Oxfordshire · England
Fête and Festival Hog Roast in Streatley, Oxfordshire
Hog roast for events in Streatley: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Car shows and rallies
- Festivals
- School fairs and sports days
A hog roast near Streatley
About our hog roast for events in Streatley
For organisers, one reliable hot-food trader makes life easier. We bring everything, roast on the pitch and leave it clean. For country shows and fundraising events, we can cook rotisserie chicken, crackling and apple sauce and more.
At a field event near Streatley, power and water may be limited; the roaster runs on gas, so that’s fine. The carving happens right in front of your visitors, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Area
- Streatley (RG8)
- Region
- Oxfordshire
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Page updated
- 26 October 2026
Is a hog roast right for your event?
Compared with burger vans, a hog roast feels more special. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
Why us?
- A choice of salads and potatoes
- The classics: stuffing, apple sauce and crackling
- No surprises: everything in writing
- All the equipment comes with us
See how we price and our hog roast cost guide.
Occasions we serve in Streatley
It is food people can carry round the event.
People around Streatley book us for everything from small get-togethers to big outdoor events. For example:
- PTA summer fairs
- Horse and dog shows
- Festivals
- Charity days
Running a fête for a church like Church of St Mary? A hog roast draws people in.
Questions to ask before you book
- Whether VAT is included
- Any travel or access charges
- Exactly what’s included in the price
- The space, cover and access they need
For planners, venues and organisers
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.
Questions from Streatley
Is Streatley too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
How far is Streatley from London?
Roughly 45 miles from the centre of London.
Is there a non-pork option?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.
What do you need from the organiser?
Just a pitch, access and any agreed paperwork. Everything else comes with us.
Can you come to a PTA fair?
School fairs suit a hog roast. Ask the school about vehicles on site.
What if it rains?
We roast under cover, so the food is not affected. Plan somewhere sheltered for eating.
What do people get?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Where does the hog roast go?
A flat, open spot outside, and a way to wheel everything in. Send us a picture if you are unsure.
What we serve, dish by dish
Roast pork
We carve as we serve, which keeps it hot and moist.
Halloumi and vegetable skewers (V)
Some visitors will be vegetarian, and halloumi skewers give them a proper hot option.
Planning the cooking spot
The cooking area is the main thing to plan. A quick checklist:
- Any paperwork the organisers need
- A level pitch with firm ground
- Permission for cooking on the site
Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.
What we serve
- Crackling
- Halloumi skewers (V)
- Rotisserie chicken
- Hog roast rolls
- Stuffing and apple sauce
- Vegan burger or sausage (Ve)
- Coleslaw
Towns and villages near Streatley
Also in Streatley
Diets, allergies and alternatives
We give full allergen information for every dish. To help:
- Put the menu and allergen information on display
- Let us know if many visitors are vegetarian
- Make the stall easy to find
- Stuffing normally contains gluten
We get to the pitch early, so the roast is ready when visitors arrive.
Add coleslaw.
Streatley events: pitches and permissions
Streatley is about 7 miles south-east of Didcot, in Oxfordshire. We set up the roaster at homes, halls, workplaces and venues in Streatley. Streatley is one of 443 towns and villages in Oxfordshire where we cater. You can also see our page for Reading, about 9 miles away.
For anyone arriving by train, the nearest station is Goring & Streatley station, about 0.8 miles east. PTAs at schools such as Streatley C.E. Voluntary Controlled School often want one reliable hot-food stall. Events in and around the North Wessex Downs National Landscape, within about 4 miles of Streatley, often have rules about cooking, vehicles and waste; we will follow the site’s requirements.
Wherever your event is in RG8, we can bring the roaster to you. Streets in the area include High Street, Streatley Hill and The Bull Meadow, and an event on any of them works with a garden, drive or yard for the roaster. Neighbouring places where we cater events include Goring (1 mile east), Lower Basildon (2 miles south-east), South Stoke (2 miles north), Moulsford (2 miles north) and Elvendon (2 miles east). Larger places within reach include Didcot (7 miles north-west), Abingdon-on-Thames (12 miles north-west), Wantage (13 miles west), Henley-on-Thames (11 miles east), Grove (13 miles north-west) and Benson (7 miles north).
Other landmarks nearby include Yattendon Castle (4.5 miles south-west). The countryside around Streatley includes Withymead Nature Reserve and Churn Hill.
- Pubs nearby include The Bull Hotel (less than half a mile south-east)
DIY versus a catered hog roast
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.
The process
We cook on a gas-fired roaster, so cooking doesn’t depend on mains power. Summer events in Streatley have daylight until about 9:25pm at midsummer and about 7:10pm by late September, so evening trading normally finishes in daylight in high summer. For winter events, dark by about 3:55pm, the pitch needs lighting.
- Start with the date and numbers.
- We agree how food will be paid for.
- We arrive and set up under cover.
- Carving keeps the queue moving.
- We tidy the pitch.
Getting ready for the day
- Name a contact for the day
- Confirm numbers ahead of the day
- Plan somewhere sheltered for people to eat if it rains
Getting a price
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Our team serves at your chosen time and clears up afterwards