out what’s included: the date, the serving time, the menu and the plates.

Location
Yaverland (PO36)
Region
Isle of Wight
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Last updated
26 October 2026
A chef’s knife slicing into a slow-roasted joint

Planning the cooking spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • Shelter for the team
  • Approval from facilities for gas equipment
  • A named contact for the day

For somewhere as remote as Yaverland, early notice helps us plan the trip.

If you are unsure, send a photo of the space and the way in, and we will say what we think.

Popular choices

  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Coleslaw
  • Crackling
  • Hog roast rolls
  • Salads
  • Rotisserie chicken
  • Spit-roast lamb

See the full menu

Working with your venue

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Label the vegetarian and vegan food
  • Stuffing usually contains gluten, so check the allergen list
  • Tell us about vegetarians and vegans
  • Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options

If the schedule moves, tell us: a cooked roast can be held for a while.

Gluten-free rolls are available on request.

Events we cater in Yaverland

It gets the team out and talking.

Our roaster has been booked for a wide mix of occasions near Yaverland, including:

  • Retirement do’s
  • Project wrap-ups
  • Summer team parties
  • Client and customer events

Within reach of Yaverland are historic houses such as Yaverland Manor (0.5 miles north) and Morton Manor (0.9 miles north-west). For a client event at a historic house, ask early about rules for outside caterers.

Comparing caterers

  • Travel and any London charges
  • What crockery is supplied
  • The space, cover and access they need
  • Allergen information for every dish

How to compare hog roast caterers

Yaverland questions

Can you roast near the sea around Yaverland?

Yes, of course. We roast under cover and choose a sheltered spot where we can.

Do you come out to small places like Yaverland?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can a company book?

Let us know your company’s booking requirements, and we’ll explain the booking terms.

Do you offer gluten-free rolls?

Gluten-free rolls are available on request. Stuffing normally contains gluten, so check the allergen information.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. Ask and we’ll talk you through it.

When do you start roasting?

A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will confirm the space with your quote.

Can it be more formal?

Yes. Add china, sides and a second roast for a more formal feel.

What we serve, dish by dish

Stuffing and apple sauce

Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.

What happens on the day

Here’s how the day normally runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. Daytime open days in Yaverland are rarely affected by light, though in winter it’s dark by about 4:00pm.

  1. Send us the site, date, numbers and break time.
  2. We confirm the site details and send a price.
  3. The roast starts early on site.
  4. We serve within your break.
  5. We pack away and go.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Choose someone to meet us on arrival
  • Measure the narrowest gate or passage

How to get a price

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: fill in our quote form.

Tell us about your event

Related guides

Workplace catering around Yaverland

Yaverland is about 4 miles south of Ryde, in the Isle of Wight. We cater staff events across Yaverland and nearby. We cater all 125 towns and villages in the Isle of Wight. Our bookings stretch from Yaverland to Southampton (21 miles away).

For staff and visitors coming by train, Brading station, about 1 mile north, is the nearest station. Within about a mile of the sea, sites can be windy, so we choose a sheltered spot for the roaster.

We cover staff events in every part of the PO36 postcode area and the streets around it. Your staff event could be at a house on Meadow Way, Yaverland Close and Yaverland Road or the roads around them, as long as there is somewhere outside to cook. For staff events just outside Yaverland, we cover Yarbridge (1 mile north-west), Morton (1 mile north-west), Brading (1 mile north), Sandown (1 mile south-west) and Adgestone (1 mile north-west). Further out, we also cater in Newport (8 miles west), Ryde (4 miles north), Cowes (10 miles north-west), Shanklin (3 miles south-west), Ventnor (6 miles south-west) and East Cowes (9 miles north-west). Remote sites take a little more planning, so ask early about your staff event.

Well-known places in the area include Sandown Castle (0.7 miles south-west) and Arthur Webster Memorial Hospital for Children (2.8 miles south-west). The countryside around Yaverland includes Bembridge Down and Brading Marshes RSPB reserve.

  • Schools near Yaverland include Sandown Bay Academy (1.4 miles west)
  • Nearby, you will find The Caulkheads pub (0.7 miles south-west)
Map of Yaverland © OpenStreetMap contributors

What affects the price in Yaverland

Things that change the price:

  • Distance from us
  • Season and day of the week
  • Numbers
  • The serving time and how long we’re on site

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

What we need to know

To check the date and the space, we will need:

  • Rules from the venue or landowner
  • The venue or postcode
  • Which meats and sides you’d like
  • An estimate of numbers

The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote