Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Kent · England

Hog Roast Catering in Hodsoll Street, Kent

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Hog roast hire in Hodsoll Street.

  • Work summer parties
  • Fêtes, fairs and shows
  • Christmas parties

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Hog roast hire for Hodsoll Street

How our hog roast hire works in Hodsoll Street

In Hodsoll Street, a hog roast is an easy way to feed a lot of people: one roast, slow-cooked for hours, carved in front of everyone. Everything comes with us, and our staff serve and clear. Typical bookings include village fêtes and school fairs and birthdays and anniversaries, with crackling, hog roast rolls and coleslaw.

In a hamlet or village like Hodsoll Street, a farmyard or a neighbour’s field can make a good cooking spot. Mention gates and soft ground when you contact us. Timings are planned around your event, working back from when you want to eat, so the food is ready at the right moment.

Where
Hodsoll Street (TN15)
Area hub
Kent
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Ask us for a quote
Page updated
26 October 2026
A soft roll filled with pulled pork and coleslaw

Working with your venue

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.

Events we cater in Hodsoll Street

It’s generous, hearty food that most people love, and lamb, chicken and vegetarian options look after the rest.

Here’s what people in Hodsoll Street most frequently book a hog roast for:

  • Village fêtes and school fairs
  • Wakes
  • Staff days and open days
  • Sports clubs and societies

For a fundraiser at a school like Culverstone Green Primary School, the roaster can cook on a pitch agreed with the school.

Questions to ask before booking

  • Where the roaster goes and what it needs
  • Staffing on the day
  • Allergen information for every dish
  • Whether VAT is included

How to compare hog roast caterers

What happens on the day

Carving is part of the show: the hog is carved in front of your guests, with crackling for everyone who wants it. Around midsummer it stays light in Hodsoll Street until about 9:20pm; by late September sunset is nearer 7:00pm, so summer evening service is generally in daylight. In December it’s dark by about 3:50pm, so the cooking and serving area needs lighting.

  1. It starts with your date, venue, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. On the day we arrive hours before serving and start the roast under cover.
  4. At serving time, the chef carves and the team serves.
  5. We clear the serving area and pack away.

Getting ready for the day

  • Make sure the cooking area is away from walls, tents and trees
  • Pick a flat, open area outside for cooking
  • Tell us about narrow gates or side passages

Ask for a quote

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.

Tell us about your event

Related guides

Full catering or machine hire?

If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

What affects the price in Hodsoll Street

The price comes down to:

  • Crockery choices
  • Numbers
  • Season and day of the week
  • Site access

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.

Getting an accurate quote

Here’s what we’ll ask:

  • The date and when you’d like to eat
  • Roughly how many people
  • Any dietary needs or allergies
  • Where the roaster could go, ideally with a picture

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.

Hodsoll Street: your questions answered

What’s the nearest station to Hodsoll Street?

The closest is Meopham station, roughly 3.4 miles away.

How far is Hodsoll Street from London?

About 21 miles from central London.

Is mains power needed?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

Is crockery included?

Plates are included. You can upgrade to china if you prefer.

What about coeliacs?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

Do you serve the crackling?

Of course: the skin turns to crackling and everyone gets some.

What if it rains?

We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.

When do you start roasting?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.

About the food

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.

Vegan burger or sausage (Ve)

For vegans, there is a vegan burger or sausage in a roll, so everyone has something hot.

A hog roast or other catering?

The obvious catch is that a hog roast is pork. That is why we offer lamb, chicken, halloumi skewers and a vegan option for anyone who does not eat it. A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.

Why book our hog roast in Hodsoll Street

  • Sides to make it a full meal
  • Cooked on the day, low and slow
  • We bring everything to cook and serve
  • Lamb, chicken and vegetarian options alongside

Read our pricing and what a hog roast costs.

Hodsoll Street: venues, access and local tips

Hodsoll Street is about 6 miles south of Northfleet, in Kent. Events in Hodsoll Street are part of our patch. We cater 922 places in Kent. We cater events right across the region, from Hodsoll Street to London (about 21 miles away).

For guests coming by train, Meopham station is about 3.4 miles away. After a service at Church of Saint Peter, the hog roast can be ready at a nearby hall or house. Hodsoll Street is within about 7 miles of the Kent Downs National Landscape, and some venues there have rules about cooking and vehicles on site. Check your venue’s rules on outside caterers.

We bring hog roasts to events all over the TN15 postcode area. Your event could be at a house on Haven Hill and Hodsoll Street or the roads around them, wherever there’s an outdoor spot for the roaster. Other places close to Hodsoll Street we cover include Ridley (1 mile north), Fairseat (1 mile south), New Street (1 mile north-east), Culverstone Green (1 mile east) and South Street (1 mile north-east). Larger places within reach include Maidstone (10 miles south-east), Dartford (8 miles north-west), Sevenoaks (7 miles south-west), Royal Tunbridge Wells (14 miles south), Gravesend (7 miles north) and Tonbridge (10 miles south).

Other landmarks nearby include Ightham Court (3.7 miles south-west) and Coldrum Long Barrow (2.4 miles south-east).

  • Schools near Hodsoll Street include Meopham School (2.3 miles north-east)
Map of Hodsoll Street © OpenStreetMap contributors

Allergies and dietary needs

You’ll get allergen information for everything we serve. To help:

  • If anyone needs halal food, plan a separate option
  • Remember that stuffing generally contains gluten, so check the allergen information
  • Ask us to keep the vegetarian food separate and labelled
  • Ask for gluten-free rolls if anyone needs them

Name someone to meet us, who can show us the cooking spot and pass on any changes.

Salads, coleslaw and potatoes make it a full meal.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote