Greater London · England
Film Set Catering in Northumberland Park
We bring a hog roast for the crew to Northumberland Park and nearby, roasting on site and carving to order, with our staff looking after the serving.
- Milestone days on set
- Unit base lunches
- Rural locations
Book a hog roast in Northumberland Park
Film set catering in Northumberland Park, slow-roasted on site
Wrap parties suit a hog roast too, with crew eating together at the end of the shoot. We serve halloumi skewers, new potatoes and rotisserie chicken, and we are regularly asked to cater farm and estate locations and base catering.
In Northumberland Park, access to base can be tight, so tell us the route and any restrictions. You’ll know what’s included before you book: the date, the serving time, the menu and the plates.
- Area
- Northumberland Park (N17, N18)
- Region
- Greater London
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Last updated
- 27 October 2026

Northumberland Park questions
Can you do a hog roast in Bruce Castle Park?
Only if the landowner, normally the council, allows it. Check with them first.
Can you get a hog roast into a London garden in Northumberland Park?
Often, if there is a rear gate, a front garden or a yard we can use. Send us a picture and we’ll tell you honestly.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We’ll confirm the space with your quote.
What’s the price?
It depends on numbers, the menu and how long we’re on site. Tell us your date and we’ll send a price.
Can you work around our timings?
We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.
Can you cater for vegans on set?
Chicken, lamb, halloumi skewers and a vegan option. We do not offer halal meat.
How big a hog will we need?
We size the roast to your numbers, so tell us your best estimate. We’ll confirm the menu in the quote.
Can we just hire the roaster?
We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.
Why a carved hog roast beats a buffet
Next to grilling to order, carving is quicker for big numbers. Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, which is why each one gets its own quote.
Why Northumberland Park hosts choose us
- An itemised quote
- Carved by our chef in front of your crew
- Staff to serve, so you do not have to
- Roasted on site, slowly, for hours
Read our prices page and our hog roast cost guide.
For event organisers in Northumberland Park
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Nearby places to Northumberland Park
More for events in Northumberland Park
Events we cater in Northumberland Park
A proper hot lunch keeps crews going.
Hosts in Northumberland Park book us for everything from small get-togethers to big outdoor events. For example:
- Location shoots
- Crew thank-you days
- Extended shoot days
- End-of-shoot wraps
For cast and crew travelling by train, Northumberland Park (London) station serves Northumberland Park directly.
What to look for in a quote
- If the price includes VAT
- What the cooking area needs: space, cover and access
- Whether travel is included
- How long the roast takes and when they’ll arrive
Planning a shoot in Northumberland Park
Northumberland Park is about 1 mile north-east of Tottenham, in Greater London. Our roaster is a regular sight at shoots around Northumberland Park. Northumberland Park is one of 764 places in Greater London we cover. Our bookings stretch from Northumberland Park to London (about 7 miles away).
Among the historic houses close to Northumberland Park are Bruce Castle (0.8 miles south-west) and Sutton House (3.9 miles south). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.
For shoots in N17 and N18, we just need to know where the roaster can cook and a serving time. Your shoot could be at a house on Love Lane, Park Lane and York Road, as long as there is somewhere outside to cook. If your venue is just outside Northumberland Park, we also cover Upper Edmonton (1 mile north-west), Edmonton (1 mile north), South Chingford (1 mile east), Picketts Lock (2 miles north-east) and Highams Park (2 miles east). Within a short drive, we also cover London (7 miles south), City of Westminster (7 miles south-west), Marylebone (7 miles south-west), Kensington (10 miles south-west), St Pancras (6 miles south-west) and Shoreditch (6 miles south).
Nearby you’ll also find Markfield Beam Engine and Museum (1.6 miles south) and Edmonton Green Shopping Centre (1.4 miles north). Open spaces near Northumberland Park include Pole Hill and Highams Park Lake.
- Nearby schools include Duke's Aldridge (within half a mile west) and London Academy of Excellence Tottenham (under half a mile west)
- Pubs nearby include No.8 Tottenham pub (0.5 miles south-west)
- Other local spots include Municipal Borough of Tottenham (1.1 miles south-west)
What the cooking area needs
A good cooking spot makes the day run smoothly. Look for:
- A named contact at base
- Flat ground at the unit base
- Clearance from trucks, kit and trees
As a London location, Northumberland Park is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we’ll advise.
What we serve
- Vegan option (Ve)
- Halloumi skewers (V)
- Stuffing and apple sauce
- Salads
- Hog roast rolls
- Spit-roast lamb
- New potatoes
- Rotisserie chicken
How we price a hog roast for the crew
Here’s what affects the price:
- Season and day of the week
- Plates or china
- Site access
- The serving time and how long we are on site
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.
What to tell us
A few details help us give you an accurate quote. Here’s what’s useful:
- The address or postcode
- Rules from the venue or landowner
- Where the roaster could go, ideally with a photo
- Your menu choices
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
Diets, allergies and alternatives
You’ll get allergen information for everything we serve. To help:
- Share the allergen list with the crew
- Collect crew dietary needs from the call sheet
- Tell us about vegetarians and vegans
- Halal isn’t offered
We pack away straight after service.
A second meat widens the menu.
What happens on the day
It is a relaxed, well-organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and roast, carve and serve without fuss. On a winter shoot near Northumberland Park, the light goes by about 3:50pm, so the unit base needs lighting for late service. Summer shoots have daylight until about 9:20pm.
- Share the location details.
- We confirm where we set up.
- We roast under cover at base.
- We serve rolls or plates quickly.
- We tidy up and go.
Before we arrive
- Pick a flat, open area outside for cooking
- Gather dietary requirements early
- Give us a contact number for the day
Get a quote
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Fill in our quote form.
Read more
What we serve, dish by dish
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which works well for larger groups.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away