Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering for Earlsfield

We bring a hog roast for the crew to Earlsfield and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Rural locations
  • Period locations
  • Crew appreciation lunches

Get a quote

Film set catering in Earlsfield

Film set catering for your shoot in Earlsfield

On a long shoot day near Earlsfield, a hot lunch on time matters. A hog roast works well at base: we roast from early and carve on the call. We are frequently asked to cater unit base lunches and crew appreciation lunches, serving hog roast rolls, rotisserie chicken and spit-roast lamb.

In Earlsfield, access to base can be tight, so send us the route and restrictions. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

Carving roast pork into slices on a board
Location
Earlsfield (SW18, SW17, SW19)
Area hub
Greater London
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Updated
26 October 2026

A hog roast compared with other options

Some productions combine a hog roast with their usual caterer, for a wrap or a milestone. Travel matters for the price: travel is included in your quote. Tell us the exact address for an accurate figure.

What you get with us

  • Choices for people who don’t eat pork
  • Fresh carving at the serving station
  • Sides to make it a full meal
  • Self-contained: roaster, cover and serving kit

Read our prices page or the cost guide.

What comes off the roaster

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

How we price a hog roast for the crew

There’s no fixed price list, because every shoot is different. The main factors are:

  • Site access
  • Season and day of the week
  • Time on site
  • Menu choices and extras

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

To check the date and the space, we’ll need:

  • Rules from the venue or landowner
  • Dietary requirements
  • Your menu choices
  • Where the roaster could go, ideally with a photo

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Fill in our quote form.

Planning for dietary needs

Some crew won’t eat pork, so it’s worth adding an alternative. Helpful tips:

  • Post allergen details at base
  • Halal isn’t offered
  • Collect crew dietary needs from the call sheet
  • Ask for gluten-free rolls if needed

We pack away straight after service.

Lamb or chicken gives the crew a choice.

Crew catering near Earlsfield

Earlsfield is about 2 miles north-east of Wimbledon, in Greater London. We take a hog roast for the crew to gardens, car parks, yards and venues around Earlsfield and the surrounding area. We cover 764 places across Greater London.

For cast and crew travelling by train, Earlsfield has its own station, Earlsfield station.

Shoots anywhere in SW18, SW17 and SW19 start with an outdoor spot for the roaster and a serving time. Streets in the area include Burr Road, Acuba Road and Mount Road, and a shoot on any of them works with a garden, drive or yard for the roaster. Nearby, we also cater shoots in Southfields (1 mile north-west), Summerstown (1 mile south), Wandsworth (1 mile north), Tooting Bec (1 mile south-east) and Tooting (1 mile south-east). Within a short drive, we also cover London (5 miles north-east), City of Westminster (5 miles north), Marylebone (5 miles north), Kensington (4 miles north), St Pancras (6 miles north-east) and Shoreditch (7 miles north-east).

Other landmarks nearby include St Leonard's (2.6 miles south-east) and London Sewing Machine Museum (1.2 miles south-east). Within reach you will find Battersea Park Lake and Wandle Meadow Nature Park.

  • Local schools include Southfields Academy (0.5 miles west) and Hillcroft School (0.9 miles south-east)
  • Pubs nearby include Leather Bottle pub (0.5 miles south)
Map of Earlsfield © OpenStreetMap contributors

Planners, venues and businesses

Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

How it works

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin crisps into crackling. It rests for a short while before carving. At midsummer, daylight in Earlsfield lasts until about 9:20pm, which suits an evening wrap at base.

  1. Production sends us the location and call times.
  2. We check access to base and quote.
  3. The roast starts early.
  4. We carve fast on the lunch call.
  5. We pack away straight after.

How to prepare

  • Collect dietary needs and allergies in advance
  • Have a covered area for eating in case of rain
  • Give us a contact number for the day

Getting a price

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Get a quote

Planning help

Earlsfield questions

Can you get a hog roast into a London garden in Earlsfield?

Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

Which station is closest to Earlsfield?

Earlsfield station, in Earlsfield itself.

What space does the roaster need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.

Can we hire the machine and cook it ourselves?

Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.

How far ahead should we book?

Popular dates go early. But it is always worth asking: use our quote form.

What about a wrap party?

We do. Send us the details.

What do you need from us on the day?

Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.

Can you work around our timings?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

Perfect for your shoot in Earlsfield

We bring everything we need.

Hosts in Earlsfield book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Crew thank-you days
  • Historic house shoots
  • Lunch at base
  • Music video days

Within reach of Earlsfield are historic houses such as Fulham Palace (2.3 miles north-west) and Southside House (2.8 miles south-west). Period locations like these normally keep catering well away from the house, so agree the base early.

What to look for in a quote

  • Any travel or access charges
  • How they handle allergens and dietary needs
  • What the price includes, item by item
  • Arrival time and how long the roast needs

How to compare hog roast caterers

Where the roaster can go in Earlsfield

It’s worth planning the cooking area in advance. The ideal spot has:

  • A route for our vehicle
  • Away from vehicles and equipment
  • Somewhere for crew to eat if it rains

Earlsfield is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before booking.

What we serve

  • Hog roast rolls
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • New potatoes
  • Salads
  • Halloumi skewers (V)
  • Spit-roast lamb

Browse the menu

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote