Greater London · England
Hog Roast for a Wake in North Cheam, Greater London
Funeral wake catering in North Cheam: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- One-year memorials
- Wakes at home
- Gatherings after scattering ashes
Planning an event in North Cheam?
Planning the wake in North Cheam
Hearty food that most people like, just right after a funeral.
A hog roast suits a wide range of occasions. Typical bookings include:
- Pub and club wakes
- Anniversary memorials
- Ashes ceremonies
- Celebrations of life
If the funeral is at a church such as St Oswald Church, a hall or home nearby keeps the journey to the wake short.
What to look for in a quote
- How many staff will carve and serve
- How long the roast takes and when they’ll arrive
- Allergen information for every dish
- Whether VAT is included
Funeral wake catering in North Cheam, slow-roasted on site
We know families have a lot to arrange: a short conversation, a clear quote and a calm service on the day. Whether it’s wakes at home and memorial events, we can cook apple sauce, new potatoes and roast pork in rolls or on plates.
Wakes in North Cheam are often at home, a church hall or a pub with a garden. In London, outdoor space for the roaster is the thing to check. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Location
- North Cheam (SM3, KT4, SM1)
- Area hub
- Greater London
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Updated
- 26 October 2026

Common questions in North Cheam
Can you do a hog roast in Nonsuch Park?
Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first.
We are gathering after a service at St Oswald Church: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is generally served at the reception venue rather than the church. Send us the address.
Do you serve the food?
We carve and serve for you, then clear the serving area afterwards.
What do we need to organise?
Just the venue, rough numbers and a contact for the day. We bring everything else.
Can you cater a wake at short notice?
We do our best at short notice. Tell us the details and we will reply promptly.
When do you start roasting?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.
What about guests who don’t eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Wake catering near North Cheam
North Cheam is about 3 miles north-east of Epsom, in Greater London. We cover North Cheam and its neighbours for wakes. We bring hog roasts to all 764 towns and villages across Greater London. You can also see our page for London, about 10 miles away.
Relatives arriving by train should know that the closest railway station is West Sutton station, roughly 0.8 miles south-east of the centre. If there is not room at home, a hall or club near North Cheam may suit.
For wakes in SM3, KT4 and SM1, we just need to know where the roaster can cook. Your wake could be at a house on Glyn Road, Covey Road and Lloyd Road, as long as there’s somewhere outside to cook. Other places close to North Cheam we cover include Cuddington (1 mile south-west), Lower Morden (1 mile north), Sutton Common (1 mile north-east), Stoneleigh (1 mile south-west) and Morden (2 miles north). We also serve nearby towns such as London (10 miles north-east), City of Westminster (10 miles north), Marylebone (11 miles north), Kensington (9 miles north), St Pancras (12 miles north) and Shoreditch (12 miles north-east).
Other landmarks nearby include Chessington Castle Hill (3.2 miles west) and Cockney Museum (1.3 miles south-west). Within reach you’ll find Henman Hill and Derwent Floodwash.
- Nearby schools include Cheam High School (less than half a mile south) and Sutton College of Learning for Adults (1.3 miles south-east)
- Local pubs include The Nonsuch Inn (under half a mile west)
- Local facilities include Municipal Borough of Sutton and Cheam (1.2 miles south-east)
Why choose a hog roast in North Cheam?
Compared with sandwich platters, a hog roast is a warm meal. Numbers make the biggest difference: bigger groups generally cost less per head, since much of the cost is fixed.
Why us?
- Choices for people who don’t eat pork
- Sides to make it a full meal
- Planned to your running order
- Carved to order by a chef
See how we price and our hog roast cost guide.
What affects the price in North Cheam
Your quote depends on:
- The serving time and how long we are on site
- Travel to North Cheam
- Access to the cooking area
- Whether you want china
Travel matters for the price: travel is included in your quote. Tell us the exact address so the quote is accurate.
Details that help
We can quote more accurately with a few details. Here’s what’s useful:
- Your date and serving time
- Allergies we should know about
- The venue or postcode
- What the outdoor space is like
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.
For planners, venues and organisers
Venues often have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.
Places near North Cheam
What else we do in North Cheam
Where the roaster can go in North Cheam
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A short route for the equipment
- A friend or relative we can call
- The venue’s agreement to a gas-fired roaster
As a London location, North Cheam is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
What we serve
- Hog roast rolls
- Rotisserie chicken
- Coleslaw
- New potatoes
- Vegan option (Ve)
- Halloumi skewers (V)
- Stuffing and apple sauce
- Salads
Looking after everyone
You’ll get allergen information for everything we serve. To help:
- Plan separately if anyone needs halal food
- Plates are easier for older guests than rolls
- Keep the alternatives labelled
- Count anyone who does not eat pork
We arrive in good time and roast quietly, out of the way of arriving guests.
Serve on plates with salads and potatoes for a sit-down meal.
The process
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and roast, carve and serve without fuss. Late-December sunset in North Cheam is about 3:55pm, so an afternoon wake in winter needs lighting by the food. In summer, there’s daylight until about 9:20pm.
- It starts with the date, venue and when people are expected.
- We confirm availability and send a price.
- We set up and roast while you’re at the service.
- We serve when everyone arrives, calmly and without fuss.
- We clear away discreetly.
How to prepare
- Choose a level, open spot outdoors for the roaster
- Ask about allergies and dietary needs beforehand
- Measure the narrowest gate or passage
Ask for a quote
For a quote, send us a few details: the date and serving time, the venue or SM3 postcode, rough numbers and which extras you’d like. Use our quote form.
Read more
What comes off the roaster
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg, in a roll or on a plate.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away