Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Greater London · England

Hog Roast Catering in Puddledock, Greater London

Treat your guests to a proper hog roast at your event in Puddledock. We roast on site, carve to order and serve it hot.

  • Big birthdays and anniversaries
  • Sports clubs and societies
  • Fêtes, fairs and shows

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A hog roast near Puddledock

Hog roast hire for your event in Puddledock

Hog roast hire means a whole pig roasted slowly at your venue, over several hours, outdoors under cover. When it’s ready, our chef carves it and our staff serve it in soft rolls with sage and onion stuffing, apple sauce and crackling. Whether it is parties at home and club events and presentations, we’ll put together a menu of halloumi skewers, salads and spit-roast lamb and more.

From a family garden to an office courtyard, bookings in Puddledock come in all shapes. Tell us how we get the equipment in, including steps, narrow gates and parking for our vehicle. Timings are planned around your event, because the roast has to start hours before you eat, so the food is ready at the right moment.

Roast pork with crackling being carved with a knife and fork
Where
Puddledock (TN16)
Region
Greater London
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Last updated
26 October 2026

Step by step

Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Evenings in Puddledock stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; after dark, the serving area and the path to it need good lighting.

  1. First, you send us your date, address, numbers and serving time.
  2. We check the date and the cooking area, then send a quote.
  3. On the day we arrive hours before serving and start the roast under cover.
  4. At serving time, the chef carves and the team serves.
  5. Afterwards we clear up and leave the spot tidy.

Before we arrive

  • Measure the narrowest gate or passage
  • Choose someone to meet us on arrival
  • Have a covered area for eating in case of rain

Getting a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Get a quote

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Why choose a hog roast in Puddledock?

Compared with a barbecue, a hog roast cooks in one go and is carved for everyone, instead of food coming off the grill in batches. See our guide to hog roast or barbecue. For larger numbers, a hog roast is normally good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

What you get with us

  • A clear quote with everything listed
  • Rolls with stuffing, apple sauce and crackling
  • Cooked on the day, low and slow
  • Self-contained: roaster, cover and serving kit

Take a look at our pricing or the cost guide.

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Remember that stuffing normally contains gluten, so ask for the allergen list
  • Ask for gluten-free rolls if anyone needs them
  • Ask us to keep the vegetarian food separate and labelled
  • Count anyone who doesn’t eat pork, so we can bring lamb, chicken or vegetarian options

We will agree a contact for the day, who can show us the cooking spot and pass on any changes.

We also hire out the roaster for DIY hog roasts.

For planners, venues and organisers

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

A hog roast in Puddledock: local details

Puddledock is about 4 miles east of Oxted, in Greater London. A hog roast suits events around Puddledock, whatever the venue. We cater all 764 towns and villages in Greater London. We cater events right across the region, from Puddledock to London (20 miles away).

If you are gathering after a service at a church like Holy Trinity Church, a nearby hall or garden suits a hog roast. Nearby historic houses include Chartwell (0.6 miles north-west) and Quebec House (2.1 miles north). Estates like these tend to have strict rules for caterers, so check before booking. Puddledock is within about 8 miles of the Kent Downs National Landscape. Check your venue’s rules on outside caterers.

For events in TN16, we just need to know where the roaster can cook. For events just outside Puddledock, we cover Pootings (1 mile south-west), Crockham Hill (1 mile west), Goodley Stock (2 miles west), Four Elms (2 miles south) and Mowshurst (2 miles south). We also serve nearby towns such as Orpington (10 miles north), Thornton Heath (14 miles north-west), Croydon (12 miles north-west), Bromley (12 miles north), West Norwood (15 miles north-west) and Beckenham (13 miles north-west).

Other landmarks nearby include Tandridge Priory (3 miles west) and Hever Castle (3.7 miles south). Green spaces nearby include Betsom's Hill and Dryhill Nature Reserve.

Map of Puddledock © OpenStreetMap contributors

Common questions in Puddledock

Which station is closest to Puddledock?

Edenbridge station, about 2.5 miles south-west of the centre.

Can you do a hog roast at a venue in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Can you cater in Puddledock?

Yes, Puddledock is in our area. Send us the address and we’ll check the date.

How do we prepare?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Do you clear up?

We pack everything away after service, and we take our equipment with us.

How much does a hog roast cost?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.

Where the roaster can go in Puddledock

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • Any venue rules sorted in advance
  • Flat outdoor ground for the roaster and a gazebo
  • A safe distance from walls, tents and trees

Puddledock is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

From the roaster

  • Spit-roast lamb
  • Rotisserie chicken
  • Stuffing
  • Halloumi skewers (V)
  • New potatoes
  • Vegan burger or sausage (Ve)
  • Crackling
  • Coleslaw
  • Hog roast rolls
  • Salads
  • Apple sauce
  • Roast or jacket potatoes

Browse the menu

DIY versus a catered hog roast

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Perfect for your event in Puddledock

Rolls are easy to eat standing up, which makes a hog roast ideal for relaxed events, and plates turn it into a proper meal.

However big or small the event in Puddledock, a hog roast feeds a crowd well. Bookings often include:

  • Christmas fairs
  • Fêtes, fairs and shows
  • Weddings and receptions
  • Garden parties and barbecues

If guests are travelling by rail, Edenbridge station, about 2.5 miles south-west, is the nearest station.

Comparing caterers

  • Allergen information for every dish
  • Arrival time and how long the roast needs
  • Which meats, sides and extras are included
  • When payments are due and what happens if plans change

Our full booking checklist

What we serve, dish by dish

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Spit-roast lamb

Spit-roast lamb is popular alongside the pork, especially for guests who don’t eat pork.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote