Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

West Sussex · England

Hog Roast Hire for Graffham

We bring a hog roast across Graffham and West Sussex, roasting on site and carving to order.

  • Community events
  • Gatherings after a funeral
  • Staff days and open days

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Book a hog roast in Graffham

About our hog roast hire in Graffham

In Graffham, we cater birthdays, weddings, staff days and fêtes. The idea is always the same: slow roasting at your venue, then carving and serving. Popular choices include salads, spit-roast lamb and coleslaw, and we’re regularly asked to cater parties at home and Fêtes, fairs and shows.

Somewhere as small as Graffham, a field, yard or garden is frequently the spot. Tell us about narrow lanes or long drives, and level, firm ground is the key. You will know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

Where
Graffham (GU28)
Region
West Sussex
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Page updated
26 October 2026
Roasting pork on a rotisserie spit, skin scored and golden

What affects the price in Graffham

Here’s what affects the price:

  • Site access
  • How many people are eating
  • The date and time of year
  • The journey to the venue

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.

Details that help

These are the details we need:

  • Any extras, such as lamb, chicken or china
  • Where the event is
  • An estimate of numbers
  • Anything the venue has asked for

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: fill in our quote form.

Is a hog roast right for your event?

Compared with a cold buffet, hot roast pork carved in front of you is a different experience. A buffet can sit out all afternoon. For larger numbers, a hog roast is generally good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Why Graffham hosts choose us

  • Choices for people who do not eat pork
  • We bring everything to cook and serve
  • Carved by our chef in front of your guests
  • Served at the time you choose

Read our prices page and what a hog roast costs.

DIY versus a catered hog roast

You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Questions from Graffham

Is Graffham close to London?

Roughly 46 miles from the centre of London, and we cover it as standard.

Do you cater at venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.

Do you come to Graffham?

We do. Send us the address and we will check the date.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.

What happens after service?

We pack everything away after service, and we take our equipment with us.

Do you need power or water?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.

How much does a hog roast cost?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Tell us about your event for a quote.

How long does the roast need?

Hours rather than minutes. We will confirm our arrival time when we quote.

A closer look at the menu

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, served in a roll with salads.

Organising for someone else?

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep everyone in the loop.

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

What happens on the day

The roaster is gas-fired, so we do not need mains power to cook. Because the roast takes hours, daylight is worth planning: in Graffham, sunset is around 8:50pm in late May and 9:20pm in late June, while in December the light goes at about 4:00pm.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. You get a check on the date and the spot, and a quote.
  3. On the day, we set up on the agreed spot and start roasting.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. We clear the serving area and pack away.

Preparing for the day

  • Choose someone to meet us on arrival
  • Check there’s a route to wheel the equipment in, without steps
  • Tell us about narrow gates or side passages

Ask for a quote

Getting a quote is simple: date, place, numbers and serving time. We will reply with a clear price and what’s included. Use our quote form.

Ask for a quote

Read more

A hog roast in Graffham: local details

Graffham is about 9 miles north-east of Chichester, in West Sussex. We set up the roaster at gardens, car parks, yards and venues around Graffham. We cover 371 places across West Sussex. Our bookings stretch from Graffham to Guildford (about 21 miles away).

Nearby historic houses include Cowdray House (3.5 miles north-west) and Bignor Roman Villa (4.1 miles south-east). Historic venues frequently limit cooking on site, so ask early if you are booking one. For a christening or gathering after a service at a church such as The Parish Church of St Giles, the roaster can be set up at a hall or home nearby. Graffham is within about 4 miles of the South Downs National Park. Ask your venue about gas cooking and access.

Here we cover the GU28 postcode area. Whether your event is on Guillods Cottages and St Giles Place or a nearby road, we can set up and roast there. Other places close to Graffham we cover include East Lavington (1 mile south-east), Duncton (2 miles east), Selham (2 miles north), South Ambersham (2 miles north) and Rotherbridge (3 miles north-east). We also serve nearby towns such as Worthing (15 miles south-east), Bognor Regis (11 miles south), Chichester (9 miles south-west), Selsey (15 miles south), Littlehampton (11 miles south-east) and Emsworth (13 miles south-west).

Nearby you’ll also find Coultershaw Heritage Site (3.1 miles north-east) and Midhurst Community Hospital (3.9 miles north-west). Within reach you will find Levin Down and Graffham Common.

  • Nearby, you’ll find The Woodman pub (under half a mile south)
Map of Graffham © OpenStreetMap contributors

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Ask about allergies when you send invitations
  • We don’t offer halal meat, so arrange that separately if it’s needed
  • Label the vegetarian and vegan food clearly
  • Remember that stuffing typically contains gluten, so check the allergen information

We’ll be with you for a good part of the day, since slow roasting starts early.

China crockery is available on request, at an extra cost.

Before you choose a spot

The right spot for the roaster makes everything easier. Look for:

  • Permission from the venue or landowner
  • A way to wheel the roaster to the spot
  • A marquee, hall or barn as a wet-weather plan

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • Stuffing
  • Halloumi skewers (V)
  • Salads
  • New potatoes
  • Hog roast rolls
  • Coleslaw
  • Vegan burger or sausage (Ve)
  • Crackling
  • Apple sauce
  • Rotisserie chicken
  • Spit-roast lamb
  • Roast or jacket potatoes

View our menu

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote