Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Film Set Catering for Stunts Green

We bring a hog roast for the crew to Stunts Green and nearby, roasting on site and carving to order.

  • Lunch at base
  • Commercials and music videos
  • Crew thank-you days

Get a quote

Slow-roasted pork in Stunts Green

Occasions we serve in Stunts Green

It works for wrap parties as well as shoot days.

Hosts in Stunts Green book us for small gatherings and big outdoor days alike. Popular choices:

  • Crew thank-you days
  • Location days
  • Lunch at base
  • Historic house shoots

Central London is about 45 miles from Stunts Green, within easy reach for London-based crews.

What to look for in a quote

  • Arrival time and how long the roast needs
  • When payments are due and what happens if plans change
  • A clear list of what’s included
  • Whether plates or china are included

How to compare hog roast caterers

Film set catering for your shoot in Stunts Green

From commercials to long-form drama, we work to your schedule. Whether it’s wrap parties and unit base lunches, we can cook hog roast rolls, a vegan option and salads and more.

Near Stunts Green, check tracks and ground with locations. Timings are planned around your shoot, working back from when you want to eat, so the food is ready at the right moment.

Location
Stunts Green (BN27)
Area hub
East Sussex
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Updated
27 October 2026
Slicing through crisp crackling on a long piece of roast pork

Stunts Green for film and TV crews

Stunts Green is about 3 miles north-east of Hailsham, in East Sussex. From village halls to gardens and fields, shoots around Stunts Green suit a hog roast. We cater 289 places across East Sussex. Our nearest city page is Brighton, about 20 miles away.

Among the historic houses close to Stunts Green are Horselunges Manor (2.9 miles west) and Michelham Priory (4.8 miles south-west). Period locations like these normally keep catering well away from the house, so agree the base early. Stunts Green is within about 8 miles of the High Weald National Landscape, so check cooking and vehicle rules with locations.

Wherever your shoot is in BN27, we can roast on site for your crew. For shoots just outside Stunts Green, we cover Herstmonceux (1 mile south-east), Chapel Row (1 mile south-east), Flowers Green (1 mile south-east), Golden Cross (1 mile south) and Windmill Hill (1 mile south-east). Further out, we also cater in Eastbourne (8 miles south), Hastings (11 miles east), Bexhill-on-Sea (7 miles south-east), Seaford (12 miles south-west), Lewes (13 miles west) and Hailsham (3 miles south-west).

Well-known places in the area include Amberstone Hospital (1.8 miles south-west) and Herstmonceux Castle (2 miles south-east).

  • Nearby, you’ll find Woolpack Inn (0.5 miles south-east)
Map of Stunts Green © OpenStreetMap contributors

Questions from Stunts Green

Do you come out to small places like Stunts Green?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

How far is Stunts Green from London?

Roughly 45 miles from the centre of London, and we cover it as standard.

Can you be flexible on serving time?

We will be as flexible as we can. Give us a contact on the day and we’ll fit around changes.

Does the roaster have to be outside?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.

What about coeliacs?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

What space does the roaster need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.

Is crockery included?

Plates are included. China is available at an extra cost.

How long does the roast need?

It depends on the size of the hog and the weather, but it is several hours. You’ll know our arrival time in advance.

Diets, allergies and alternatives

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Label the alternatives clearly
  • Tell us who doesn’t eat pork
  • Halal is not offered
  • Tell us about vegetarians and vegans

We pack away straight after service.

China crockery is available on request.

What we serve, dish by dish

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, in a roll, with salad on the side.

What affects the price in Stunts Green

Each price is built from:

  • How long the roast and service take
  • How many people are eating
  • Busy dates such as summer Saturdays
  • How easy it is to reach the spot

For larger numbers, a hog roast is typically good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

What we need to know

Here’s what we’ll ask:

  • The date and when you’d like to eat
  • Where the roaster could go, ideally with a photo
  • Rules from the venue or landowner
  • Any dietary needs or allergies

It is easy to get a price: date, place, numbers and serving time. You will get a clear quote listing what’s included. Use our quote form.

Is a hog roast right for your shoot?

Compared with a full location caterer, a hog roast suits single days and smaller crews. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Why book our hog roast in Stunts Green

  • Carved by our chef in front of your crew
  • Choices for people who don’t eat pork
  • A clear quote with everything listed
  • Timed around your day

Take a look at our prices page and what a hog roast costs.

The process

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, timed so it’s ready when you want to eat. Summer shoots near Stunts Green have light until about 9:15pm, which suits an evening wrap at base.

  1. Production sends us the location and call times.
  2. We check access to base and quote.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We clear our spot.

How to prepare

  • Let us know about tight access
  • Choose a level, open spot outdoors for the roaster
  • Give us final numbers a week or so before

Getting a price

Send us the date, the address or BN27 postcode and rough numbers, plus when you’d like to eat. We’ll check the date and send a quote. Use our quote form.

Ask for a quote

Planning help

Space, access and the venue

We need room to cook safely and under cover. Things to check:

  • Shelter for crew
  • Flat ground at the unit base
  • A contact in production

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

What we serve

  • Halloumi skewers (V)
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Salads
  • Vegan option (Ve)
  • Spit-roast lamb
  • Hog roast rolls
  • New potatoes

View our menu

For event organisers in Stunts Green

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

For venues and planners, we’re happy to work alongside your team.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote