Hog roast hire, slow-roasted and carved at your event · London and the South East
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Greater London · England

Funeral Wake Catering for Worcester Park

Looking for a hog roast for the wake in Worcester Park? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.

  • Family get-togethers after a service
  • Celebrations of life
  • Scattering-of-ashes gatherings

Get a quote

Funeral wake catering in Worcester Park

About our funeral wake catering in Worcester Park

Wake catering across Worcester Park and Greater London, wherever the family gathers, with the roast cooked on site. We serve new potatoes, halloumi skewers and roast pork in rolls or on plates, and typical bookings are for church and village hall wakes and wakes at home.

In Worcester Park, a hall with outdoor space is often the easiest option. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before you book.

Where
Worcester Park (KT4, KT19)
County
Greater London
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Page updated
26 October 2026
A chef’s knife slicing into a slow-roasted joint

The process

Serving is straightforward: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. In winter, it is dark in Worcester Park by about 3:55pm, so for an afternoon wake, light near the serving area and the door helps. Summer wakes have daylight well into the evening.

  1. Share the date, place and rough numbers.
  2. You get a quick answer on the date, and a quote.
  3. We set up and roast while you are at the service.
  4. We serve quietly as people gather.
  5. We clear away discreetly.

Before we arrive

  • Ask about allergies and dietary needs beforehand
  • Let us know about tight access
  • Choose someone to meet us on arrival

How to get a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Tell us about your event

Related guides

A hog roast or other catering?

Compared with a venue’s set menu, a hog roast at home or a hall can be simpler and better value. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.

Why us?

  • All the equipment comes with us
  • Choices for people who don’t eat pork
  • Serving and clearing done for you
  • Slow-roasted at your venue, not reheated

Read our pricing and the cost guide.

Space, access and the venue

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • Flat ground outside the hall or house
  • The venue’s agreement to a gas-fired roaster
  • Space away from the building and any trees

As a London location, Worcester Park is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

If you are unsure, send a photo of the space and the way in, and we will say what we think.

Popular choices

  • Coleslaw
  • Salads
  • New potatoes
  • Hog roast rolls
  • Rotisserie chicken
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Halloumi skewers (V)

See the full menu

Wakes in Worcester Park: venues and practical details

Worcester Park is about 1 mile north of Ewell, in Greater London. Wherever your wake is in Worcester Park, we can bring the roaster, as long as there is an outdoor spot to cook. We cover 764 places in Greater London. Our bookings stretch from Worcester Park to London (about 11 miles away).

A club or hall near Worcester Park gives space for everyone and outdoor room for the roaster. If relatives are coming by rail, the closest railway station is Worcester Park station, roughly 0.7 miles north-east of the centre.

Here we cover the KT4 and KT19 postcode area, so your wake can be anywhere in it. Your wake could be at a house on Delta Road, Delta Close and Grafton Close or the roads around them, wherever there is an outdoor spot for the roaster. Other places close to Worcester Park we cover include Old Malden (1 mile west), Stoneleigh (1 mile south-east), Tolworth (1 mile north-west), Ewell (1 mile south) and North Cheam (2 miles east). Within a short drive, we also cover London (11 miles north-east), City of Westminster (11 miles north-east), Marylebone (11 miles north-east), Kensington (9 miles north), St Pancras (12 miles north-east) and Shoreditch (13 miles north-east).

Other landmarks nearby include Tolworth Hospital (1.5 miles west) and Municipal Borough of Surbiton (1.8 miles west). Within reach you’ll find Kingston Hill Road area and The Lake.

  • Local schools include Richard Challoner School (0.9 miles north-west)
  • Pubs nearby include The Plough Inn Public House (0.7 miles north)
Map of Worcester Park © OpenStreetMap contributors

The menu, dish by dish

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg, in a roll or on a plate.

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Common questions in Worcester Park

What if our house in Worcester Park has no side access?

Often, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.

Can you do a hog roast in Hogsmill LNR?

Only if the landowner, typically the council, allows it. Check with them first.

When do you start roasting?

It depends on the size of the hog and the weather, but it is several hours. You will know our arrival time in advance.

Do you clear up?

We clear the serving area and pack away, leaving the spot as we found it.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.

What if the service runs late?

We wait: we hold the food until people arrive.

Do you serve rolls or plates?

We serve on plates, with china as an option.

Do you cater in village halls?

At home, a hall, a club or a venue, as long as there’s an outdoor spot to cook.

Diets, allergies and alternatives

A little planning helps everyone eat safely. A few tips:

  • Ask for gluten-free rolls if needed
  • Count anyone who does not eat pork
  • Check with family about dietary needs
  • Keep the alternatives labelled

If the service runs late, we wait.

China crockery is available on request.

How we price a hog roast for the wake

Each booking is quoted on its own, based on a few main things:

  • Plates or china
  • How long the roast and service take
  • Site access
  • How many people are eating

Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, and the quote reflects that.

Getting an accurate quote

When you contact us, please mention:

  • Dietary requirements
  • Any venue rules
  • The date and time of the event
  • Where the event is

When you’re weighing up caterers, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.

Planning the wake in Worcester Park

Quiet, respectful service.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Home wakes
  • Church and village hall wakes
  • Celebration-of-life gatherings
  • Gatherings after a cremation

If the funeral is at a church such as Parish Church of St Mary the Virgin, a hall or home nearby keeps the journey to the wake short.

Before you book anyone

  • What crockery is supplied
  • What the cooking area needs: space, cover and access
  • Payment terms and cancellation policy
  • How many staff will carve and serve

Choosing a hog roast caterer

For planners, venues and organisers

If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote