Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

East Sussex · England

Hog Roast Catering in Gun Hill, East Sussex

Hog roast hire in Gun Hill: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Festive gatherings
  • Wedding breakfasts and evening food
  • Work summer parties

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Planning an event in Gun Hill?

The process

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Planning an evening hog roast in Gun Hill? Sunset is around 8:50pm in late May, 9:15pm at midsummer and 7:05pm in late September; once it is dark, we need light at the carving station.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. Our staff serve and clear, then we pack away.

Before we arrive

  • Send final numbers in good time
  • Plan a step-free way in for the equipment
  • Check there is nothing overhead or close by that could catch the heat

Getting a price

Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.

Get a quote

Planning help

Hog roast hire in Gun Hill, carved to order

In Gun Hill, we cater birthdays, weddings, staff days and fêtes. Whatever the occasion, the format is the same: a slow roast on site, carved fresh and served by our team. On the menu are rotisserie chicken, salads and new potatoes, and typical bookings are for wakes and memorial gatherings and big birthdays and anniversaries.

In a hamlet or village like Gun Hill, a farmyard or a neighbour’s field can make a good cooking spot. Mention gates and soft ground when you contact us. We bring plates as standard, with china available if you’d like it, at an extra cost.

Carving roast pork into slices on a board
Location
Gun Hill (TN21)
Region
East Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Ask us for a quote
Updated
27 October 2026

Full catering or machine hire?

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

Where the roaster can go in Gun Hill

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • Space away from buildings, marquee walls and overhanging branches
  • A level patch of lawn, patio or hardstanding
  • Access for our equipment, without steps

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

Popular choices

  • Vegan burger or sausage (Ve)
  • Apple sauce
  • Salads
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Stuffing
  • Rotisserie chicken
  • Crackling
  • Roast or jacket potatoes
  • Coleslaw
  • Hog roast rolls
  • New potatoes

See the full menu

How we price a hog roast

We don’t use a fixed price list, because every event is different. What matters most:

  • Distance from us
  • The date and time of year
  • How long the roast and service take
  • Plates or china

A hog roast is frequently good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

Here’s what we will ask:

  • Rules from the venue or landowner
  • Allergies we should know about
  • What the outdoor space is like
  • Roughly how many people

Send us the date, the address or TN21 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.

Is a hog roast right for your event?

Compared with a barbecue, a hog roast cooks in one go and is carved for everyone, instead of food coming off the grill in batches. See our guide to hog roast or barbecue. The main driver is numbers: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.

What you get with us

  • Fresh carving at the serving station
  • Halloumi skewers and a vegan option too
  • Self-contained: roaster, cover and serving kit
  • An itemised quote

Read our prices page and the cost guide.

A closer look at the menu

Roast pork

Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

A hog roast in Gun Hill: local details

Gun Hill is about 3 miles north-west of Hailsham, in East Sussex. We set up the roaster at gardens, car parks, yards and venues around Gun Hill. Gun Hill is one of 289 places in East Sussex where we cater. Our bookings stretch from Gun Hill to Brighton (16 miles away).

Gun Hill is within about 8 miles of the South Downs National Park. Check your venue’s rules on outside caterers.

Events anywhere in TN21 start with an outdoor spot for the roaster. Nearby, we also cater events in Hale Green (1 mile west), Muddles Green (1 mile south-west), Burlow (1 mile north-east), Horam (2 miles north-east) and Lions Green (2 miles north). We also serve nearby towns such as Eastbourne (9 miles south), Hastings (15 miles east), Bexhill-on-Sea (11 miles east), Seaford (10 miles south-west), Lewes (10 miles west) and Hailsham (3 miles south-east).

Other landmarks nearby include Hellingly Hospital Railway (2.1 miles south-east) and Sussex Farm Museum (1.9 miles north-east). Open spaces near Gun Hill include Selwyns Wood.

Map of Gun Hill © OpenStreetMap contributors

Gun Hill questions

Is Gun Hill close to London?

About 43 miles from central London, and we cover it as standard.

Can you do a hog roast at a venue in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

Do you serve the crackling?

Of course: slow roasting crisps the skin and we break it up for everyone.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

Do you cover Gun Hill?

Yes, Gun Hill is in our area. Send us the address and we’ll check the date.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. Ask and we’ll talk you through it.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Can we choose catered or DIY?

Either: we can cater fully or hire out the machine. Most people choose catering.

Allergies and dietary needs

You will get allergen information for everything we serve. To help:

  • Collect allergies with your RSVPs
  • If anyone needs halal food, plan a separate option
  • Remember that stuffing normally contains gluten, so ask for the allergen list
  • Label the vegetarian and vegan food clearly

You will not need to worry about the food on the day. We get there early, cook, carve and serve, then clear up.

Sides turn a roll into a proper meal.

Events we cater in Gun Hill

It’s generous, hearty food that most people love, and there are alternatives for everyone else.

Here’s what people in Gun Hill most frequently book a hog roast for:

  • Christmas parties
  • Weddings, day or evening
  • Corporate events
  • Milestone birthdays

Within reach of Gun Hill are historic houses such as Horselunges Manor (1.9 miles south-east) and Michelham Priory (3.3 miles south). Historic venues often limit cooking on site, so ask early if you’re booking one.

Before you book anyone

  • A clear list of what’s included
  • How dietary needs are handled
  • When they arrive and when the food will be ready
  • What the cooking area needs: space, cover and access

How to compare hog roast caterers

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote