Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

East Sussex · England

Hog Roast Hire for Burlow

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast in Burlow.

  • Club events and presentations
  • Birthdays and anniversaries
  • Christmas fairs

Get a quote

A hog roast near Burlow

DIY versus a catered hog roast

You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

About our hog roast hire in Burlow

The format is simple and it works for almost any crowd: roast pork in a soft roll, with stuffing, apple sauce and crackling, and alternatives for anyone who doesn’t eat pork. For gatherings after a funeral and birthdays and anniversaries, we can cook crackling, halloumi skewers and new potatoes and more.

In a small place like Burlow, a hog roast often goes in a field, a farmyard or a big garden. Country lanes and long drives are fine if we know about them, and level, firm ground is the key. You will know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

Location
Burlow (TN21)
Region
East Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Last updated
26 October 2026
Pork joints turning on a spit as the crackling crisps

Planning for dietary needs

Tell us about dietary needs early and we will help. Some ideas:

  • Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • We do not offer halal meat, so arrange that separately if it’s needed
  • Request gluten-free rolls for coeliac guests
  • Put the menu on the invitation

The roaster needs looking after for hours, which is our job, not yours. You can relax and enjoy the day.

Add lamb or chicken for a second roast.

Perfect for your event in Burlow

A hog roast suits big outdoor gatherings in Burlow: a whole hog goes a long way, and the carving is part of the event.

However big or small the event in Burlow, a hog roast feeds a crowd well. We are often asked to cater:

  • Wakes and memorial gatherings
  • Birthdays and anniversaries
  • Village fêtes and school fairs
  • Wedding breakfasts and evening food

Nearby historic houses include Horselunges Manor (2.8 miles south) and Michelham Priory (4.5 miles south). Estates like these tend to have strict rules for caterers, so check before booking.

Before booking anyone

  • How many staff will carve and serve
  • Payment terms and cancellation policy
  • Allergen information for every dish
  • Travel and any London charges

Our full booking checklist

A hog roast or other catering?

Next to a barbecue, one roast feeds everyone at once, so nobody stands at a grill all afternoon. See our guide to hog roast or barbecue. Travel matters for the price: we include travel in the quote. Give us the address for an accurate figure.

Why us?

  • A clear quote with everything listed
  • Carved by our chef in front of your guests
  • Serving and clearing done for you
  • Halloumi skewers and a vegan option too

Read our prices page or what a hog roast costs.

Where the roaster can go in Burlow

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Parking near the spot
  • Flat outdoor ground for the roaster and a gazebo
  • The venue’s agreement to a gas-fired roaster

If in doubt, send us a picture of the spot and we’ll advise before you book.

On the menu in Burlow

  • Stuffing
  • Spit-roast lamb
  • Roast or jacket potatoes
  • Salads
  • New potatoes
  • Hog roast rolls
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Apple sauce
  • Crackling
  • Coleslaw

Browse the menu

Planning a hog roast in Burlow

Burlow is about 4 miles north of Hailsham, in East Sussex. Burlow and the surrounding area are covered for events. We cover 289 places across East Sussex, from the larger towns to small villages. Our bookings stretch from Burlow to Brighton (about 17 miles away).

For a christening or gathering after a service at a church such as Christ Church, the roaster can be set up at a hall or home nearby. The High Weald National Landscape is within about 7 miles of Burlow. Check your venue’s rules on outside caterers.

We cater events across the TN21 postcode area and the streets around it. Local streets include Chiddingly Road and The Hedgerows; an event on any of them works well with outdoor space and a way in. For events just outside Burlow, we cover Horam (1 mile north-east), Gun Hill (1 mile south-west), Lions Green (1 mile north-west), Hale Green (1 mile south-west) and Vines Cross (2 miles north-east). Within a short drive, we also cover Eastbourne (10 miles south), Hastings (15 miles east), Bexhill-on-Sea (11 miles south-east), Seaford (12 miles south-west), Lewes (11 miles west) and Hailsham (4 miles south).

Well-known places in the area include Tickerage Castle (4.8 miles north-west) and Hellingly Hospital Railway (2.8 miles south-east). Green spaces nearby include Selwyns Wood.

  • Nearby, you will find The May Garland Inn (within half a mile north-east)
Map of Burlow © OpenStreetMap contributors

For event organisers in Burlow

Some venues add a fee for outside caterers, so check before booking. We will work with the venue on access and the cooking spot.

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.

What a hog roast costs

We work out each quote from:

  • How long the roast and service take
  • Busy dates such as summer Saturdays
  • Site access
  • The journey to the venue

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.

What to tell us

To check availability and the cooking area, tell us:

  • Your menu choices
  • Allergies we should know about
  • Any venue rules
  • The address or postcode

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.

FAQs for Burlow

Can you cater after a service at Christ Church?

Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Tell us where you will gather.

Do you cater at venues in the High Weald National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.

Do you bring plates?

We bring plates as standard. China crockery is available on request and quoted separately.

Do we need a big space?

It depends on the space and access more than size. Describe the space and we’ll tell you honestly.

What if things run late?

Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.

Is crackling included?

Yes, the crackling is shared out as we carve.

What happens after service?

We pack everything away after service, and we take our equipment with us.

How it works

We roast under cover, so a shower won’t spoil the food. It is worth planning a sheltered place for people to eat, too. In Burlow, the sun sets at about 9:15pm in late June and about 7:05pm in late September, so summer evening service is typically in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.

  1. It starts with your date, venue, numbers and serving time.
  2. We check availability and the space for the roaster and send a clear quote.
  3. On the day, we set up on the agreed spot and start roasting.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. We clear the serving area and pack away.

How to prepare

  • Have a covered area for eating in case of rain
  • Collect dietary needs and allergies in advance
  • Pick a flat, open area outside for cooking

Get a quote

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: use our quote form.

Tell us about your event

Planning help

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote