Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Hog Roast for a Wake in Earlsfield, Greater London

Funeral wake catering in Earlsfield: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Wakes at a local club
  • Anniversary memorials
  • Home wakes

Get a quote

Funeral wake catering for Earlsfield

Funeral wake catering in Earlsfield, slow-roasted on site

If the service runs late, we wait: we’ll hold the food until people arrive. Give us a contact for the day. On the menu are apple sauce, new potatoes and salads, and we’re regularly asked to cater family get-togethers after a service and hall gatherings after a service.

Wakes in Earlsfield are often at home, a church hall or a pub with a garden. We need an outdoor spot to cook. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Where
Earlsfield (SW18, SW17, SW19)
Area hub
Greater London
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
26 October 2026
A long dressed table on a lawn at an outdoor garden celebration

Diets, allergies and alternatives

You will get allergen information for everything we serve. To make the most of it:

  • Tell us about vegetarians and vegans
  • Remember stuffing normally contains gluten
  • Older guests may prefer food on plates
  • Plan separately if anyone needs halal food

We serve when people arrive, calmly and without fuss.

If there was a favourite dish from our menu, tell us.

Earlsfield: halls, homes and travel

Earlsfield is about 2 miles north-east of Wimbledon, in Greater London. We cater wakes at gardens, car parks, yards and venues around Earlsfield and the surrounding area. Earlsfield is one of 764 towns and villages in Greater London where we cater.

A club or hall near Earlsfield gives space for everyone and outdoor room for the roaster. For anyone coming to the funeral by train, there is a station right in Earlsfield: Earlsfield station.

Wherever your wake is in SW18, SW17 and SW19, we can bring the roaster to you. Your wake could be at a house on Burr Road, Acuba Road and Mount Road, wherever there’s an outdoor spot for the roaster. For wakes just outside Earlsfield, we cover Southfields (1 mile north-west), Summerstown (1 mile south), Wandsworth (1 mile north), Tooting Bec (1 mile south-east) and Tooting (1 mile south-east). Within a short drive, we also cover London (5 miles north-east), City of Westminster (5 miles north), Marylebone (5 miles north), Kensington (4 miles north), St Pancras (6 miles north-east) and Shoreditch (7 miles north-east).

A little further out are St Leonard's (2.6 miles south-east) and London Sewing Machine Museum (1.2 miles south-east). Green spaces nearby include Battersea Park Lake and Wandle Meadow Nature Park.

  • Nearby schools include Southfields Academy (0.5 miles west) and Hillcroft School (0.9 miles south-east)
  • Nearby, you will find Leather Bottle pub (0.5 miles south)
Map of Earlsfield © OpenStreetMap contributors

Planning the wake in Earlsfield

One roast feeds everyone together, so people can eat and share memories.

Here’s what people in Earlsfield most often book a hog roast for:

  • One-year memorials
  • Memorial events
  • Home wakes
  • Celebration-of-life gatherings

For a service at a church like St John the Divine, choosing a wake venue nearby helps older guests.

What to look for in a quote

  • How they handle allergens and dietary needs
  • When payments are due and what happens if plans change
  • Who carves and who serves
  • Whether travel is included

How to compare hog roast caterers

A hog roast or other catering?

Next to sandwiches, a hog roast is a warm meal. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Why book our hog roast in Earlsfield

  • Salads, potatoes and coleslaw to go with it
  • Roasted on site, slowly, for hours
  • No surprises: everything in writing
  • Carved by our chef in front of your guests

See our pricing or the cost guide.

What comes off the roaster

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children generally like it too.

How the day works

From setting up to the last roll, we look after the food, so you can get on with your wake. In late September, sunset in Earlsfield is about 7:05pm; in December, about 3:55pm, so a later wake may need lighting outside.

  1. Contact us when the date is set.
  2. We check the cooking spot with the venue.
  3. We set up and roast on the day.
  4. We serve quietly.
  5. We tidy up and go.

Getting ready for the day

  • Give us final numbers a week or so before
  • Check there is a route to wheel the equipment in, without steps
  • Pick a flat, open area outside for cooking

Get a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Send us your details through our quote form.

Tell us about your event

Read more

How we price a hog roast for the wake

Each booking is quoted on its own, and the price depends on a few things:

  • Menu choices and extras
  • Plates or china
  • How long the roast and service take
  • Distance from us

A hog roast is often good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.

What to tell us

When you contact us, please mention:

  • Any venue rules
  • The venue or postcode
  • An estimate of numbers
  • Which meats and sides you’d like

Send us the date, the address or SW18 postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Use our quote form.

For event organisers in Earlsfield

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.

Space, access and the venue

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • A short route for the equipment
  • A hall or room for eating
  • The venue’s agreement to a gas-fired roaster

As a London location, Earlsfield is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we’ll advise before you book.

Popular choices

  • Vegan option (Ve)
  • Salads
  • Coleslaw
  • New potatoes
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Rotisserie chicken

Browse the menu

Common questions in Earlsfield

What if our house in Earlsfield has no side access?

Often, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

Could you cook in King George's Park?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Ask them first.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

Do we need our own staff?

You don’t need anyone else: our chef carves and our team serves and clears.

Is there an alternative to pork?

There are chicken, vegetarian and vegan alternatives. We don’t offer halal meat.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We’ll confirm the menu in the quote.

What should we sort out beforehand?

Only the space and a contact number. We bring the roaster, cover and serving kit.

What happens in bad weather?

The roaster is under cover, so a shower does not stop us. Plan somewhere sheltered for eating.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote