Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Film Set Catering for Weald

Give your crew a proper hog roast at your shoot in Weald. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Music video days
  • Long days on set
  • Base catering

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Book a hog roast in Weald

Weald for film and TV crews

Weald is about 4 miles south-east of Carterton, in Oxfordshire. Hosts in Weald book us for shoots of all sizes. Weald is one of 443 places in Oxfordshire where we cater. We cater events right across the region, from Weald to Oxford (14 miles away).

Nearby historic houses include Kelmscott Manor (4.2 miles south-west) and Longworth House (4.9 miles east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

We bring hog roasts to shoots all over OX18 and the streets around it. Close by, we cover shoots in Bampton (1 mile north-east), Clanfield (2 miles west), Black Bourton (2 miles north-west), Aston (2 miles east) and Brize Norton (3 miles north). Further out, we also cater in Oxford (14 miles east), Didcot (15 miles south-east), Abingdon-on-Thames (12 miles east), Witney (5 miles north-east), Wantage (10 miles south-east) and Grove (9 miles south-east).

Nearby you’ll also find Longworth Hospital (4.3 miles south) and Bampton Castle (less than half a mile north).

  • Pubs nearby include The Elephant and Castle Inn (less than half a mile north-east)
Map of Weald © OpenStreetMap contributors

Film set catering for your shoot in Weald

Crews can be big, and carving feeds a lot of people quickly. Add sides for a full meal. Whether it’s unit base lunches and historic house shoots, we will put together a menu of rotisserie chicken, spit-roast lamb and halloumi skewers and more.

Near Weald, crews may be miles from anywhere to eat, so lunch at base matters. The carving happens right in front of your crew, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Marking a take with a clapperboard outdoors
Area
Weald (OX18)
Region
Oxfordshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Quoted for your event
Last updated
26 October 2026

What the cooking area needs

The right spot for the roaster makes everything easier. Ideally:

  • Vehicle access to base
  • Sign-off from the location
  • A level spot at base for the roaster

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

On the menu in Weald

  • Stuffing and apple sauce
  • Spit-roast lamb
  • Hog roast rolls
  • New potatoes
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Salads

See the full menu

Perfect for your shoot in Weald

Carving serves a crew fast.

People around Weald book us for small gatherings and big outdoor days alike. For example:

  • Period drama shoots
  • Unit base lunches
  • Wrap parties
  • Commercials and music videos

Weald is about 64 miles from central London.

Before you book anyone

  • Allergen information for every dish
  • Which meats, sides and extras are included
  • What the cooking area needs: space, cover and access
  • Whether VAT is included

Choosing a hog roast caterer

Questions from Weald

How far is Weald from London?

Roughly 64 miles from the centre of London, and we cover it as standard.

Do you come out to small places like Weald?

No, we come to small places too. Let us know about access and the cooking spot.

Do you do DIY hog roast hire?

We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.

How do you work out quantities?

Quantities are based on your numbers, and we will confirm everything in writing.

Where do you set up on a shoot?

At base, on level ground. We will agree it with your location manager.

What does the production need from you?

Requirements vary by production.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Do we need to provide electricity?

Not to cook, because the roaster is gas-fired. Let us know what’s on site.

What affects the price in Weald

A few things make the biggest difference to the price:

  • Which meats and sides you choose
  • Travel to Weald
  • How long the roast and service take
  • Numbers

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • Which meats and sides you’d like
  • Rough numbers
  • What the outdoor space is like
  • Anything the venue has asked for

We need a few details to quote: the date and serving time, the venue or OX18 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

For event organisers in Weald

Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

How it works

Here’s how the day generally runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you are ready. On a winter shoot near Weald, the light goes by about 4:00pm, so the unit base needs lighting for late service. In summer, light lasts until about 9:30pm.

  1. You send the location, date and lunch call.
  2. You get a check on access and a quote.
  3. Our position and arrival are agreed in advance.
  4. We roast through the morning and carve fast when lunch is called.
  5. Afterwards we clear our spot at base.

Before we arrive

  • Pick a flat, open area outside for cooking
  • Tell us about narrow gates or side passages
  • Confirm numbers ahead of the day

Get a quote

If you’re comparing hog roast caterers for Weald, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.

Tell us about your event

Planning help

Why choose a hog roast in Weald?

A hog roast can be a special day alongside regular catering, for a wrap or a milestone. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you are paying for.

Why Weald hosts choose us

  • Timed around your day
  • Cooked on the day, low and slow
  • Serving and clearing done for you
  • Sides to make it a full meal

Take a look at our prices page and what a hog roast costs.

The menu, dish by dish

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg, in a roll or on a plate.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.

Looking after everyone

Rolls and stuffing normally contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Share the allergen list with the crew
  • Request gluten-free rolls
  • Halal isn’t offered
  • Count crew needing an alternative

Give us one contact in production, normally locations or the production office.

Add salads and potatoes for a full lunch.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote