Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Film Set Catering in Middle Barton

Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Middle Barton and the surrounding area.

  • Base catering
  • Wrap days
  • Music video days

Get a quote

Slow-roasted pork in Middle Barton

Planning the cooking spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Sign-off from the location
  • A route for our vehicle
  • A covered eating area

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

What we serve

  • Halloumi skewers (V)
  • Salads
  • Rotisserie chicken
  • Hog roast rolls
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Spit-roast lamb
  • New potatoes

Browse the menu

How our film set catering works in Middle Barton

Rural and period locations near Middle Barton can be miles from anywhere to eat, so hot food at base matters. Typical bookings include countryside locations and crew thank-you days, serving hog roast rolls, halloumi skewers and rotisserie chicken.

Near Middle Barton, crews may be miles from anywhere to eat, so hot food at base is a big help. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Location
Middle Barton (OX7)
Area hub
Oxfordshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Page updated
26 October 2026
A film crew working on a large studio set with lights

The menu, dish by dish

Halloumi and vegetable skewers (V)

Some crew will be vegetarian, and halloumi skewers give them a proper hot option.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.

Step by step

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Summer shoots near Middle Barton have light until about 9:30pm, which suits an evening wrap at base.

  1. Share the location details.
  2. We agree our position with locations.
  3. We roast under cover at base.
  4. We serve rolls or plates quickly.
  5. We tidy up and go.

How to prepare

  • Make sure the cooking area is away from walls, tents and trees
  • Confirm numbers ahead of the day
  • Choose someone to meet us on arrival

Getting a price

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Tell us about your event

Read more

Who books film set catering in Middle Barton?

It works for wrap parties as well as shoot days.

Lots of different events suit a hog roast. Typical bookings include:

  • End-of-shoot wraps
  • Farm and estate locations
  • Shoots on location
  • Unit base lunches

Crew coming by rail can use the station: Heyford station, about 2.9 miles east, is the nearest station.

Comparing caterers

  • The menu, including sides and any extras
  • Allergen information for every dish
  • What the price includes, item by item
  • When they arrive and when the food will be ready

Read the checklist

FAQs for Middle Barton

How far is Middle Barton from London?

Roughly 62 miles from the centre of London.

Is Middle Barton too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can you work around our timings?

We’ll be as flexible as we can. Keep us posted on the day and we will fit around changes.

Do you go to remote locations?

Share the route to base and we will confirm.

How much will it be?

It depends on numbers, the menu and how long we are on site. Tell us your date and we’ll send a price.

Can you cater our wrap?

We do, with lamb or chicken if you like.

Do you bring plates?

We supply plates as standard. China is available at an extra cost.

What space does the roaster need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will confirm the space with your quote.

Shooting in Middle Barton: unit bases and access

Middle Barton is about 9 miles west of Bicester, in Oxfordshire. We take a hog roast for the crew to homes, halls, workplaces and venues in Middle Barton. We cover all 443 towns and villages in Oxfordshire, from the larger towns to small villages. Our nearest city page is Oxford, about 14 miles away.

Central London is about 62 miles from Middle Barton.

Anywhere in OX7, we can bring the roaster to you. Your shoot could be at a house on Dorn Close, Fleming Drive and Crossway or the roads around them, as long as there is somewhere outside to cook. Close by, we cover shoots in Westcott Barton (1 mile west), Steeple Barton (1 mile south-east), Sandford St Martin (1 mile west), Duns Tew (2 miles north-east) and Nether Worton (2 miles north). We also serve nearby towns such as Oxford (14 miles south-east), Banbury (9 miles north), Bicester (9 miles east), Witney (11 miles south-west), Carterton (15 miles south-west) and Kidlington (8 miles south-east).

Other landmarks nearby include Deddington Castle (4.1 miles north-east) and Old Forge Museum (Great Tew) (3.3 miles north-west).

  • Local pubs include The Fox Public House (within half a mile south-west)
Map of Middle Barton © OpenStreetMap contributors

A hog roast or other catering?

Next to a full location catering unit, a hog roast suits single days and smaller crews. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

What you get with us

  • Timed around your day
  • A clear quote with everything listed
  • Cooked on the day, low and slow
  • We bring everything to cook and serve

Read our pricing or the cost guide.

For planners, venues and organisers

Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will confirm what we can provide.

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Prices and what affects them

Every booking is priced individually, based on a few main things:

  • Whether you want china
  • Access to the cooking area
  • The menu and extras such as lamb or chicken
  • How many people are eating

A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Details that help

For a quick, accurate price, send us:

  • Which meats and sides you’d like
  • A photo of the cooking area
  • Your date and serving time
  • Rules from the venue or landowner

Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Fill in our quote form.

Allergies and dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Share the allergen list with the crew
  • Ask for gluten-free rolls if needed
  • Remember stuffing normally contains gluten
  • Plan separately for halal if needed

A cooked roast can wait; just let us know.

A second meat widens the menu.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote