Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film Set Catering in Baker's Wood

Roasted for hours, carved to order and served hot: a hog roast for the crew in Baker's Wood and across Buckinghamshire.

  • Long shoot days
  • Milestone days on set
  • Base catering

Get a quote

A hog roast near Baker's Wood

Crew catering near Baker's Wood

Baker's Wood is about 4 miles north-west of Hillingdon, in Buckinghamshire. Thinking about a hog roast for the crew in Baker's Wood? We can help. We cater 263 places in Buckinghamshire. Our nearest city page is London, about 19 miles away.

Baker's Wood is about 19 miles from central London, within easy reach for London-based crews. For crew arriving by train, Denham Golf Club station, about 0.5 miles north, is the nearest station.

We cover shoots in every part of UB9. Whether your shoot is on Bakers Wood, Redhill and Broken Gate Lane or a nearby road, we can set up and roast there. For shoots just outside Baker's Wood, we cover Higher Denham (1 mile north), Tatling End (1 mile west), Rush Green (1 mile south), Gerrards Cross (2 miles west) and Fulmer (2 miles south-west). We also serve nearby towns such as High Wycombe (11 miles west), Chesham (10 miles north-west), Marlow (11 miles west), Amersham (8 miles north-west), Beaconsfield (6 miles north-west) and Chalfont St Peter (3 miles north-west).

Other landmarks nearby include The Pavilions (2.4 miles south-east) and Hillingdon Museum and Archives Services (2.6 miles south-east). Open spaces near Baker's Wood include Horse Shoe Bay and Kingcup Meadows and Oldhouse Wood.

  • Local pubs include Toby Carvery pub (within half a mile west)
Map of Baker's Wood © OpenStreetMap contributors

Film set catering in Baker's Wood, slow-roasted on site

If lunch moves, a cooked roast can be held for a while. Give us a contact on the day and we will adjust. Whether it’s wrap days and historic house shoots, we can cook a vegan option, new potatoes and spit-roast lamb for your crew.

Rural locations near Baker's Wood can be a long way from food, so hot food at base is a big help. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Roast pork with crackling being carved with a knife and fork
Where
Baker's Wood (UB9)
Region
Buckinghamshire
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Updated
26 October 2026

Where the roaster can go in Baker's Wood

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • A safe distance from kit
  • The location manager’s agreement
  • A level spot at base for the roaster

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Salads
  • Hog roast rolls
  • Spit-roast lamb
  • Rotisserie chicken
  • Vegan option (Ve)
  • New potatoes

Browse the menu

What a hog roast costs

A few things make the biggest difference to the price:

  • Season and day of the week
  • How long the roast and service take
  • Plates or china
  • How easy it is to reach the spot

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you are paying for.

Getting an accurate quote

Good details mean a good quote. Please include:

  • Rough numbers
  • The date and time of the event
  • Any dietary needs or allergies
  • Where the roaster could go, ideally with a picture

Every shoot is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your shoot for a quote: use our quote form.

What we serve, dish by dish

Spit-roast lamb

Spit-roast lamb is popular alongside the pork, especially for crew who do not eat pork.

Crackling

Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:

  • Count crew needing an alternative
  • Plan separately for halal if needed
  • Ask for gluten-free rolls if needed
  • Tell us about vegetarians and vegans

We follow location rules on vehicles and timings.

Lamb or chicken gives the crew a choice.

Common questions in Baker's Wood

What’s the nearest station to Baker's Wood?

Denham Golf Club station, about 0.5 miles north of the centre.

Is Baker's Wood close to London?

About 19 miles from central London.

Do you work to set times?

We work to your schedule.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.

How long does a hog roast take to cook?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.

Do you leave the area tidy?

We clear the serving area and pack away, leaving the spot as we found it.

Can you set up at the unit base?

At base, on level ground. Locations will confirm the spot.

How it works

A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We’ll agree the spot with you beforehand. In December, daylight in Baker's Wood ends around 3:55pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:25pm.

  1. The production office sends us the location, dates, numbers and lunch time.
  2. We check the route and send a price.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. We pack away straight after service.

Preparing for the day

  • Have a level outdoor spot ready
  • Plan somewhere sheltered for people to eat if it rains
  • Choose someone to meet us on arrival

How to get a price

When you are weighing up caterers, check what each quote actually includes. Ours lists it clearly. For a quote, send us your details through our quote form.

Get a quote

Related guides

Who books film set catering in Baker's Wood?

Carving serves a crew fast.

However big or small the event in Baker's Wood, a hog roast feeds a crowd well. Bookings frequently include:

  • Crew thank-you days
  • Lunch at base
  • Period drama shoots
  • End-of-shoot wraps

Among the historic houses close to Baker's Wood are Ickenham Hall (3.4 miles east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Before booking anyone

  • The menu, including sides and any extras
  • What the cooking area needs: space, cover and access
  • How long the roast takes and when they’ll arrive
  • A clear list of what’s included

Choosing a hog roast caterer

Why a carved hog roast beats a buffet

A hog roast can be a special day alongside regular catering, for a wrap or a milestone. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Why us?

  • Fresh carving at the serving station
  • Salads, potatoes and coleslaw to go with it
  • A clear quote with everything listed
  • Lamb, chicken and vegetarian options alongside

Read our prices page or what a hog roast costs.

For event organisers in Baker's Wood

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote