Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Greater London · England

Hog Roast Catering in Yiewsley, Greater London

Looking for a hog roast in Yiewsley? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.

  • Wedding breakfasts and evening food
  • Work summer parties
  • Birthdays and anniversaries

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Hog roast hire in Yiewsley

FAQs for Yiewsley

What’s the nearest station to Yiewsley?

The closest is West Drayton station, roughly 0.5 miles away.

Can you get a hog roast into a London garden in Yiewsley?

It depends on access: a rear gate or yard generally works. Send us a photo and we will tell you honestly.

Will people get crackling?

It is: slow roasting crisps the skin and we break it up for everyone.

Do you clear up?

Our staff clear the serving area, and we take our equipment with us.

Do you bring plates?

We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.

How does hog roast hire work?

We handle the roasting, carving and serving. All we need is a place to cook outdoors.

What space does the roaster need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you are unsure.

What about guests who do not eat pork?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.

Hog roast hire for your event in Yiewsley

Hog roast hire means a whole pig roasted slowly at your venue, over several hours, outdoors under cover. Then our chef carves it and the team serves it in rolls with sage and onion stuffing, apple sauce and crackling. We are often asked to cater weddings, day or evening and big birthdays and anniversaries, serving coleslaw, rotisserie chicken and crackling.

From a family garden to an office courtyard, bookings in Yiewsley come in all shapes. Let us know about the route in. Plates come as standard, and china crockery is available on request, quoted separately.

Carving roast pork into slices on a board
Area
Yiewsley (UB7, UB8)
County
Greater London
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Last updated
26 October 2026

Yiewsley: venues, access and local tips

Yiewsley is about 2 miles south-west of Hillingdon, in Greater London. Events in Yiewsley are part of our patch, as well as the surrounding area. Yiewsley is one of 764 places in Greater London we cover. Our nearest city page is London, about 16 miles away.

If you are organising a summer fair for a school like Rabbsfarm Primary School, a hog roast is a crowd-pleaser. Among the historic houses close to Yiewsley are Ickenham Hall (3.3 miles north) and Northolt Manor (4.6 miles north-east). Estates like these tend to have strict rules for caterers, so check before you book.

We cater events across the UB7 and UB8 postcode area. Local streets include High Street, Castle Avenue and Kingston Avenue; an event on any of them works well with outdoor space and a way in. Yiewsley sits on or near the A408, so getting the roaster to your event is simple. We also bring hog roasts to events in West Drayton (1 mile south), Cowley (1 mile north-west), Thorney (1 mile south-west), Hillingdon (2 miles north-east) and Uxbridge (2 miles north). Larger places within reach include City of Westminster (13 miles east), Marylebone (14 miles east), Kensington (11 miles east), St Pancras (15 miles east), Hampstead (13 miles east) and Ruislip (5 miles north-east).

Other landmarks nearby include Hillingdon Hospital (0.7 miles north) and The Chimes (2.1 miles north). Green spaces nearby include Uxbridge Moor and Staines Reservoirs.

  • Schools near Yiewsley include Stockley Academy (less than half a mile north-east)
  • Nearby, you’ll find George and Dragon pub (under half a mile west)
Map of Yiewsley © OpenStreetMap contributors

About the food

Rotisserie chicken

Chicken off the rotisserie, carved or jointed goes into rolls or onto plates alongside the pork.

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.

Diets, allergies and alternatives

Some guests will not eat pork, so plan an alternative. Helpful tips:

  • We don’t offer halal meat, so arrange that separately if it is needed
  • Label the vegetarian and vegan food clearly
  • Request gluten-free rolls for coeliac guests
  • Stuffing normally contains gluten, so ask for the allergen list

We’ll be with you for a good part of the day, since slow roasting starts early.

Gluten-free rolls are available on request.

Step by step

We take care of everything from the first hour of roasting to clearing away, so you can get on with your event. By late September, sunset in Yiewsley is around 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.

  1. First, you send us your date, address, numbers and serving time.
  2. We check availability and the space for the roaster and send a clear quote.
  3. On the day, we set up on the agreed spot and start roasting.
  4. We carve and serve when you’re ready to eat.
  5. Afterwards we clear up and leave the spot tidy.

Getting ready for the day

  • Give us final numbers a week or so before
  • Gather dietary requirements early
  • Name a contact for the day

Get a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.

Get a quote

Related guides

Occasions we serve in Yiewsley

A hog roast is memorable. It’s food and a bit of theatre at the same time.

People around Yiewsley book us for everything from small get-togethers to big outdoor events. For example:

  • Weddings, day or evening
  • Summer garden parties
  • Milestone birthdays
  • Village fêtes and school fairs

If you are gathering after a service at a church like St Matthew's, a nearby hall or garden suits a hog roast.

Questions to ask before you book

  • A clear list of what’s included
  • When payments are due and what happens if plans change
  • Arrival time and how long the roast needs
  • Which meats, sides and extras are included

Choosing a hog roast caterer

Why choose a hog roast in Yiewsley?

A hog roast has one downside: it is pork. That’s why we offer lamb, chicken, halloumi skewers and a vegan option for anyone who doesn’t eat it. For larger numbers, a hog roast is typically good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

What you get with us

  • Lamb, chicken and vegetarian options alongside
  • Carved by our chef in front of your guests
  • No surprises: everything in writing
  • Self-contained: roaster, cover and serving kit

See our pricing or what a hog roast costs.

DIY versus a catered hog roast

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

For planners, venues and organisers

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Venues often have rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

Where the roaster can go in Yiewsley

A good cooking spot makes the day run smoothly. Ideally:

  • A level, open spot outdoors for the roaster
  • Parking near the spot
  • Any venue rules sorted in advance

Yiewsley is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we will advise before you book.

What we serve

  • Roast or jacket potatoes
  • Coleslaw
  • Rotisserie chicken
  • Apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Stuffing
  • Salads
  • New potatoes
  • Vegan burger or sausage (Ve)
  • Hog roast rolls
  • Crackling

See the full menu

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote