Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

East Sussex · England

Birthday Hog Roast Hire in Hadlow Down, East Sussex

We bring a hog roast for your party to Hadlow Down and nearby, roasting on site and carving to order, with our staff looking after the serving.

  • Retirement celebrations
  • Milestone birthdays
  • Ruby, golden and diamond anniversaries

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Party hog roast in Hadlow Down

About our party hog roast in Hadlow Down

Party food needs to be easy to eat, and pork rolls with stuffing, apple sauce and crackling are just that. Chicken and vegetarian options keep everyone happy. Whether it is back-garden get-togethers and anniversary parties, we will put together a menu of crackling, rotisserie chicken and apple sauce.

Country parties near Hadlow Down suit a hog roast: roasted all afternoon and carved on the lawn. Plan shelter in case it rains. Everything is cooked on the day, at your venue, slowly, over several hours, and carved only when you’re ready to eat.

Bunting and festoon lights strung across a garden ready for a party
Where
Hadlow Down (TN22)
Area hub
East Sussex
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Last updated
26 October 2026

FAQs for Hadlow Down

Is Hadlow Down close to London?

Roughly 37 miles from the centre of London, and we cover it as standard.

Can you do a hog roast at a venue in the High Weald National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Is mains power needed?

The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.

What about coeliacs?

Gluten-free rolls are available on request. Stuffing normally contains gluten, so check the allergen information.

What about kids?

Most children like pork in a soft roll, and chicken or a vegan sausage covers fussy eaters.

Can you be flexible on serving time?

We’ll be as flexible as we can. Keep us posted on the day and we’ll adjust.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

Do you cover Hadlow Down?

Yes. We cater across London and the South East, including Hadlow Down and East Sussex. Send us the address for a quote.

Hosting a hog roast party in Hadlow Down

Hadlow Down is about 4 miles south of Crowborough, in East Sussex. Thinking about a hog roast for your party in Hadlow Down? We cover the whole area. Hadlow Down is one of 289 towns and villages in East Sussex we cover. We cater events right across the region, from Hadlow Down to Brighton (about 18 miles away).

If guests are coming by rail, the nearest station is Buxted station, about 2.1 miles west. Hadlow Down is within about 4 miles of the High Weald National Landscape, so many gardens around here have a great outlook.

We cater parties across TN22. That could mean a party in a garden on Waghorns Lane, School Lane and St Marks Field or the roads around them, wherever there’s an outdoor spot for the roaster. Other places close to Hadlow Down we cover include Etchingwood (2 miles south-west), Buxted (2 miles west), Potter's Green (2 miles south-west), Blackboys (2 miles south) and Framfield (3 miles south-west). We also serve nearby towns such as Eastbourne (15 miles south), Lewes (11 miles south-west), Hailsham (10 miles south), Crowborough (4 miles north), Uckfield (4 miles south-west) and Newhaven (15 miles south).

A little further out are Crowborough War Memorial Hospital (3.8 miles north) and Tickerage Castle (2.3 miles south-west). Open spaces near Hadlow Down include Selwyns Wood.

Map of Hadlow Down © OpenStreetMap contributors

Organising for someone else?

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep everyone in the loop.

What affects the price in Hadlow Down

Every booking is priced individually, and the price depends on a few things:

  • Menu choices and extras
  • How easy it is to reach the spot
  • The serving time and how long we are on site
  • Numbers

Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, so we quote each one individually.

What we need to know

The more we know, the more accurate the quote. Please include:

  • Anything the venue has asked for
  • An estimate of numbers
  • Where the roaster could go, ideally with a picture
  • The venue or postcode

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: fill in our quote form.

Allergies and dietary needs

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Collect dietary needs when guests reply
  • Think about children’s portions
  • Ask us to label vegetarian and vegan food
  • Halal is not offered, so arrange it separately if needed

We set up in the agreed spot, so the party carries on around us.

Gluten-free rolls are available on request.

Occasions we serve in Hadlow Down

Most children happily eat pork in a roll, with chicken as a backup.

We are regularly asked to cater all sorts of events around Hadlow Down, such as:

  • Retirement celebrations
  • Ruby, golden and diamond anniversaries
  • Christenings
  • Close and cul-de-sac parties

Christenings and naming days often start at a local church such as St Mark's Church, with a hog roast at home or in a hall afterwards.

Comparing caterers

  • What the cooking area needs: space, cover and access
  • Allergen information for every dish
  • Travel and any London charges
  • Whether VAT is included

Read the checklist

Planning the cooking spot

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • A level spot in the garden, on the patio or drive
  • A gazebo, marquee or room indoors for guests if it rains
  • Space for our vehicle near the drive

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

On the menu in Hadlow Down

  • Vegan burger or sausage (Ve)
  • Salads
  • Crackling
  • Hog roast rolls
  • Halloumi skewers (V)
  • Coleslaw
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Jacket potatoes

Browse the menu

What we serve, dish by dish

Roast pork

We carve as we serve, so it stays hot and juicy.

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.

How it works

Carving is part of the show: our chef carves the pork in front of the queue, with crackling for everyone who wants it. Autumn parties in Hadlow Down get dark early: about 7:05pm by late September and 3:55pm by December. Plan lights for the path and the food.

  1. Tell us about your party: date, address and numbers.
  2. We check the space and send a price.
  3. We arrive early and get the roast going.
  4. We carve and serve at food time.
  5. We clear the serving area and go.

Preparing for the day

  • Pick a flat, open area outside for cooking
  • Give us final numbers a week or so before
  • Tell us about narrow gates or side passages

How to get a price

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Ask for a quote

Planning help

A hog roast compared with other options

Compared with a buffet, hot carved pork feels more special, and nothing sits out all afternoon. Distance is part of the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.

What you get with us

  • The classics: stuffing, apple sauce and crackling
  • Fresh carving at the serving station
  • Our staff serve and clear
  • Lamb, chicken and vegetarian options alongside

See our prices page or the cost guide.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote