East Sussex · England
Corporate Hog Roast for Hadlow Down
We bring a hog roast for your team across Hadlow Down and East Sussex, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Site openings
- Site open days
- Client hospitality
Slow-roasted pork in Hadlow Down
How our corporate hog roast works in Hadlow Down
A corporate hog roast feeds a team without anyone leaving site. We set up in a car park, yard or courtyard in Hadlow Down, roast through the morning and serve at your lunch break. For project wrap-ups and thank-you lunches, we will put together a menu of rotisserie chicken, spit-roast lamb and halloumi skewers and more.
Near Hadlow Down, workplaces can be far from shops, which makes a hog roast a real treat. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling.
- Area
- Hadlow Down (TN22)
- Area hub
- East Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Page updated
- 26 October 2026
What we serve, dish by dish
Vegan burger or sausage (Ve)
For vegans, there is a vegan burger or sausage in a roll, so everyone has something hot.
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
Should I cook it myself?
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Step by step
The roaster is gas-fired, so we do not need mains power to cook, though a socket nearby is handy for lighting. Lunchtime bookings in Hadlow Down are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:15pm.
- Tell us where, when, how many and the serving time.
- You get a check on the date and the site, and a quote.
- On the day we set up and roast through the morning.
- We serve quickly within your break.
- We tidy up and leave the site clean.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Confirm numbers ahead of the day
- Plan a step-free way in for the equipment
Getting a price
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.
Planning help
Planning for dietary needs
A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:
- Keep alternatives clearly labelled
- Collect dietary needs when you send the invite
- Find out how many don’t eat pork, for the alternatives
- Share the allergen information with the team
Afterwards we tidy up, and leave the site clean.
Tell us about branding or theming for open days and we’ll fit in.
Space, access and the venue
A good cooking spot makes the day run smoothly. Look for:
- A covered area or canteen for wet weather
- Flat ground in a car park or courtyard
- Approval from facilities for gas equipment
If in doubt, send us a picture of the spot and we will advise before booking.
From the roaster
- Hog roast rolls
- Halloumi skewers (V)
- Spit-roast lamb
- Salads
- Vegan option (Ve)
- Coleslaw
- Crackling
- Stuffing and apple sauce
- Rotisserie chicken
Is a hog roast right for your staff event?
Compared with a barbecue run by staff, nobody from the team is stuck cooking. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.
Why book with us
- No surprises: everything in writing
- Fresh carving at the serving station
- Serving and clearing done for you
- Roasted on site, slowly, for hours
Take a look at our pricing and our hog roast cost guide.
What affects the price in Hadlow Down
Your quote depends on:
- Site access
- The date and time of year
- Time on site
- Crockery choices
Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, which is built into the price.
Getting an accurate quote
Here’s what we will ask:
- Your date and serving time
- Any extras, such as lamb, chicken or china
- Allergies we should know about
- Rough numbers
We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Business events near Hadlow Down
Hadlow Down is about 4 miles south of Crowborough, in East Sussex. Planning a hog roast for your team in Hadlow Down? We can help. Hadlow Down is one of 289 places in East Sussex where we cater. We cater events right across the region, from Hadlow Down to Brighton (about 18 miles away).
Commuters will know that the closest railway station is Buxted station, roughly 2.1 miles west of the centre. The High Weald National Landscape is within about 4 miles, which suits team days in the countryside.
Staff events anywhere in TN22 start with an outdoor spot for the roaster and a serving time. That could mean a staff event in a garden on Waghorns Lane, School Lane and St Marks Field or the roads around them, as long as there’s somewhere outside to cook. For staff events just outside Hadlow Down, we cover Etchingwood (2 miles south-west), Buxted (2 miles west), Potter's Green (2 miles south-west), Blackboys (2 miles south) and Framfield (3 miles south-west). We also serve nearby towns such as Eastbourne (15 miles south), Lewes (11 miles south-west), Hailsham (10 miles south), Crowborough (4 miles north), Uckfield (4 miles south-west) and Newhaven (15 miles south).
Nearby you will also find Crowborough War Memorial Hospital (3.8 miles north) and Tickerage Castle (2.3 miles south-west). Open spaces near Hadlow Down include Selwyns Wood.
Your questions about a hog roast for your team in Hadlow Down
What’s the nearest station to Hadlow Down?
Buxted station, about 2.1 miles west of the centre.
How far is Hadlow Down from London?
About 37 miles from central London.
Can you feed staff and families?
Open days are a great fit, with alternatives for everyone.
When should we book?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we’ll check.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
How much does a hog roast cost?
It depends on numbers, the menu and how long we are on site. Send us the details and we’ll quote.
How does payment work for businesses?
Let us know your company’s booking requirements, and we will explain the booking terms.
How big a hog will we need?
We size the roast to your numbers, so a good estimate matters. The quote sets it out.
Also near Hadlow Down
Also in Hadlow Down
For planners, venues and organisers
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
Some venues add a fee for outside caterers, so it’s worth asking first. We will liaise with them on access and set-up.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away