Oxfordshire · England
Hog Roast for Film Crews in Duns Tew, Oxfordshire
We bring a hog roast for the crew across Duns Tew and Oxfordshire, cooking slowly at your venue and serving it hot.
- Milestone days on set
- Location days
- Wrap days
Film set catering in Duns Tew
Film set catering in Duns Tew, carved to order
We need an outdoor spot at base, clear of vehicles and kit, in a position locations are happy with. We are frequently asked to cater lunch at base and rural locations, serving halloumi skewers, a vegan option and spit-roast lamb.
Near Duns Tew, crews may be miles from anywhere to eat, so lunch at base matters. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.
- Where
- Duns Tew (OX25)
- County
- Oxfordshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026

Organising for someone else?
Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- A covered eating area
- A level area at base
- Away from vehicles and equipment
If you’re unsure, send a photo of the space and the way in, and we will say what we think.
Popular choices
- Halloumi skewers (V)
- Hog roast rolls
- Salads
- New potatoes
- Stuffing and apple sauce
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
The process
A typical booking goes like this: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you are ready. Because the roast starts early, and winter daylight in Duns Tew ends around 3:55pm, so we may set up under lights.
- Send us the location, dates and lunch time.
- We confirm access and send a price.
- The roast starts early.
- We carve fast on the lunch call.
- We pack away straight after.
Before we arrive
- Gather dietary requirements early
- Give us final numbers a week or so before
- Check there is a route to wheel the equipment in, without steps
Ask for a quote
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.
Planning help
Towns and villages near Duns Tew
Also in Duns Tew
Location catering around Duns Tew
Duns Tew is about 8 miles south of Banbury, in Oxfordshire. We cater shoots of every size in Duns Tew. Duns Tew is one of 443 places in Oxfordshire we cover. You can also see our page for Oxford, about 15 miles away.
Duns Tew is about 62 miles from central London.
For shoots in OX25, we just need to know where the roaster can cook and roughly how many crew. From Main Street, Glebe Court and Middle Barton Road or a nearby road, we can set up and roast there. Other places close to Duns Tew we cover include Dane Hill (1 mile north-east), North Aston (1 mile east), Middle Aston (1 mile south-east), Steeple Aston (2 miles south-east) and Nether Worton (2 miles west). Within a short drive, we also cover Oxford (15 miles south), Banbury (8 miles north), Bicester (8 miles south-east), Witney (13 miles south-west), Kidlington (9 miles south) and Headington Quarry (14 miles south-east).
Other landmarks nearby include Old Forge Museum (Great Tew) (3.9 miles west) and Deddington Castle (2.1 miles north-east).
- Nearby, you’ll find The White Horse Inn (under half a mile south-west)
Is a hog roast right for your shoot?
Compared with ordering in, we are already there when lunch is called. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Why book with us
- No surprises: everything in writing
- Carved to order by a chef
- Slow-roasted at your venue, not reheated
- Planned to your running order
Take a look at our prices page or what a hog roast costs.
What comes off the roaster
Rotisserie chicken
Rotisserie chicken is there for anyone who’d rather not have pork, and children normally like it too.
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Allergies and dietary needs
Some crew will not eat pork, so it’s worth adding an alternative. A few pointers:
- Keep vegetarian food labelled
- Tell us about vegetarians and vegans
- Share the allergen list with the crew
- Stuffing typically contains gluten
We get to base first thing, so the roast is ready by lunch.
Add salads and potatoes for a full lunch.
What affects the price in Duns Tew
Here’s what affects the price:
- Numbers
- Site access
- The date and time of year
- Plates or china
For larger numbers, a hog roast is normally good value, since one roast goes a long way. Extras, china and longer service add to it.
Details that help
To check availability and the cooking area, we’ll need:
- Rough numbers
- Allergies we should know about
- The date and when you’d like to eat
- Your menu choices
The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Use our quote form.
Events we cater in Duns Tew
It copes with schedule changes.
Here’s what people in Duns Tew most often book a hog roast for:
- Long shoot days
- Period locations
- Crew appreciation lunches
- Base catering
Crew coming by rail can use the station: Heyford station is about 2.8 miles away.
Questions to ask before you book
- What the price includes, item by item
- How they handle allergens and dietary needs
- When payments are due and what happens if plans change
- Whether VAT is included
Duns Tew: your questions answered
Is Duns Tew too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Which station is closest to Duns Tew?
The closest is Heyford station, roughly 2.8 miles away.
Can you get to rural locations?
Usually, with good directions and access details. Tell us about tracks and ground.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
Can you cook inside a hall or marquee?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Can you work to the call sheet?
We work to your schedule, holding the roast if lunch moves.
Do you need power or water?
Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.
How big a hog will we need?
Quantities are based on your numbers, and we will talk it through when we quote.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away