East Sussex · England
Film Set Catering in Three Leg Cross
From the first smell of roasting pork to the last piece of crackling, a hog roast for the crew turns the food into a centrepiece of your shoot in Three Leg Cross.
- Extended shoot days
- Period drama shoots
- Milestone days on set
Book a hog roast in Three Leg Cross
Film set catering in Three Leg Cross, carved to order
Some locations near Three Leg Cross are a long way from food, so hot food at base matters. For period locations and location shoots, we will put together a menu of a vegan option, halloumi skewers and new potatoes for your crew.
Near Three Leg Cross, check tracks and ground with locations before the day. You’ll know what’s included before booking: serving times, the menu, staff and anything else agreed, with no surprises on the day.
- Location
- Three Leg Cross (TN5)
- Area hub
- East Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
Three Leg Cross for film and TV crews
Three Leg Cross is about 8 miles south-east of Royal Tunbridge Wells, in East Sussex. Planning a hog roast for the crew in Three Leg Cross? We can help. We cater 289 places in East Sussex, from the larger towns to small villages. Our bookings stretch from Three Leg Cross to Brighton (28 miles away).
Within reach of Three Leg Cross are historic houses such as Scotney Castle (2.6 miles north) and Wadhurst Castle (3.2 miles west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. Three Leg Cross is roughly 38 miles from central London. The High Weald National Landscape is within about 3 miles of Three Leg Cross, so check cooking and vehicle rules with locations.
We cover shoots in every part of the TN5 postcode area. If your venue is just outside Three Leg Cross, we also cover Ticehurst (1 mile south-east), Stonecrouch (1 mile north-east), Flimwell (2 miles east), Kilndown (2 miles north) and Bedgebury Cross (3 miles north-east). Larger places within reach include Hastings (15 miles south-east), Bexhill-on-Sea (15 miles south), Hailsham (15 miles south-west), Crowborough (10 miles west), St Leonards (15 miles south-east) and Uckfield (14 miles south-west).
A little further out are Old Scotney Castle (2.5 miles north) and Finchcocks Musical Museum (3.4 miles north). Open spaces near Three Leg Cross include Bewl Water.
- Local pubs include The Bull Inn Public House (within half a mile south-west)
Diets, allergies and alternatives
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Plan separately for halal if needed
- Label the alternatives clearly
- Collect crew dietary needs from the call sheet
- Post allergen details at base
We pack away straight after service.
Gluten-free rolls are available on request.
What affects the price in Three Leg Cross
There’s no fixed price list, since every event is different. The main factors are:
- How many people are eating
- Plates or china
- The serving time and how long we’re on site
- Distance from us
Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
What to tell us
Here’s what we will ask:
- Roughly how many people
- Allergies we should know about
- Any extras, such as lamb, chicken or china
- Rules from the venue or landowner
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Use our quote form.
Your questions about a hog roast for the crew in Three Leg Cross
How far is Three Leg Cross from London?
About 38 miles from central London, and well within our area.
Can you do a hog roast at a venue in the High Weald National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.
What about crew who do not eat pork?
Add alternatives to suit your crew.
What if it rains?
We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.
What about locations off the beaten track?
Send the location and access notes and we will confirm.
Can you cater in Three Leg Cross?
Yes. We cover London and the South East, Three Leg Cross and the rest of East Sussex included. Send us the address for a quote.
When do you start roasting?
Hours rather than minutes. You will know our arrival time in advance.
Where the roaster can go in Three Leg Cross
The right spot for the roaster makes everything easier. Look for:
- One contact for the day
- Away from vehicles and equipment
- Somewhere for crew to eat if it rains
If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.
Popular choices
- Rotisserie chicken
- Spit-roast lamb
- Stuffing and apple sauce
- New potatoes
- Salads
- Halloumi skewers (V)
- Vegan option (Ve)
- Hog roast rolls
Working with your venue
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
A closer look at the menu
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which works well for larger groups.
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Towns and villages near Three Leg Cross
More for events in Three Leg Cross
Events we cater in Three Leg Cross
Carving serves a crew fast.
We’re regularly asked to cater a wide mix of occasions near Three Leg Cross, including:
- Commercials and music videos
- Location shoots
- End-of-shoot wraps
- Extended shoot days
Crew coming by rail can use the station: Stonegate station, about 3 miles south-west, is the nearest station.
What your quote should include
- When they arrive and when the food will be ready
- When payments are due and what happens if plans change
- Plates, china and cutlery
- How many staff will carve and serve
The process
The roaster cooks outdoors, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. Summer shoots near Three Leg Cross have light until about 9:15pm, which suits an evening wrap at base.
- Tell us the base location.
- We confirm where we set up.
- We roast under cover at base.
- Service is quick.
- We leave base tidy.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Collect dietary needs and allergies in advance
- Pick a flat, open area outside for cooking
Ask for a quote
We need a few details to quote: the date and serving time, the venue or TN5 postcode, rough numbers and which extras you’d like. Use our quote form.
Related guides
Why a carved hog roast beats a buffet
Compared with sandwiches from a shop, a hot hog roast keeps morale up. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.
Why us?
- Lamb, chicken and vegetarian options alongside
- Crackling for everyone who wants it
- We bring everything to cook and serve
- Staff to serve, so you don’t have to
Take a look at how we price and our hog roast cost guide.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away