Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering for Romford

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Book a hog roast for the crew in Romford.

  • Historic house shoots
  • Crew appreciation lunches
  • Lunch at base

Get a quote

A hog roast near Romford

Film set catering for your shoot in Romford

We work with location managers and production offices on access, base layout and timings. We are often asked to cater countryside locations and crew thank-you days, with a vegan option, rotisserie chicken and halloumi skewers.

London locations around Romford can have tight access, so tell us the route and any restrictions. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before you book.

Area
Romford (RM1, RM7, RM11, RM2)
Region
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Last updated
26 October 2026
Crew members and lighting rigs on a film set

Diets, allergies and alternatives

We give full allergen information for every dish. To make the most of it:

  • Give us vegetarian and vegan numbers
  • Post allergen details at base
  • Keep vegetarian food labelled
  • Count crew needing an alternative

We follow location rules on vehicles and timings.

Gluten-free rolls are available on request.

Shooting in Romford: unit bases and access

Romford is in Greater London. We take a hog roast for the crew to homes, halls, workplaces and venues in Romford and the surrounding area. We cover all 764 towns and villages across Greater London. Our bookings stretch from Romford to London (about 13 miles away).

Romford is on or near the A1251, good for unit base access. Among the historic houses close to Romford are Hare Hall (1.4 miles north-east) and Rainham Hall (4 miles south). Period locations like these generally keep catering well away from the house, so agree the base early.

Here we cover the RM1, RM7, RM11 and RM2 postcode area. We can cater a shoot on streets such as High Street, Market Place and Market Link, as long as there’s somewhere outside to cook. With the A1251 close by, Romford is simple for us to get to for your shoot. If your venue is just outside Romford, we also cover Rush Green (1 mile south-west), Collier Row (1 mile north), Rise Park (1 mile north), Becontree Heath (1 mile south-west) and Chadwell Heath (2 miles west). Further out, we also cater in London (13 miles south-west), City of Westminster (15 miles west), Marylebone (15 miles west), St Pancras (13 miles west), Shoreditch (12 miles west) and Walthamstow (9 miles west).

Other landmarks nearby include Dagenham (1.5 miles south-west) and The Brewery (under half a mile south-west). Green spaces nearby include The Chase Nature Reserve.

  • Local schools include Frances Bardsley Academy for Girls (0.8 miles east) and St. Edward's Church of England School (1.2 miles west)
  • Nearby, you will find The Moon & Stars pub (within half a mile east)
Map of Romford © OpenStreetMap contributors

Where the roaster can go in Romford

Planning the cooking spot is the key. Check these:

  • The location manager’s agreement
  • Access agreed with locations
  • A safe distance from kit

As a London location, Romford is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we will advise.

On the menu in Romford

  • Hog roast rolls
  • Vegan option (Ve)
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Spit-roast lamb
  • New potatoes
  • Stuffing and apple sauce
  • Salads

View our menu

Perfect for your shoot in Romford

We are self-contained at base.

People around Romford book us for everything from small get-togethers to big outdoor events. For example:

  • Long shoot days
  • Commercials and music videos
  • Crew thank-you days
  • End-of-shoot wraps

For crew arriving by train, Romford station serves Romford directly.

Questions to ask before booking

  • VAT, if it applies
  • Payment terms and cancellation policy
  • Whether travel is included
  • How they handle allergens and dietary needs

Our full booking checklist

For event organisers in Romford

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We’ll liaise with them on access and set-up.

Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

How it works

On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. Summer shoots near Romford have light until about 9:20pm, so a wrap party can run into the evening.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We cook at base.
  4. Service is quick.
  5. We leave base tidy.

Preparing for the day

  • Check there is a route to wheel the equipment in, without steps
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Measure the narrowest gate or passage

Ask for a quote

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

Ask for a quote

Planning help

What we serve, dish by dish

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

Vegan burger or sausage (Ve)

Vegan crew can have a vegan burger or sausage, so everyone has something hot.

Why a carved hog roast beats a buffet

Next to shop-bought sandwiches, a hot hog roast keeps morale up. For larger numbers, a hog roast is usually good value, since one roast goes a long way. Extras, china and longer service add to it.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • The classics: stuffing, apple sauce and crackling
  • Carved by our chef in front of your crew
  • Halloumi skewers and a vegan option too

Read our pricing or our hog roast cost guide.

Prices and what affects them

Each price is built from:

  • Menu choices and extras
  • The date and time of year
  • How many people are eating
  • Time on site

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

What we need to know

To check the date and the space, we will need:

  • An estimate of numbers
  • A picture of the cooking area
  • Any venue rules
  • Your menu choices

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Romford questions

What’s the nearest station to Romford?

Romford has its own station: Romford station.

Can you do a hog roast in Lodge Farm Park?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

How long does a hog roast take to cook?

It depends on the size of the hog and the weather, but it’s several hours. We will confirm our arrival time when we quote.

How far ahead should we book?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we’ll check.

Can you work around our timings?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote