West Sussex · England
Hog Roast for Film Crews in Street End, West Sussex
From the first smell of roasting pork to the last piece of crackling, a hog roast for the crew makes the food part of your shoot in Street End.
- Long days on set
- Music video days
- Crew appreciation lunches
Film set catering in Street End
Film set catering in Street End, slow-roasted on site
From commercials to long-form drama, we work to your schedule. For long shoot days and commercials and music videos, we will put together a menu of rotisserie chicken, halloumi skewers and spit-roast lamb and more.
Near Street End, check tracks and ground with locations. The hog is roasted on site at your shoot, slowly, over several hours, and carved only when you’re ready to eat.
- Area
- Street End (PO20)
- Region
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Page updated
- 26 October 2026
For planners, venues and organisers
Venues often have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Marquee suppliers typically set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Looking after everyone
Not everyone eats pork, so plan an alternative. A few pointers:
- Label the alternatives clearly
- Ask for gluten-free rolls if needed
- Give us vegetarian and vegan numbers
- Ask the production office for dietary needs
A cooked roast can wait.
Lamb or chicken gives the crew a choice.
Crew catering near Street End
Street End is about 4 miles north of Selsey, in West Sussex. We are happy to travel to Street End for shoots and the places nearby. We bring hog roasts to all 371 towns and villages in West Sussex. Our bookings stretch from Street End to Southampton (28 miles away).
Crew coming by rail can use the station: the closest railway station is Chichester station, roughly 3.2 miles north of the centre. With the sea within about 5 miles, coastal shoots need a sheltered base.
Shoots anywhere in PO20 start with an outdoor spot for the roaster. We can cater a shoot on streets such as Church Lane, Selsey Road and Chalder Lane, wherever there is an outdoor spot for the roaster. Other places close to Street End we cover include Sidlesham Common (1 mile north-west), Sidlesham (1 mile south), Keynor Estate (1 mile south), Fisher (1 mile north-east) and South Mundham (2 miles north-east). We also serve nearby towns such as Bognor Regis (5 miles east), Chichester (4 miles north), Selsey (4 miles south), Littlehampton (11 miles east), Emsworth (8 miles north-west) and Rustington (12 miles east).
Well-known places in the area include Chichester Castle (3.8 miles north) and Chichester Cathedral Treasury (3.4 miles north).
Places near Street End
Other occasions in Street End
Step by step
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. By late September, sunset near Street End is about 7:05pm, so a late wrap needs lighting at base.
- The production office sends us the location, dates, numbers and lunch time.
- We check access to base and quote.
- We agree our position at base with the location manager.
- When lunch is called, we carve and serve quickly.
- We pack away straight after service.
How to prepare
- Plan a step-free way in for the equipment
- Give us a contact number for the day
- Tell us about narrow gates or side passages
Getting a price
Every shoot is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your shoot for a quote: use our quote form.
Related guides
Why choose film set catering in Street End?
It feeds a crew quickly once carving starts.
We are booked for all kinds of occasions in Street End and nearby. Popular bookings include:
- Wrap days
- Crew thank-you days
- Period drama shoots
- Countryside locations
Central London is about 58 miles from Street End.
Questions to ask before you book
- How long the roast takes and when they’ll arrive
- What crockery is supplied
- Whether VAT is included
- Which meats, sides and extras are included
Street End: your questions answered
Is Street End too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you roast near the sea around Street End?
Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.
Is crockery included?
Plates are included. You can upgrade to china if you prefer.
Can you set up at the unit base?
Not much: a level area at base, agreed with locations.
How long does the roast need?
A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.
Can you work around our timings?
We work back from when you want to eat, and a cooked roast can be held for a while if things run late.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
What do you need from us on the day?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
What affects the price in Street End
Here’s what affects the price:
- Crockery choices
- Busy dates such as summer Saturdays
- Distance from us
- How long the roast and service take
A hog roast is often good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.
Details that help
We can quote more accurately with a few details. Here’s what’s useful:
- Your menu choices
- Rough numbers
- The address or postcode
- The date and time of the event
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
What the cooking area needs
The right spot for the roaster makes everything easier. Ideally:
- A safe distance from kit
- A level area at base
- Shelter for crew
If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.
Popular choices
- New potatoes
- Stuffing and apple sauce
- Hog roast rolls
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- Salads
- Halloumi skewers (V)
A closer look at the menu
Halloumi and vegetable skewers (V)
Some crew will be vegetarian, and halloumi skewers give them a proper hot option.
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Gluten-free rolls are available on request.
Why a carved hog roast beats a buffet
Next to grilling to order, carving is quicker for big numbers. The main driver is numbers: the price per head normally falls as numbers rise, since much of the cost is fixed.
Why Street End hosts choose us
- Our staff serve and clear
- Cooked on the day, low and slow
- No surprises: everything in writing
- A choice of salads and potatoes
Take a look at our prices page and our hog roast cost guide.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away