East Sussex · England
Hog Roast for Film Crews in Furner's Green, East Sussex
We bring a hog roast for the crew to Furner's Green and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Crew appreciation lunches
- Ad shoots
- End-of-shoot wraps
Film set catering for Furner's Green
Film set catering for your shoot in Furner's Green
Some locations near Furner's Green are a long way from food, so a hog roast at base keeps the crew fed. For historic house shoots and rural locations, we can cook spit-roast lamb, halloumi skewers and new potatoes and more.
Near Furner's Green, crews may be miles from anywhere to eat, so hot food at base is a big help. We plan the timings around your day, working back from when you want to eat.
- Location
- Furner's Green (TN22)
- County
- East Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Last updated
- 27 October 2026
Planning the cooking spot
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A contact in production
- Approval from locations
- A covered eating area
Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.
Popular choices
- Rotisserie chicken
- New potatoes
- Halloumi skewers (V)
- Spit-roast lamb
- Hog roast rolls
- Stuffing and apple sauce
- Salads
- Vegan option (Ve)
Step by step
On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Summer shoots near Furner's Green have light until about 9:20pm, so a wrap party can run into the evening.
- Tell us the base location.
- We confirm where we set up.
- We cook at base.
- We serve rolls or plates quickly.
- We leave base tidy.
Getting ready for the day
- Ensure the cooking area is away from walls, tents and trees
- Name a contact for the day
- Give us final numbers a week or so before
Getting a price
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
Planning help
A closer look at the menu
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Prices and what affects them
Things that change the price:
- The serving time and how long we’re on site
- Season and day of the week
- Which meats and sides you choose
- Access to the cooking area
For larger numbers, a hog roast is usually good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
What to tell us
For a quick, accurate price, send us:
- Any venue rules
- Where the event is
- The date and time of the event
- A picture of the cooking area
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Send us your details through our quote form.
Location catering around Furner's Green
Furner's Green is about 5 miles east of Haywards Heath, in East Sussex. Planning a hog roast for the crew in Furner's Green? We cover the whole area. We cater 289 places across East Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 14 miles away.
Central London is about 34 miles from Furner's Green, within easy reach for London-based crews. Within reach of Furner's Green are historic houses such as Priest House (5 miles north-west). Period locations like these usually keep catering well away from the house, so agree the base early. The High Weald National Landscape is within about 6 miles of Furner's Green, so check cooking and vehicle rules with locations.
Wherever your shoot is in TN22, we can roast on site for your crew, from busy streets to quiet lanes. Streets in the area include Tanyard Lane and Slider's Lane, and a shoot on any of them works with a garden, drive or yard for the roaster. Nearby, we also cater shoots in Danehill (1 mile north), Chelwood Common (2 miles north), Horsted Keynes (2 miles north-west), Chelwood Gate (2 miles north) and Nutley (2 miles north-east). We also serve nearby towns such as Lewes (10 miles south), Hailsham (15 miles south-east), Crowborough (7 miles east), Uckfield (5 miles south-east), Newhaven (15 miles south) and Peacehaven (15 miles south).
Well-known places in the area include Princess Royal Hospital (4.6 miles west) and Waterbury Castle (2.5 miles north-west). Green spaces nearby include Brickfield Meadow.
Planners, venues and businesses
For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
If you’re a venue or event planner, we can fit around your other suppliers.
Your questions about a hog roast for the crew in Furner's Green
Could you cook in Sheffield Park Garden?
Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Ask them first.
Do you cater at venues in the High Weald National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.
How long does a hog roast take to cook?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
Can you do gluten-free?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Do you come to Furner's Green?
Yes, Furner's Green is in our area. Tell us the venue or postcode and we’ll confirm availability.
Do we need our own staff?
You do not need anyone else: we carve, serve and tidy up.
A hog roast or other catering?
At the end of a shoot, a hog roast feels like a reward. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.
Why book with us
- A clear quote with everything listed
- Sides to make it a full meal
- Self-contained: roaster, cover and serving kit
- Staff to serve, so you do not have to
Take a look at how we price or what a hog roast costs.
Planning for dietary needs
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Request gluten-free rolls
- Stuffing typically contains gluten
- Ask the production office for dietary needs
- Post allergen details at base
We work to the location’s rules.
Wrap parties can run into the evening.
Occasions we serve in Furner's Green
It works for wrap parties as well as shoot days.
We’re booked for all kinds of occasions in Furner's Green and nearby. Some of the most common are:
- Wrap days
- Base catering
- Rural locations
- Location days
Crew coming by rail can use the station: Haywards Heath station is about 5 miles away.
What to look for in a quote
- VAT, if it applies
- Payment terms and cancellation policy
- How dietary needs are handled
- What crockery is supplied
Also near Furner's Green
Also in Furner's Green
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards