West Sussex · England
Hog Roast Catering in Broadbridge, West Sussex
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Hog roast hire in Broadbridge.
- Club events and presentations
- Birthdays and anniversaries
- Christmas fairs
A hog roast near Broadbridge
About our hog roast hire in Broadbridge
We provide a fully catered hog roast: roasting, carving and serving are all done for you. For confident cooks, the machine can be hired on its own. For work summer parties and clubhouse events, we can cook hog roast rolls, salads and crackling.
In a hamlet or village like Broadbridge, a farmyard or a neighbour’s field can make a good cooking spot. Gates, verges and soft ground are worth mentioning when you enquire. Plates come as standard, and china crockery is available on request, quoted separately.
- Area
- Broadbridge (PO18)
- Area hub
- West Sussex
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
Perfect for your event in Broadbridge
People remember a hog roast. It’s food and a bit of theatre at the same time.
Lots of different events suit a hog roast in Broadbridge. Typical bookings include:
- Gatherings after a funeral
- Festive gatherings
- Big birthdays and anniversaries
- Work summer parties
For a christening or gathering after a service at a church such as The United Reformed Church, the roaster can be set up at a hall or home nearby.
Questions to ask before you book
- Who carves and who serves
- Any travel or access charges
- How dietary needs are handled
- Whether VAT is included
What affects the price in Broadbridge
The price comes down to:
- How long the roast and service take
- How easy it is to reach the spot
- The journey to the venue
- Menu choices and extras
Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
What we need to know
For a quick, accurate price, tell us:
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
- Anything the venue has asked for
- Where the roaster could go, ideally with a photo
Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Fill in our quote form.
What happens on the day
We roast under cover, so a shower will not spoil the food. It’s worth planning a sheltered place for people to eat, too. Late September evenings in Broadbridge lose the light at about 7:05pm, and in December it is nearer 4:00pm. After dark, a lit path to the food makes a difference.
- We start with a few details about your event.
- You get an availability check and a clear quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- We serve, tidy up and leave the spot clean.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Let us know about tight access
- Give us a contact number for the day
Ask for a quote
Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.
Related guides
Diets, allergies and alternatives
Most people love a hog roast, but it’s pork. Some ways to look after everyone:
- If anyone needs halal food, plan a separate option
- Request gluten-free rolls for coeliac guests
- Ask us to keep the vegetarian food separate and labelled
- Put the menu on the invitation
Slow roasting needs attention, and that is what we are there for. You can relax and enjoy the day.
Ask for gluten-free rolls for anyone who needs them.
Hog roast hire around Broadbridge
Broadbridge is about 3 miles west of Chichester, in West Sussex. We cover events in Broadbridge, along with the towns and villages around it. We cover 371 places across West Sussex, from the larger towns to small villages. We cater events right across the region, from Broadbridge to Southampton (24 miles away).
For anyone arriving by rail, Broadbridge has its own station, Bosham station. For a fundraiser at a school like Bosham Primary School, the roaster can cook on a pitch agreed with the school.
Wherever your event is in PO18, we can roast on site for your guests, from busy streets to quiet lanes. From Station Road, Gifford Road and North Road or a nearby road, we will bring the roaster to you. For events just outside Broadbridge, we cover Bosham (1 mile south-west), West Ashling (1 mile north), Chidham (1 mile west), East Ashling (2 miles north) and Fishbourne (2 miles east). Further out, we also cater in Bognor Regis (8 miles south-east), Chichester (3 miles east), Selsey (8 miles south), Littlehampton (14 miles east), Emsworth (4 miles west) and Rustington (15 miles east).
Well-known places in the area include Novium Museum (2.9 miles east) and Chichester Castle (3.1 miles east). The countryside around Broadbridge includes Nutborne Marshes and Stoke Down.
- Local schools include Bishop Luffa School (2.1 miles east)
- Local pubs include The White Swan Public House (within half a mile west)
Where the roaster can go in Broadbridge
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- Flat outdoor ground for the roaster and a gazebo
- The venue’s agreement to a gas-fired roaster
- Access for our equipment, without steps
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
From the roaster
- New potatoes
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Spit-roast lamb
- Roast or jacket potatoes
- Apple sauce
- Hog roast rolls
- Salads
- Crackling
- Stuffing
- Coleslaw
- Halloumi skewers (V)
FAQs for Broadbridge
Do you come out to small places like Broadbridge?
No, we come to small places too. Let us know about access and the cooking spot.
We’re gathering after a service at The United Reformed Church: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.
Who serves?
You do not need anyone else: we carve, serve and tidy up.
Can you roast in the rain?
Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.
When should we book?
As early as you can for summer weekends and December. Quieter dates can often be booked at shorter notice. Send your date and we’ll check.
What meats can we have?
Pork is the classic, and you can add spit-roast lamb or rotisserie chicken. Vegetarian and vegan options are available too.
How much room do you need?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a photo if you are unsure.
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
Places near Broadbridge
Other occasions in Broadbridge
Why choose a hog roast in Broadbridge?
Next to a buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.
Why Broadbridge hosts choose us
- Our staff serve and clear
- Served at the time you choose
- We bring everything to cook and serve
- Lamb, chicken and vegetarian options alongside
Take a look at our prices page or our hog roast cost guide.
Full catering or machine hire?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.
About the food
Crackling
Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and it’s carved fresh as people come up.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards