Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Hog Roast for a Wake in West Green, Greater London

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for the wake in West Green.

  • Wakes in village halls
  • Gatherings after a cremation
  • Memorial gatherings

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Book a hog roast in West Green

Funeral wake catering near West Green

We know families have a lot to arrange: a short conversation, a clear quote and a calm service on the day. We are often asked to cater wakes at a local club and wakes at home, with halloumi skewers, rotisserie chicken and new potatoes.

In West Green, a hall with outdoor space is frequently the easiest option, though home can work with a garden and side access. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Where
West Green (N15, N17, N4)
Region
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Last updated
27 October 2026
A white-clothed table set out on a garden lawn

Occasions we serve in West Green

Hearty food that most people like, just right after a funeral.

These are some of the most popular hog roast bookings near West Green:

  • Memorial gatherings
  • Gatherings after a cremation
  • Scattering-of-ashes gatherings
  • Gatherings at clubs and pubs

A club or hall near West Green gives space for everyone and outdoor room for the roaster.

What to look for in a quote

  • Who carves and who serves
  • Allergen information for every dish
  • A clear list of what’s included
  • Where the roaster goes and what it needs

Read the checklist

How the day works

It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and roast, carve and serve without fuss. Wakes in West Green are normally in the afternoon, so light is rarely a problem, but by late December it is dark at about 3:55pm.

  1. Contact us as soon as you have a date.
  2. We confirm the space.
  3. We set up and roast on the day.
  4. Our staff serve without fuss.
  5. We leave the venue tidy.

Before we arrive

  • Measure the narrowest gate or passage
  • Gather dietary requirements early
  • Send final numbers in good time

Getting a price

Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Send us your details through our quote form.

Ask for a quote

Related guides

Why choose a hog roast in West Green?

Compared with sandwich platters, hot food feels more caring. The main driver is numbers: bigger groups generally cost less per head, since much of the cost is fixed.

Why book with us

  • Sides to make it a full meal
  • Self-contained: roaster, cover and serving kit
  • Our staff serve and clear
  • Choices for people who do not eat pork

See our prices page and what a hog roast costs.

What a hog roast costs

We do not use a fixed price list, since every event is different. What matters most:

  • Numbers
  • Site access
  • Menu choices and extras
  • Crockery choices

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.

What to tell us

To check the date and the space, we’ll need:

  • The address or postcode
  • Roughly how many people
  • Your date and serving time
  • A photo of the cooking area

If you’re comparing hog roast caterers for West Green, check what each quote actually includes. Ours lists it clearly. To get yours, fill in our quote form.

Questions from West Green

Can you cater after a service at St Philip the Apostle?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Tell us where you will gather.

Can you do a hog roast in Downhills Park?

Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

Where can you serve a wake?

Most places, with an outdoor spot for cooking.

What happens in bad weather?

We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.

Can you work around our timings?

Within reason, we can. Keep us posted on the day and we will fit around changes.

Can you cater for vegetarians?

The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.

Do you come to West Green?

Yes. We cater across London and the South East, including West Green and Greater London. Tell us the venue and we’ll quote.

What if people arrive late?

That’s fine: we hold the food until people arrive.

West Green: halls, homes and travel

West Green is about 2 miles north-west of West Hackney, in Greater London. We take a hog roast for the wake to homes, halls, workplaces and venues in West Green. We bring hog roasts to 764 places in Greater London, from the larger towns to small villages. Our nearest city page is London, about 6 miles away.

For family travelling by train, Seven Sisters station is about 0.7 miles away. After a service at St Philip the Apostle, a wake at a hall or home close by means less travelling for everyone.

Wherever your wake is in N15, N17 and N4, we can bring the roaster to you, from busy streets to quiet lanes. Your wake could be at a house on Ida Road, Elmar Road and Ripon Road or the roads around them, wherever there is an outdoor spot for the roaster. For wakes just outside West Green, we cover Duckett's Green (1 mile north-west), St Ann's (1 mile south-east), Harringay (1 mile south-west), Broadwater Farm (1 mile north-east) and Tottenham Green (1 mile east). Further out, we also cater in London (6 miles south), City of Westminster (6 miles south-west), Marylebone (5 miles south-west), Kensington (8 miles south-west), St Pancras (4 miles south) and Shoreditch (4 miles south).

Other landmarks nearby include Greentrees Hospital (1.7 miles north) and Markfield Beam Engine and Museum (1.3 miles east). Green spaces nearby include Railway Fields and Hollow Pond.

  • Local schools include Park View School (less than half a mile north) and Moselle Upper School (under half a mile north-east)
  • Pubs nearby include The Queens Head pub (0.5 miles west)
  • Local facilities include Municipal Borough of Tottenham (0.9 miles north-east)
Map of West Green © OpenStreetMap contributors

What the cooking area needs

A good cooking spot makes the day run smoothly. Ideally:

  • A level outdoor area
  • Permission from the hall or venue
  • A short route for the equipment

West Green is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise.

On the menu in West Green

  • Rotisserie chicken
  • Coleslaw
  • New potatoes
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Hog roast rolls
  • Salads

Browse the menu

The menu, dish by dish

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we will plan the vegan burgers or sausages.

Halloumi and vegetable skewers (V)

Some guests will be vegetarian, so halloumi and vegetable skewers ensure they’re not left with just salad.

Organising for someone else?

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Looking after everyone

Most people love a hog roast, but it is pork. Here’s how to cover everyone:

  • Give us numbers for the alternatives
  • Older guests may prefer food on plates
  • Keep the alternatives labelled
  • Count anyone who doesn’t eat pork

We arrive in good time and roast quietly, out of the way of arriving guests.

If there was a favourite dish from our menu, tell us.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote