Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film Set Catering in Upper Street

Roasted for hours, carved to order and served hot: a hog roast for the crew in Upper Street and the surrounding area.

  • Shoots on location
  • Wrap parties
  • Period drama shoots

Get a quote

Slow-roasted pork in Upper Street

Planning for dietary needs

Not everyone eats pork, so it’s worth adding an alternative. A few pointers:

  • Request gluten-free rolls
  • Count crew needing an alternative
  • Stuffing generally contains gluten
  • Ask the production office for dietary needs

Give us one contact in production.

For an evening wrap.

How our film set catering works in Upper Street

Crews can be big, and carving feeds a lot of people quickly. Add sides for a full meal. Whether it’s ad shoots and crew thank-you days, we can cook halloumi skewers, a vegan option and rotisserie chicken for your crew.

Near Upper Street, crews may be miles from anywhere to eat, so hot food at base is a big help. Plates come as standard, and china crockery is available on request, quoted separately.

A film crew working on a large studio set with lights
Location
Upper Street (SP6)
Region
Hampshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Updated
26 October 2026

Working with your venue

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.

How we price a hog roast for the crew

Each booking is quoted on its own, and the price depends on a few things:

  • Which meats and sides you choose
  • Whether you want china
  • The date and time of year
  • Access to the cooking area

Numbers make the biggest difference: bigger groups usually cost less per head, since much of the cost is fixed.

What to tell us

The more we know, the more accurate the quote. Please include:

  • Your date and serving time
  • Any dietary needs or allergies
  • What the outdoor space is like
  • Any extras, such as lamb, chicken or china

The quickest way to get a price is to tell us the date, where the shoot is and roughly how many. A picture of the cooking area helps. Send us your details through our quote form.

Where the roaster can go in Upper Street

We need room to cook safely and under cover. Before booking, check:

  • A level area at base
  • A named contact at base
  • A safe distance from kit

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

From the roaster

  • Vegan option (Ve)
  • Rotisserie chicken
  • Salads
  • Hog roast rolls
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • New potatoes

See the full menu

Your questions about a hog roast for the crew in Upper Street

Is Upper Street too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Do we need to provide electricity?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.

Do you work to set times?

That’s exactly how we work.

What about crew who don’t eat pork?

Add alternatives to suit your crew.

Do you bring plates?

We supply plates as standard. You can upgrade to china if you prefer.

When do you start roasting?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.

Do you have documents for locations?

Requirements vary by production; share your list and we will respond.

What about a wrap party?

Of course. Send us the details.

Location catering around Upper Street

Upper Street is in Hampshire. From village halls to gardens and fields, shoots around Upper Street suit a hog roast. Upper Street is one of 683 places in Hampshire we cover. Our nearest city page is Southampton, about 18 miles away.

Shoots anywhere in SP6 start with an outdoor spot for the roaster and a serving time. For shoots just outside Upper Street, we cover Breamore (1 mile south-east), Upper Burgate (1 mile south), Woodgreen (2 miles east), Lower Burgate (2 miles south) and Tinkers Cross (2 miles south). Larger places within reach include Totton (13 miles east), Romsey (14 miles east), Ringwood (8 miles south), Ashley (15 miles south-east), North Baddesley (15 miles east) and St Leonards (10 miles south).

Well-known places in the area include Fordingbridge Museum (2.5 miles south) and Salisbury District Hospital (5.5 miles north).

  • Schools near Upper Street include The Burgate School and Sixth Form (1.9 miles south)
  • Nearby, you’ll find Bat and Ball pub (0.7 miles south-east)
Map of Upper Street © OpenStreetMap contributors

A hog roast compared with other options

Compared with a full location caterer, a hog roast is simpler and suits smaller shoots and one-off days. Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

Why book our hog roast in Upper Street

  • All the equipment comes with us
  • Rolls with stuffing, apple sauce and crackling
  • An itemised quote
  • A choice of salads and potatoes

Take a look at our prices page and the cost guide.

What we serve, dish by dish

Spit-roast lamb

Spit-roast lamb is popular alongside the pork, especially for crew who don’t eat pork.

Rolls and gluten-free rolls

Everything goes into a soft roll, easy to eat standing up. Ask for gluten-free rolls if you need them.

What happens on the day

Your timings come first. If the day runs behind, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Early starts matter for a hog roast at base, and winter daylight in Upper Street ends around 4:05pm, so we may set up under lights.

  1. Share the location details.
  2. We agree our position with locations.
  3. We roast under cover at base.
  4. Service is quick.
  5. We tidy up and go.

Before we arrive

  • Plan somewhere sheltered for people to eat if it rains
  • Choose someone to meet us on arrival
  • Let us know about tight access

How to get a price

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: send us your details through our quote form.

Get a quote

Planning help

Perfect for your shoot in Upper Street

There are options for non-pork eaters.

In Upper Street and nearby, we cater for all sorts of events. Some of the most common are:

  • Farm and estate locations
  • Long days on set
  • Ad shoots
  • Lunch at base

Nearby historic houses include Breamore House (0.5 miles north-east). Period locations like these generally keep catering well away from the house, so agree the base early.

What to look for in a quote

  • Where the roaster goes and what it needs
  • The deposit, balance and cancellation terms
  • The full menu and the sides
  • How long the roast takes and when they’ll arrive

Choosing a hog roast caterer

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote