East Sussex · England
Film Set Catering in Roser's Cross
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Film set catering in Roser's Cross.
- Crew appreciation lunches
- Wrap parties
- Shoots on location
Planning an event in Roser's Cross?
What a hog roast costs
The price comes down to:
- The date and time of year
- The menu and extras such as lamb or chicken
- Crockery choices
- Numbers
For larger numbers, a hog roast is typically good value, since one roast goes a long way. Extras, china and longer service add to it.
Details that help
To get the best quote, send us:
- The address or postcode
- An estimate of numbers
- Any dietary needs or allergies
- Any venue rules
If you are comparing hog roast caterers for Roser's Cross, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.
Film set catering for your shoot in Roser's Cross
Wrap parties suit a hog roast too. For long shoot days and period drama shoots, we can cook new potatoes, halloumi skewers and rotisserie chicken.
Near Roser's Cross, crews may be miles from anywhere to eat, so hot food at base is a big help. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your crew.
- Area
- Roser's Cross (TN21)
- County
- East Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Ask us for a quote
- Updated
- 26 October 2026

Events we cater in Roser's Cross
Alternatives cover everyone.
A hog roast suits a wide range of occasions in Roser's Cross. Typical bookings include:
- Location days
- Farm and estate locations
- Period drama shoots
- Crew appreciation lunches
Roser's Cross is about 39 miles from central London.
What to look for in a quote
- The space, cover and access they need
- Arrival time and how long the roast needs
- Whether VAT is included
- Any travel or access charges
Location catering around Roser's Cross
Roser's Cross is about 5 miles east of Uckfield, in East Sussex. We cover shoots in Roser's Cross. Roser's Cross is one of 289 towns and villages in East Sussex we cover. Our bookings stretch from Roser's Cross to Brighton (17 miles away).
For cast and crew travelling by train, the nearest station is Buxted station, about 3.7 miles north-west. Roser's Cross is within about 5 miles of the High Weald National Landscape, so check cooking and vehicle rules with locations.
Wherever your shoot is in TN21, we can bring the roaster to you. Local streets include Forest Place, Warren Lane and Fir Grove Road; a shoot on any of them works well with outdoor space and a way in. Neighbouring places where we cater shoots include Waldron (1 mile south), Cross in Hand (1 mile north-east), Lions Green (2 miles south), Sandy Cross (2 miles east) and Heathfield (2 miles east). Larger places within reach include Eastbourne (13 miles south), Bexhill-on-Sea (14 miles south-east), Seaford (14 miles south), Lewes (11 miles south-west), Hailsham (7 miles south) and Crowborough (6 miles north).
A little further out are Uckfield Community Hospital (4.3 miles west) and Sussex Farm Museum (2.7 miles south-east). The countryside around Roser's Cross includes Selwyns Wood.
- Nearby, you will find The Star Inn (0.9 miles south)
Towns and villages near Roser's Cross
Other occasions in Roser's Cross
What comes off the roaster
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Gluten-free rolls are available on request.
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
How it works
Serving is straightforward: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. At midsummer, daylight in Roser's Cross lasts until about 9:15pm, so a wrap party can run into the evening.
- You send the location, date and lunch call.
- We check access to base and quote.
- Our position and arrival are agreed in advance.
- When lunch is called, we carve and serve quickly.
- Afterwards we clear our spot at base.
Getting ready for the day
- Choose someone to meet us on arrival
- Tell us about narrow gates or side passages
- Make sure the cooking area is away from walls, tents and trees
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.
Planning help
For planners, venues and organisers
For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
Before you choose a spot
It’s worth planning the cooking area in advance. We look for:
- Vehicle access to base
- A covered eating area
- Clearance from trucks, kit and trees
If in doubt, send us a picture of the spot and we’ll advise before you book.
From the roaster
- Halloumi skewers (V)
- New potatoes
- Hog roast rolls
- Vegan option (Ve)
- Salads
- Spit-roast lamb
- Rotisserie chicken
- Stuffing and apple sauce
Diets, allergies and alternatives
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:
- Tell us who doesn’t eat pork
- Remember stuffing normally contains gluten
- Label the alternatives clearly
- Ask the production office for dietary needs
We arrive early and set up at base, roasting through the morning.
Sides make a proper lunch.
Why choose a hog roast in Roser's Cross?
Next to a full location catering unit, a hog roast is simpler and suits smaller shoots and one-off days. Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.
What you get with us
- Choices for people who do not eat pork
- Planned to your running order
- Serving and clearing done for you
- No surprises: everything in writing
See how we price or what a hog roast costs.
Roser's Cross: your questions answered
How far is Roser's Cross from London?
About 39 miles from central London, and we cover it as standard.
Can you do a hog roast at a venue in the High Weald National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.
How do you work out quantities?
We plan quantities from the numbers you give us, and we will talk it through when we quote.
What should we sort out beforehand?
Only the space and a contact number. Everything for roasting and serving comes with us.
Is mains power needed?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
Can we just hire the roaster?
We do, if you’re happy to roast and carve yourself. We’ll explain the details with your quote.
What if it rains?
We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we’ll bring them. We will give you full allergen information for every dish.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away