Buckinghamshire · England
Film Set Catering in Newyears Green
Slow-roasted, carved in front of you and served hot: a hog roast for the crew in Newyears Green and the surrounding area.
- Rural locations
- End-of-shoot wraps
- Milestone days on set
Slow-roasted pork in Newyears Green
What affects the price in Newyears Green
Each booking is quoted on its own, based on a few main things:
- The serving time and how long we are on site
- Which meats and sides you choose
- The date and time of year
- Site access
Travel matters for the price: we include travel in the quote. Tell us the exact address for an accurate figure.
Getting an accurate quote
To check the date and the space, we will need:
- Anything the venue has asked for
- Where the event is
- Where the roaster could go, ideally with a photo
- Dietary requirements
Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Use our quote form.
Film set catering for your shoot in Newyears Green
Schedules move, and a slow roast copes. Give us a contact on the day and we’ll fit around changes. We’re often asked to cater ad shoots and period drama shoots, serving a vegan option, spit-roast lamb and halloumi skewers.
Near Newyears Green, check tracks and ground with locations before the day. Plates come as standard, with china available if you’d like it, at an extra cost.
- Area
- Newyears Green (UB9)
- County
- Buckinghamshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Last updated
- 26 October 2026
Also near Newyears Green
More for events in Newyears Green
Your questions about a hog roast for the crew in Newyears Green
Do you come out to small places like Newyears Green?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Is Newyears Green close to London?
About 17 miles from central London.
Can you roast in the rain?
We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.
Can you work to the call sheet?
We plan the roast to your lunch call, and we’ll be ready.
How do we prepare?
Only the space and a contact number. Everything for roasting and serving comes with us.
Do you have documents for locations?
Send us your requirements, and we’ll tell you what we can send.
Do we need to provide electricity?
The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
How the day works
Carving is part of the show: the hog is carved in front of your crew, with crackling for everyone who wants it. In December, daylight in Newyears Green ends around 3:55pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:25pm.
- You send the location, date and lunch call.
- We check access to base and quote.
- We agree our position at base with the location manager.
- When lunch is called, we carve and serve quickly.
- We pack away straight after service.
Getting ready for the day
- Choose a level, open spot outdoors for the roaster
- Name a contact for the day
- Tell us about narrow gates or side passages
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.
Planning help
Location catering around Newyears Green
Newyears Green is about 2 miles west of Ruislip, in Buckinghamshire. Shoots in Newyears Green are part of our patch. Newyears Green is one of 263 places in Buckinghamshire we cover. Our bookings stretch from Newyears Green to London (about 17 miles away).
Within reach of Newyears Green are historic houses such as Ickenham Hall (1.5 miles south-east) and Headstone Manor (4.5 miles east). Period locations like these typically keep catering well away from the house, so agree the base early. Central London is about 17 miles from Newyears Green, within easy reach for London-based crews.
Anywhere in UB9, we can bring the roaster to you. We also bring hog roasts to shoots in South Harefield (1 mile north-west), Ickenham (2 miles south), Denham (2 miles south-west), Ruislip Manor (2 miles east) and Ruislip (2 miles east). Within a short drive, we also cover High Wycombe (13 miles west), Chesham (11 miles north-west), Marlow (14 miles west), Amersham (9 miles north-west), Beaconsfield (8 miles west) and Chalfont St Peter (5 miles west).
Nearby you will also find Harefield Hospital (2.1 miles north-west) and The Chimes (2.6 miles south). Green spaces nearby include Dews Farm Sand Pits and Northala Fields.
- Local schools include Vyners School (1.6 miles south)
- Nearby, you will find Breakspear Arms (less than half a mile east)
Who books film set catering in Newyears Green?
We are self-contained at base.
People around Newyears Green book us for small gatherings and big outdoor days alike. Popular choices:
- Wrap days
- Commercials and music videos
- Period locations
- Crew thank-you days
Crew coming by rail can use the station: West Ruislip station, about 1.2 miles south-east, is the nearest station.
What to look for in a quote
- Who carves and who serves
- Any travel or access charges
- If the price includes VAT
- What crockery is supplied
Why choose a hog roast in Newyears Green?
At the end of a shoot, it is a relaxed way to finish. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Why book with us
- Self-contained: roaster, cover and serving kit
- Planned to your running order
- Choices for people who do not eat pork
- Crackling for everyone who wants it
Read our prices page or the cost guide.
A closer look at the menu
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Vegan burger or sausage (Ve)
Tell us how many vegans to expect, and we will bring enough vegan burgers or sausages.
What the cooking area needs
It is worth planning the cooking area in advance. The ideal spot has:
- A covered eating area
- A safe distance from kit
- Approval from locations
If you’re unsure, send a photo of the space and the way in, and we will say what we think.
From the roaster
- Spit-roast lamb
- Hog roast rolls
- Halloumi skewers (V)
- Salads
- Vegan option (Ve)
- New potatoes
- Stuffing and apple sauce
- Rotisserie chicken
Working with your venue
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
Looking after everyone
A little planning helps everyone eat safely. A few tips:
- Count crew needing an alternative
- Request gluten-free rolls
- Tell us about vegetarians and vegans
- Stuffing typically contains gluten
We arrive early and set up at base, roasting through the morning.
Ask about china, quoted separately.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away