Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Catering in Hattingley, Hampshire

Hog roast hire in Hattingley: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Christmas fairs
  • Big birthdays and anniversaries
  • Fêtes, fairs and shows

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Hog roast hire in Hattingley

Catered or do it yourself?

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.

Hog roast hire in Hattingley, slow-roasted on site

With hog roast hire, the cooking happens at your event, so the pork is hot and the crackling is crisp when it is served. Lamb, chicken and vegetarian options can go alongside. Whether it is clubhouse events and summer garden parties, we’ll put together a menu of halloumi skewers, rotisserie chicken and crackling and more.

Somewhere as small as Hattingley, a field, yard or garden is frequently the spot. Country lanes and long drives are fine if we know about them, and firm, level ground matters most. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Pork joints turning on a spit as the crackling crisps
Location
Hattingley (GU34)
Area hub
Hampshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Last updated
26 October 2026

For event organisers in Hattingley

For venues and planners, we’re happy to work alongside your team, sharing timings and a site plan.

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

Your questions about a hog roast in Hattingley

Do you come out to small places like Hattingley?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

We’re gathering after a service at Church of St Andrew: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Do you leave the area tidy?

Our staff clear up after service, leaving the spot as we found it.

How soon do you get booked up?

The earlier the better for popular dates. But it’s always worth asking: use our quote form.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is usually fine if the venue is happy.

Do we need our own staff?

No need for your own staff: our chef carves and our team serves and clears.

Is our garden big enough?

Access and clearance matter more than size. Tell us about the garden and we’ll advise.

Why choose a hog roast in Hattingley?

Next to a street-food van, a hog roast feeds a crowd quickly from one roast. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.

Why book our hog roast in Hattingley

  • Rolls with stuffing, apple sauce and crackling
  • Halloumi skewers and a vegan option too
  • All the equipment comes with us
  • Cooked on the day, low and slow

See our prices page or the cost guide.

The menu, dish by dish

Halloumi and vegetable skewers (V)

Not everyone eats meat, and halloumi skewers give them a proper hot option.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it is carved fresh as people come up.

What happens on the day

Here’s how the day typically runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you are ready. By late September, sunset in Hattingley is around 7:10pm, and in December it is nearer 4:00pm. After dark, a lit path to the food makes a difference.

  1. First, you send us your date, address, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. We carve and serve when you’re ready to eat.
  5. Afterwards we clear up and leave the spot tidy.

Before we arrive

  • Choose someone to meet us on arrival
  • Collect dietary needs and allergies in advance
  • Let us know about tight access

Ask for a quote

To get a quote, just tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Fill in our quote form.

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Read more

Planning a hog roast in Hattingley

Hattingley is about 5 miles west of Alton, in Hampshire. We set up the roaster at homes, halls, workplaces and venues in Hattingley. Hattingley is one of 683 places in Hampshire where we cater. Our nearest city page is Southampton, about 20 miles away.

If you are organising a summer fair for a school like Medstead Church of England Primary School, a hog roast is a crowd-pleaser. Among the historic houses close to Hattingley are Bentworth Hall (1.9 miles north-east) and Hall Place (2.2 miles north-east). Historic venues often limit cooking on site, so ask early if you are booking one.

Wherever your event is in GU34, we can bring the roaster to you. If your venue is just outside Hattingley, we also cover South Town (1 mile east), New Copse (1 mile north-east), Soldridge (2 miles south), Medstead (2 miles south-east) and Holt End (2 miles north-east). Larger places within reach include Basingstoke (9 miles north), Winchester (11 miles south-west), Fleet (15 miles north-east), Alton (5 miles east), Petersfield (11 miles south-east) and Bordon (10 miles east).

Other landmarks nearby include Barton Castle (1.4 miles west) and Alton Community Hospital (4.1 miles east). The countryside around Hattingley includes King's Hill.

Map of Hattingley © OpenStreetMap contributors

What affects the price in Hattingley

The biggest factors are:

  • Plates or china
  • Season and day of the week
  • The menu and extras such as lamb or chicken
  • How long the roast and service take

Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.

What we need to know

When you get in touch, it helps to include:

  • The venue or postcode
  • Allergies we should know about
  • Your menu choices
  • An estimate of numbers

We need a few details to quote: the date and serving time, the venue or GU34 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • A sheltered place for people to eat if it rains
  • Flat outdoor ground for the roaster and a gazebo
  • Vehicle access close to the cooking area

If in doubt, send us a picture of the spot and we’ll advise before you book.

On the menu in Hattingley

  • Rotisserie chicken
  • Apple sauce
  • Spit-roast lamb
  • Crackling
  • Roast or jacket potatoes
  • Hog roast rolls
  • Halloumi skewers (V)
  • Salads
  • Vegan burger or sausage (Ve)
  • New potatoes
  • Stuffing
  • Coleslaw

Browse the menu

Why choose hog roast hire in Hattingley?

Rolls are easy to eat standing up, so it suits informal events, while plates and sides suit a sit-down meal.

We are regularly asked to cater a wide mix of occasions near Hattingley, such as:

  • Birthdays and anniversaries
  • Wedding breakfasts and evening food
  • Corporate events
  • Parties at home

If you are gathering after a service at a church like Church of St Andrew, a nearby hall or garden suits a hog roast.

Comparing caterers

  • When they arrive and when the food will be ready
  • Exactly what’s included in the price
  • Plates, china and cutlery
  • If the price includes VAT

Choosing a hog roast caterer

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote