Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Hog Roast for Film Crews in Chilton, Buckinghamshire

From the first smell of roasting pork to the last piece of crackling, a hog roast for the crew turns the food into a centrepiece of your shoot in Chilton.

  • Long days on set
  • Wrap parties
  • Location shoots

Get a quote

Film set catering in Chilton

A closer look at the menu

Crackling

Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Film set catering in Chilton, carved to order

Some locations near Chilton are a long way from food, so a hog roast at base keeps the crew fed. On the menu are spit-roast lamb, new potatoes and rotisserie chicken, and we’re regularly asked to cater shoots on location and period locations.

Near Chilton, check tracks and ground with locations. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Marking a take with a clapperboard outdoors
Where
Chilton (HP18)
Area hub
Buckinghamshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Last updated
26 October 2026

Location catering around Chilton

Chilton is about 4 miles north of Thame, in Buckinghamshire. Chilton is well within our area for shoots and the places nearby. We cater 263 places in Buckinghamshire, from the larger towns to small villages. Our nearest city page is Oxford, about 10 miles away.

Crew coming by rail can use the station: Haddenham & Thame Parkway station is about 3.1 miles away. Among the historic houses close to Chilton are Waddesdon Manor (4.2 miles north-east) and Boarstall Tower (4.4 miles north-west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Wherever your shoot is in HP18, we can roast on site for your crew. Local streets include Thame Road, Chapel Lane and Princes Close; a shoot on any of them works well with outdoor space and a way in. Neighbouring places where we cater shoots include Easington (1 mile south), Shabbington (3 miles south-west), Little Ickford (3 miles south-west), Ickford (3 miles south-west) and North Weston (4 miles south). Further out, we also cater in Aylesbury (8 miles east), Buckingham (14 miles north), Elmhurst (9 miles east), Southcourt (8 miles east), Princes Risborough (9 miles south-east) and Haydon Hill (7 miles east).

Nearby you’ll also find Thame Museum (3.4 miles south) and Dinton Castle (4.7 miles east). Green spaces nearby include Snakemoor.

  • Local pubs include The Poacher's Pocket pub (within half a mile north-west)
Map of Chilton © OpenStreetMap contributors

Prices and what affects them

Here’s what affects the price:

  • Busy dates such as summer Saturdays
  • How many people are eating
  • Time on site
  • The journey to the venue

A hog roast is frequently good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.

What to tell us

A few details help us give you an accurate quote. Here’s what to include:

  • Anything the venue has asked for
  • Your menu choices
  • The date and when you’d like to eat
  • Where the event is

If you are comparing hog roast caterers for Chilton, ask each one exactly what’s included. We spell it out in ours. To get yours, use our quote form.

Why choose film set catering in Chilton?

It is hot, filling food after a long morning.

Hosts in Chilton book us for everything from small get-togethers to big outdoor events. For example:

  • Countryside locations
  • Long shoot days
  • Period drama shoots
  • Commercials and music videos

Chilton is about 44 miles from central London, within easy reach for London-based crews.

Comparing caterers

  • The menu, including sides and any extras
  • Whether VAT is included
  • When they arrive and when the food will be ready
  • Whether travel is included

Read the checklist

Planners, venues and businesses

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.

Looking after everyone

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Ask the production office for dietary needs
  • Give us vegetarian and vegan numbers
  • Count crew needing an alternative
  • Remember stuffing normally contains gluten

We follow location rules on vehicles and timings.

Sides make a proper lunch.

Why a carved hog roast beats a buffet

At the end of a shoot, it is a relaxed way to finish. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

Why book our hog roast in Chilton

  • Serving and clearing done for you
  • Rolls with stuffing, apple sauce and crackling
  • We bring everything to cook and serve
  • Lamb, chicken and vegetarian options alongside

See our pricing and what a hog roast costs.

What the cooking area needs

Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:

  • A level area at base
  • A safe distance from kit
  • Approval from locations

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

What we serve

  • Halloumi skewers (V)
  • Salads
  • Hog roast rolls
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Spit-roast lamb
  • New potatoes
  • Rotisserie chicken

See the full menu

How it works

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. At midsummer, daylight in Chilton lasts until about 9:25pm, so a wrap party can run into the evening.

  1. Send us the location, dates and lunch time.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We clear our spot.

How to prepare

  • Give us a contact number for the day
  • Gather dietary requirements early
  • Tell us about narrow gates or side passages

Get a quote

Getting a quote is simple: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Use our quote form.

Tell us about your event

Read more

FAQs for Chilton

Is Chilton too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

How far is Chilton from London?

About 44 miles from central London, and we cover it as standard.

Can you cater for vegans on set?

There are chicken, lamb, vegetarian and vegan options. We do not offer halal meat.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.

How long does a hog roast take to cook?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.

Do you need much space at base?

Not much: a level area at base, agreed with locations.

Do you go to remote locations?

Send the location and access notes and we’ll confirm.

How big a hog will we need?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We will confirm the menu in the quote.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote