Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Funeral Wake Catering in Tooting

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Funeral wake catering in Tooting.

  • Remembrance days
  • Memorial events
  • Wakes in village halls

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Funeral wake catering for Tooting

Funeral wake catering in Tooting, carved to order

If the service runs late, we wait: we will hold the food until people arrive. Give us a contact for the day. We serve rotisserie chicken, roast pork in rolls or on plates and halloumi skewers, and we’re regularly asked to cater gatherings after a cremation and ashes ceremonies.

Wakes in Tooting are frequently at home, a church hall or a pub with a garden. We need an outdoor spot to cook, which we can help you think through. We bring plates as standard, with china available if you’d like it, at an extra cost.

Location
Tooting (SW17, SW19, CR4)
Area hub
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Updated
26 October 2026
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What affects the price in Tooting

Every booking is priced individually, based on a few main things:

  • Distance from us
  • The number of people
  • Whether you want china
  • How long the roast and service take

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

Details that help

These are the details we need:

  • Dietary requirements
  • Your date and serving time
  • Your menu choices
  • An estimate of numbers

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.

Where the roaster can go in Tooting

The cooking area is the main thing to plan. Check these:

  • A level spot outdoors for the roaster
  • Clearance from walls and branches
  • Space inside for guests

As a London location, Tooting is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we will advise.

From the roaster

  • Hog roast rolls
  • Vegan option (Ve)
  • Rotisserie chicken
  • Salads
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Coleslaw
  • New potatoes

See the full menu

About the food

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Roast pork

Our chef carves the pork as it is needed, so it stays hot and juicy right to the last roll.

Looking after everyone

Rolls and stuffing typically contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Ask for gluten-free rolls if needed
  • Find out who would prefer chicken or a vegetarian option
  • Keep the alternatives labelled
  • Ask close family about dietary needs

We arrive in good time and roast quietly, well away from the entrance.

Let us know if there is something the person especially liked.

For planners, venues and organisers

If you’re a venue or event planner, we are happy to work alongside your team, sharing timings and a site plan.

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

Why choose a hog roast in Tooting?

Compared with a cold buffet, a warm plated meal is more comforting. A hog roast is frequently good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why us?

  • We bring everything to cook and serve
  • Served at the time you choose
  • Roasted on site, slowly, for hours
  • Staff to serve, so you don’t have to

See how we price or the cost guide.

How it works

The secret is time: the meat cooks gently until it is tender while the skin crisps into crackling. Then it rests briefly before our chef carves. Wakes in Tooting are normally in the afternoon, so light is rarely a problem, though in December it’s dark by about 3:55pm.

  1. Share the date, place and numbers.
  2. We confirm availability and send a simple quote.
  3. The roast cooks while you’re at the service.
  4. We serve calmly as people arrive.
  5. We clear away discreetly.

Getting ready for the day

  • Pick a flat, open area outside for cooking
  • Have a covered area for eating in case of rain
  • Tell us about narrow gates or side passages

Getting a price

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Fill in our quote form.

Get a quote

Related guides

FAQs for Tooting

What if our house in Tooting has no side access?

It depends on access: a rear gate or yard usually works. Tell us about steps, gates and parking and we’ll advise.

We’re gathering after a service at St Augustine: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

Do you offer gluten-free rolls?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Is a week’s notice enough?

Generally. Contact us as soon as you have a date and we will tell you quickly.

How do we prepare?

The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.

Is crockery included?

Plates are included. China is available at an extra cost.

Do you serve rolls or plates?

We serve on plates, with china as an option.

Events we cater in Tooting

The family can spend time with guests.

However big or small the event in Tooting, a hog roast feeds a crowd well. We’re often asked to cater:

  • Hall gatherings after a service
  • Ashes ceremonies
  • Wakes at a local club
  • Home wakes

If the funeral is at a church such as St Augustine, a hall or home nearby keeps the journey to the wake short.

What to look for in a quote

  • How many staff will carve and serve
  • How long the roast takes and when they’ll arrive
  • What the cooking area needs: space, cover and access
  • Which meats, sides and extras are included

Our full booking checklist

Tooting: halls, homes and travel

Tooting is about 3 miles south-west of Stockwell, in Greater London. From village halls to gardens and fields, wakes around Tooting suit a hog roast. We cover 764 places in Greater London, from the larger towns to small villages. You can also see our page for London, about 6 miles away.

A club or hall near Tooting gives space for everyone and outdoor room for the roaster. For family travelling by train, Tooting station is about 0.6 miles away.

Wherever your wake is in SW17, SW19 and CR4, we can roast on site for your guests, from busy streets to quiet lanes. We can cater a wake on streets such as Vant Road, Byton Road and Avarn Road, wherever there’s an outdoor spot for the roaster. If your venue is just outside Tooting, we also cover Tooting Bec (1 mile north-west), Colliers Wood (1 mile south), Furzedown (1 mile east), Streatham Park (1 mile east) and Summerstown (1 mile north-west). We also serve nearby towns such as London (6 miles north-east), City of Westminster (6 miles north), Marylebone (6 miles north), Kensington (5 miles north), St Pancras (7 miles north) and Shoreditch (8 miles north-east).

Other landmarks nearby include St Leonard's (1.5 miles east) and Southside Wandsworth (2.2 miles north-west). Open spaces near Tooting include Battersea Park Lake and Myrna Close.

  • Local schools include Ensham School (less than half a mile south-east) and Graveney School (0.7 miles south-east)
  • Nearby, you’ll find King's Head pub (within half a mile north)
Map of Tooting © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote