Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering for Ardleigh Green

From the hours of slow roasting to the last roll, a hog roast for the crew turns the food into a centrepiece of your shoot in Ardleigh Green.

  • Location shoots
  • Long shoot days
  • Crew appreciation lunches

Get a quote

Book a hog roast in Ardleigh Green

FAQs for Ardleigh Green

What if our house in Ardleigh Green has no side access?

Frequently, if there’s a rear gate, a front garden or a yard we can use. Send us a picture and we will tell you honestly.

What’s the nearest station to Ardleigh Green?

Gidea Park station, about 0.5 miles west of the centre.

Can you work to the call sheet?

We plan the roast to your lunch call, and we’ll adjust where we can.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

What about coeliacs?

We can supply gluten-free rolls on request. You will get allergen details for everything.

Do you come to Ardleigh Green?

We do. Tell us the venue or postcode and we’ll check the date.

Do you have alternatives?

Add alternatives to suit your crew.

How do you work out quantities?

We plan quantities from the numbers you give us, and we’ll confirm everything in writing.

Film set catering in Ardleigh Green, carved to order

We need an outdoor spot at base, clear of vehicles and kit, in a position locations are happy with. Typical bookings include ad shoots and wrap days, with rotisserie chicken, a vegan option and new potatoes.

London locations around Ardleigh Green can have tight access, so tell us the route and any restrictions. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your crew.

Behind the scenes on a busy studio shoot
Area
Ardleigh Green (RM2, RM11, RM3)
Region
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
26 October 2026

A hog roast compared with other options

At the end of a shoot, a hog roast feels like a reward. Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.

What you get with us

  • A choice of salads and potatoes
  • A clear quote with everything listed
  • We bring everything to cook and serve
  • Roasted on site, slowly, for hours

See our prices page and what a hog roast costs.

Why choose film set catering in Ardleigh Green?

It works for wrap parties as well as shoot days.

However big or small the event in Ardleigh Green, a slow roast goes a long way. Bookings often include:

  • Crew thank-you days
  • Location shoots
  • Lunch at base
  • Wrap days

For crew arriving by train, the nearest station is Gidea Park station, about 0.5 miles west.

What to look for in a quote

  • What the cooking area needs: space, cover and access
  • Allergen information for every dish
  • If the price includes VAT
  • Staffing on the day

How to compare hog roast caterers

Planning a shoot in Ardleigh Green

Ardleigh Green is about 2 miles east of Romford, in Greater London. Wherever your shoot is in Ardleigh Green, we can bring the roaster, given a suitable outdoor cooking area. Ardleigh Green is one of 764 towns and villages in Greater London where we cater. We cater events right across the region, from Ardleigh Green to London (15 miles away).

Historic houses near Ardleigh Green include Hare Hall (under half a mile north-west) and Rainham Hall (4.7 miles south). Period locations like these normally keep catering well away from the house, so agree the base early.

Wherever your shoot is in RM2, RM11 and RM3, we can bring the roaster to you, from busy streets to quiet lanes. From Ewan Road, Helen Road and Haynes Road or a nearby road, we can set up and roast there. Close by, we cover shoots in Gallows Corner (1 mile north), Emerson Park (1 mile south-east), Heath Park (1 mile south-west), Gidea Park (1 mile north-west) and Hornchurch (2 miles south). Larger places within reach include London (15 miles south-west), St Pancras (15 miles west), Shoreditch (13 miles west), Walthamstow (10 miles west), Hoxton (13 miles west) and Whitechapel (13 miles west).

Other landmarks nearby include Harold Wood Hospital (0.8 miles north-east) and The Mercury Mall (1.3 miles west). Open spaces near Ardleigh Green include Hornchurch Cutting.

  • Schools near Ardleigh Green include The Royal Liberty School (less than half a mile north-west) and Havering College of Further and Higher Education (less than half a mile south-east)
  • Pubs nearby include The Ship Public House (0.7 miles west)
  • Local facilities include Hornchurch Urban District (1.2 miles south)
Map of Ardleigh Green © OpenStreetMap contributors

Planners, venues and businesses

Venues often have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Plan separately for halal if needed
  • Keep vegetarian food labelled
  • Ask the production office for dietary needs
  • Ask for gluten-free rolls if needed

We work to the location’s rules.

Gluten-free rolls are available on request.

Planning the cooking spot

The right spot for the roaster makes everything easier. Ideally:

  • Away from vehicles and equipment
  • Somewhere for crew to eat if it rains
  • Vehicle access to base

As a London location, Ardleigh Green is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise before you book.

From the roaster

  • Stuffing and apple sauce
  • Rotisserie chicken
  • Salads
  • Vegan option (Ve)
  • Hog roast rolls
  • Halloumi skewers (V)
  • Spit-roast lamb
  • New potatoes

View our menu

What comes off the roaster

Crackling

Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers make sure they’re not left with just salad.

How we price a hog roast for the crew

Each booking is quoted on its own, and the price depends on a few things:

  • Menu choices and extras
  • Plates or china
  • Busy dates such as summer Saturdays
  • Distance from us

A hog roast is frequently good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

To check the date and the space, tell us:

  • What the outdoor space is like
  • Any dietary needs or allergies
  • An estimate of numbers
  • The venue or postcode

Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

The process

From setting up to the last roll, we look after the food, so you can get on with your shoot in Ardleigh Green. By late September, sunset near Ardleigh Green is about 7:05pm, so plan lights for evening service.

  1. Production sends us the location and call times.
  2. We confirm access and send a price.
  3. We set up at base and roast through the morning.
  4. We serve when lunch is called.
  5. We clear our spot.

How to prepare

  • Give us final numbers a week or so before
  • Pick a flat, open area outside for cooking
  • Gather dietary requirements early

Get a quote

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.

Ask for a quote

Read more

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote