Buckinghamshire · England
Hog Roast for Film Crews in Naphill, Buckinghamshire
Film set catering in Naphill: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Wrap days
- Crew thank-you days
- Countryside locations
A hog roast near Naphill
Planning the cooking spot
The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:
- A covered eating area
- One contact for the day
- Approval from locations
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
Popular choices
- Salads
- Halloumi skewers (V)
- Vegan option (Ve)
- Stuffing and apple sauce
- Rotisserie chicken
- Spit-roast lamb
- Hog roast rolls
- New potatoes
About our film set catering in Naphill
The roaster cooks outdoors under cover, away from equipment and trucks, in a position locations are happy with. Typical bookings include farm and estate locations and long shoot days, with rotisserie chicken, hog roast rolls and salads.
Rural locations near Naphill can be a long way from food, so lunch at base matters. You will know what’s included before booking: the date, the serving time, the menu and the plates.
- Area
- Naphill (HP14)
- County
- Buckinghamshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Ask us for a quote
- Updated
- 26 October 2026
Also near Naphill
Other occasions in Naphill
Step by step
On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, worked back from your serving time. In December, daylight in Naphill ends around 3:55pm, so the unit base needs lighting for late service. In summer, light lasts until about 9:25pm.
- You send the location, date and lunch call.
- You get a check on access and a quote.
- Our position and arrival are agreed in advance.
- We roast through the morning and carve fast when lunch is called.
- We pack away straight after service.
Preparing for the day
- Let us know about tight access
- Check there’s nothing overhead or close by that could catch the heat
- Confirm numbers ahead of the day
Get a quote
If you are comparing hog roast caterers for Naphill, ask each one exactly what’s included. Ours lists it clearly. For a quote, send us your details through our quote form.
Read more
Your questions about a hog roast for the crew in Naphill
What’s the nearest station to Naphill?
Saunderton station, about 2.1 miles west of the centre.
Can you do a hog roast at a venue in the Chilterns National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.
How much room do you need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.
Do you come to Naphill?
Yes. We cater across London and the South East, Naphill and the rest of Buckinghamshire included. Send us the address for a quote.
What about coeliacs?
Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.
How long does the roast need?
A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.
Do you need power or water?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
Where do you set up on a shoot?
Not much: a level area at base.
For event organisers in Naphill
If you are a venue or event planner, we are happy to work alongside your team, sharing timings and a site plan.
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
Perfect for your shoot in Naphill
A slow roast can wait a little.
However big or small the event in Naphill, a hog roast feeds a crowd well. Bookings often include:
- Milestone days on set
- Period drama shoots
- Base catering
- Farm and estate locations
Naphill is roughly 32 miles from central London.
Questions to ask before you book
- Which meats, sides and extras are included
- What crockery is supplied
- Exactly what’s included in the price
- How long the roast takes and when they’ll arrive
A hog roast or other catering?
Next to a full location catering unit, a hog roast suits single days and smaller crews. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.
Why us?
- Serving and clearing done for you
- Carved to order by a chef
- Sides to make it a full meal
- Crackling for everyone who wants it
Take a look at our prices page or the cost guide.
What comes off the roaster
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables, in a roll or on a plate.
Allergies and dietary needs
Some crew will not eat pork, so it’s worth adding an alternative. A few pointers:
- Halal is not offered
- Stuffing typically contains gluten
- Ask for gluten-free rolls if needed
- Collect crew dietary needs from the call sheet
If lunch moves, we hold the roast a little.
Ask for gluten-free rolls.
How we price a hog roast for the crew
There’s no fixed price list, since every event is different. The main factors are:
- Crockery choices
- Busy dates such as summer Saturdays
- Travel to Naphill
- Access to the cooking area
Travel matters for the price: travel is included in your quote. Give us the address for an accurate figure.
What to tell us
Here’s what we will ask:
- Where the roaster could go, ideally with a photo
- Rules from the venue or landowner
- The venue or postcode
- An estimate of numbers
To get a quote, just tell us the date, where the shoot is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning a shoot in Naphill
Naphill is about 3 miles north-west of High Wycombe, in Buckinghamshire. Thinking about a hog roast for the crew in Naphill? We cover the whole area. Naphill is one of 263 places in Buckinghamshire we cover. Our nearest city page is Reading, about 17 miles away.
Historic houses near Naphill include Hughenden Manor (1.5 miles south-east) and West Wycombe Park House (2.1 miles south-west). If you are shooting at a historic house, the roaster will need a base agreed with the property. For crew arriving by train, Saunderton station is about 2.1 miles away. The Chilterns National Landscape is within about 4 miles of Naphill, so check cooking and vehicle rules with locations.
Wherever your shoot is in HP14, we can bring the roaster to you, from busy streets to quiet lanes. Your shoot could be at a house on Christopher Close, Main Road and Purssells Meadow or the roads around them, as long as there is somewhere outside to cook. If your venue is just outside Naphill, we also cover Walter's Ash (1 mile north-west), Lower North Dean (1 mile north-east), Hughenden Valley (1 mile east), Upper North Dean (1 mile north) and Downley (1 mile south). Further out, we also cater in Aylesbury (11 miles north), High Wycombe (3 miles south-east), Chesham (8 miles north-east), Marlow (6 miles south), Amersham (8 miles east) and Beaconsfield (7 miles south-east).
A little further out are West Wycombe Rural (2.5 miles south-west) and High Wycombe Castle (2.8 miles south-east). Green spaces nearby include Prestwood Local Nature Reserve.
- Schools near Naphill include Pipers Corner School (1.4 miles east) and The Royal Grammar School (2.5 miles south-east)
- Local pubs include The Wheel pub (less than half a mile south-east)
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards