Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Hampshire · England

Hog Roast for Events for Test Valley

Hog roast for events in Test Valley: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Fun runs and sports events
  • Small festivals
  • Fundraising events

Get a quote

Planning an event in Test Valley?

What happens on the day

A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. In late May, sunset in Test Valley is about 8:55pm, while at midsummer it is about 9:25pm. After dark, the stall needs lighting.

  1. Start with the date and numbers.
  2. We agree how food will be paid for.
  3. We roast on the pitch.
  4. We serve rolls quickly.
  5. We tidy the pitch.

How to prepare

  • Choose a level, open spot outdoors for the roaster
  • Let us know about tight access
  • Ensure we can wheel the roaster to the spot

Ask for a quote

Numbers not final yet? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Use our quote form.

Tell us about your event

Planning help

How our hog roast for events works in Test Valley

School fairs and sports days need food that families like. Pork rolls, chicken and a vegan option cover most visitors. Typical bookings include school fairs and sports days and charity fundraisers, with hog roast rolls, apple sauce and halloumi skewers.

Near Test Valley, events may be far from shops and cafés, so a hog roast is a welcome sight. Our staff serve and clear, so nobody in your party has to serve.

Area
Test Valley (SP11)
Area hub
Hampshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
26 October 2026
A country show on a grass field with marquees and visitors

Working with your venue

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.

Test Valley questions

Is Test Valley too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Is Test Valley close to London?

About 59 miles from central London, and well within our area.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

How much will it be?

Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your event for a quote.

Can we hire the machine and cook it ourselves?

Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.

What do you need from us on the day?

Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.

What happens after service?

We clear the serving area and pack away, and leave the area tidy.

What if it rains?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Perfect for your event in Test Valley

We are self-contained, so organisers have little to provide.

In Test Valley and nearby, we cater for all sorts of events. Some of the most common are:

  • Community events
  • Festivals
  • Village fêtes
  • Tournaments and sports days

Church fêtes, at churches such as Church of St James, are a natural home for a hog roast.

What to look for in a quote

  • The deposit, balance and cancellation terms
  • When they arrive and when the food will be ready
  • What crockery is supplied
  • What the price includes, item by item

Our full booking checklist

What a hog roast costs

We don’t use a fixed price list, because every event is different. The main factors are:

  • The menu and extras such as lamb or chicken
  • Season and day of the week
  • Time on site
  • How easy it is to reach the spot

Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

What to tell us

These are the details we need:

  • Which meats and sides you’d like
  • The date and when you’d like to eat
  • Anything the venue has asked for
  • What the outdoor space is like

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

Community events around Test Valley

Test Valley is about 7 miles north of Andover, in Hampshire. We cater events of every size in Test Valley. Test Valley is one of 683 places in Hampshire we cover. Our nearest city page is Reading, about 22 miles away.

We cater events across the SP11 postcode area and the streets around it. Other places close to Test Valley we cover include Ashmansworth (1 mile east), Vernham Street (3 miles west), Upper Green (4 miles north), Inkpen Common (5 miles north) and Hell Corner (5 miles north). Larger places within reach include Basingstoke (15 miles east), Andover (7 miles south), Tadley (13 miles east), Popley (15 miles east), Tidworth (11 miles south-west) and Kempshott (13 miles east).

Open spaces near Test Valley include Pilot Hill.

Map of Test Valley © OpenStreetMap contributors

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Tell us if there is a vegetarian or vegan focus
  • Halal isn’t offered
  • Balance the food line-up
  • Tell us what the event asks of traders

Tell us about ground conditions, especially after rain.

Tell us about any theme, such as a vintage fête.

Why a carved hog roast beats a buffet

Compared with a barbecue stall, carving is faster than grilling to order. Numbers make the biggest difference: the price per head typically falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why book our hog roast in Test Valley

  • Fresh carving at the serving station
  • Sides to make it a full meal
  • Served at the time you choose
  • Choices for people who don’t eat pork

Take a look at our prices page or the cost guide.

The menu, dish by dish

Halloumi and vegetable skewers (V)

Some visitors will be vegetarian, so halloumi and vegetable skewers ensure they’re not left with just salad.

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Note that stuffing usually contains gluten.

Should I cook it myself?

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote