Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Hog Roast Hire for Englefield Green

Give your guests a proper hog roast at your event in Englefield Green. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Wakes and memorial gatherings
  • Summer garden parties
  • Community events

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Hog roast hire in Englefield Green

How our hog roast hire works in Englefield Green

We provide a fully catered hog roast: we roast, our chef carves and our staff serve. If you’d rather do it yourself, we also hire out the machine. For parties at home and corporate events, we will put together a menu of spit-roast lamb, salads and rotisserie chicken.

Around Englefield Green, bookings are frequently at homes, village halls and playing fields. If the lane is narrow, tell us so we can plan our vehicle. We bring the people to serve and clear up, so nobody in your party has to serve.

Area
Englefield Green (TW20)
County
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Updated
26 October 2026
A soft roll filled with pulled pork and coleslaw

Planning a hog roast in Englefield Green

Englefield Green is about 1 mile west of Egham, in Surrey. Englefield Green and the surrounding area are covered for events. We cover 395 places across Surrey. We cater events right across the region, from Englefield Green to Guildford (13 miles away).

School fairs and fundraisers, for a school such as Englefield Green Infant School and Nurseries, can book a hog roast stall. Churches such as Church of Our Lady of the Assumption rarely have room for a roaster, but a hall or home close by typically does.

For events in TW20, we just need to know where the roaster can cook. Your event could be at a house on South Road, Albert Road and Willson Road or the roads around them, as long as there’s somewhere outside to cook. You will find Englefield Green on the A328, which makes the journey straightforward. Nearby, we also cater events in Bishopsgate (1 mile north-west), Egham Wick (1 mile south-west), Egham (1 mile east), Stroude (1 mile south-east) and Hythe End (2 miles north-east). We also serve nearby towns such as Guildford (13 miles south), Woking (8 miles south), Camberley (10 miles south-west), Epsom (14 miles south-east), Ewell (15 miles east) and Walton-on-Thames (8 miles south-east).

Nearby you’ll also find Windsor Castle (4 miles north) and Spelthorne Museum (2.4 miles east). Green spaces nearby include Virginia Water Lake and St Ann's Hill.

  • Schools near Englefield Green include Strode's College (0.9 miles east) and The Magna Carta School (2.1 miles east)
  • Local pubs include The Barley Mow Public House (under half a mile north-west)
Map of Englefield Green © OpenStreetMap contributors

Prices and what affects them

We work out each quote from:

  • How long the roast and service take
  • How easy it is to reach the spot
  • Menu choices and extras
  • Travel to Englefield Green

Distance is part of the price: travel is included in your quote. Tell us the exact address so the quote is accurate.

What to tell us

To check the date and the space, we will need:

  • Any dietary needs or allergies
  • Your date and serving time
  • Where the roaster could go, ideally with a photo
  • Rules from the venue or landowner

Send us the date, the address or TW20 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.

Looking after everyone

Some guests will not eat pork, so plan an alternative. Helpful tips:

  • Stuffing normally contains gluten, so check the allergen information
  • We don’t offer halal meat, so arrange that separately if it is needed
  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • Collect allergies with your RSVPs

Expect us to be on site for much of the day, because the roast starts hours before you eat.

Add lamb or chicken for a second roast, priced in the quote.

Full catering or machine hire?

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

What we serve, dish by dish

Spit-roast lamb

Lamb on the spit roasts gently for hours, and it is carved the same way, often with mint sauce.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.

Questions from Englefield Green

Is Englefield Green close to London?

About 21 miles from central London, and well within our area.

Could you cook in Windsor Great Park?

Only if the landowner, typically the council, allows it. Check with them first.

Can we have lamb or chicken?

Add lamb or rotisserie chicken alongside the pork. There are vegetarian and vegan options as well.

What happens when we hire a hog roast?

You choose the date, the menu and the serving time; we do the rest. Just give us an outdoor spot to cook.

Is hog roast hire catered or DIY?

Both are available: we can cater fully or hire out the machine. Catering is the most popular choice.

Where does the hog roast go?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll confirm the space with your quote.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Can we just hire the roaster?

We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.

How it works

When we arrive, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it is ready when you want to eat. Planning an evening hog roast in Englefield Green? Sunset is around 8:55pm in late May, 9:20pm at midsummer and 7:05pm in late September; once it is dark, we need light at the carving station.

  1. First, you send us your date, address, numbers and serving time.
  2. We check the date and the cooking area, then send a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. At serving time, the chef carves and the team serves.
  5. Afterwards we clear up and leave the spot tidy.

Getting ready for the day

  • Measure the narrowest gate or passage
  • Pick a flat, open area outside for cooking
  • Ask about allergies and dietary needs beforehand

Getting a price

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.

Ask for a quote

Planning help

Why choose a hog roast in Englefield Green?

Full catering or machine hire? With catering we roast, carve and serve; with hire you do the cooking. For bigger events, catering is usually the easier choice. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

Why book our hog roast in Englefield Green

  • A choice of salads and potatoes
  • An itemised quote
  • Roasted on site, slowly, for hours
  • Lamb, chicken and vegetarian options alongside

See our prices page or our hog roast cost guide.

Working with your venue

For venues and planners, we are happy to work alongside your team.

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • Nothing overhead that could catch the heat
  • Vehicle access close to the cooking area
  • A level patch of lawn, patio or hardstanding

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • Vegan burger or sausage (Ve)
  • Stuffing
  • Spit-roast lamb
  • Rotisserie chicken
  • Salads
  • Crackling
  • Hog roast rolls
  • Roast or jacket potatoes
  • New potatoes
  • Halloumi skewers (V)
  • Coleslaw
  • Apple sauce

Browse the menu

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote