Hampshire · England
Hog Roast for Film Crews in Titchfield Common, Hampshire
Looking for a hog roast for the crew in Titchfield Common? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Ad shoots
- Wrap parties
- Period drama shoots
Book a hog roast in Titchfield Common
About our film set catering in Titchfield Common
Rural and period locations near Titchfield Common can be miles from anywhere to eat, so hot food at base matters. We are often asked to cater base catering and period drama shoots, serving rotisserie chicken, new potatoes and spit-roast lamb.
Around Titchfield Common, locations can be rural. Let us know about access. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
What the cooking area needs
We need room to cook safely and under cover. Things to check:
- A level spot at base for the roaster
- A contact in production
- A safe distance from kit
If you are unsure, send a picture of the space and the way in, and we will say what we think before booking.
From the roaster
- Hog roast rolls
- Stuffing and apple sauce
- Rotisserie chicken
- Spit-roast lamb
- Salads
- New potatoes
- Vegan option (Ve)
- Halloumi skewers (V)
Diets, allergies and alternatives
You’ll get allergen information for everything we serve. To make the most of it:
- Post allergen details at base
- Tell us who does not eat pork
- Request gluten-free rolls
- Ask the production office for dietary needs
Name a contact for the day, generally locations or the production office.
For an evening wrap, tell us about lighting at base.
Questions from Titchfield Common
Is Titchfield Common close to London?
Roughly 67 miles from the centre of London, and well within our area.
Can you roast near the sea around Titchfield Common?
Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.
Can you serve at our lunch call?
That’s exactly how we work.
What happens in bad weather?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
Do you serve the food?
No need for your own staff: our chef carves and our team serves and clears.
Do you bring plates?
We supply plates as standard. You can upgrade to china if you prefer.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
What we serve, dish by dish
Crackling
For many people, the crackling is the best bit: golden, crunchy and salty.
Salads, potatoes and coleslaw
Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.
Is a hog roast right for your shoot?
Next to a full location catering unit, a hog roast is simpler and suits smaller shoots and one-off days. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
Why us?
- Served at the time you choose
- The classics: stuffing, apple sauce and crackling
- Sides to make it a full meal
- Carved to order by a chef
Read how we price or what a hog roast costs.
Crew catering near Titchfield Common
Titchfield Common is about 3 miles west of Fareham, in Hampshire. Planning a hog roast for the crew in Titchfield Common? We cover the whole area. We cover 683 places in Hampshire, from the larger towns to small villages. Our nearest city page is Southampton, about 7 miles away.
Central London is about 67 miles from Titchfield Common. With the sea within about 3 miles, coastal shoots need a sheltered base.
This part of Hampshire takes in PO14 and SO31. Streets in the area include Balliol Close, Abshot Road and Clarendon Crescent, and a shoot on any of them works with a garden, drive or yard for the roaster. Close by, we cover shoots in Abshot (1 mile south-west), Locks Heath (1 mile north-west), Hook (1 mile south-west), Titchfield Park (1 mile north-east) and Titchfield (1 mile east). Within a short drive, we also cover Winchester (14 miles north), Gosport (6 miles south-east), Havant (12 miles east), Eastleigh (9 miles north-west), Fareham (3 miles east) and Horndean (12 miles east).
Well-known places in the area include Fareham Shopping Centre (3.7 miles east) and Fareham Community Hospital (1.3 miles north-west). The countryside around Titchfield Common includes Holly Hill Woodland Park.
- Schools near Titchfield Common include Brookfield Community School and Language College (1.2 miles north-west)
- Local pubs include Jolly Farmer Public House (0.7 miles west)
What affects the price in Titchfield Common
A few things make the biggest difference to the price:
- Time on site
- Crockery choices
- How many people are eating
- The menu and extras such as lamb or chicken
Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
What we need to know
When you get in touch, it helps to include:
- An estimate of numbers
- Which meats and sides you’d like
- Rules from the venue or landowner
- What the outdoor space is like
The quickest way to get a price is to tell us the date, where the shoot is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Events we cater in Titchfield Common
A proper hot lunch keeps crews going.
Our roaster has been booked for all sorts of events around Titchfield Common, including:
- Location shoots
- Historic house shoots
- Wrap parties
- Music video days
For crew arriving by train, Swanwick station is about 1.5 miles away.
Comparing caterers
- The menu, including sides and any extras
- Payment terms and cancellation policy
- If the price includes VAT
- Who carves and who serves
Places near Titchfield Common
Other occasions in Titchfield Common
For event organisers in Titchfield Common
Booking for a club or group? One clear contact makes everything easier, especially on the day.
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Step by step
A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. At midsummer, daylight in Titchfield Common lasts until about 9:20pm, so a wrap party can run into the evening.
- Share the location details.
- We confirm where we set up.
- We cook at base.
- Service is quick.
- We leave base tidy.
How to prepare
- Ask about allergies and dietary needs beforehand
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Send final numbers in good time
How to get a price
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Send us your details through our quote form.
Read more
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards