Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Buckinghamshire · England

Birthday Hog Roast Hire in Sedrup, Buckinghamshire

Party hog roast in Sedrup: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Engagement parties
  • Back-garden get-togethers
  • Big family get-togethers

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Book a hog roast in Sedrup

How our party hog roast works in Sedrup

Street parties and neighbourhood get-togethers suit a hog roast too, with the right permissions. Whether it’s leaving and retirement do’s and garden parties, we will put together a menu of apple sauce, jacket potatoes and coleslaw.

In a small place like Sedrup, a party in the garden or a nearby field is frequently the plan. Tell us about lanes and ground, and we will plan the route. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp.

People enjoying a sunny outdoor garden event
Location
Sedrup (HP17)
Area hub
Buckinghamshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Page updated
26 October 2026

A closer look at the menu

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Planning for dietary needs

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Count non-pork eaters for the alternatives
  • Let us know roughly how many children
  • Add a dietary question to the invite
  • Tell us how many vegetarians and vegans to expect

Warn the neighbours: the roast cooks for hours.

Ask for gluten-free rolls if needed.

Why a carved hog roast beats a buffet

Compared with a restaurant booking, a hog roast at home lets everyone relax in the garden. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why book with us

  • Carved by our chef in front of your guests
  • All the equipment comes with us
  • Cooked on the day, low and slow
  • Halloumi skewers and a vegan option too

See how we price and our hog roast cost guide.

Sedrup parties: what to know

Sedrup is about 2 miles south-west of Aylesbury, in Buckinghamshire. We cater parties across Sedrup and nearby. Sedrup is one of 263 places in Buckinghamshire where we cater. You can also see our page for Oxford, about 17 miles away.

For party guests on the train, the nearest station is Aylesbury station, about 1.7 miles north-east. Sedrup is within about 6 miles of the Chilterns National Landscape, so a garden party here comes with a lovely backdrop.

This part of Buckinghamshire takes in HP17. Other places close to Sedrup we cover include Bishopstone (1 mile south), Walton Court (1 mile east), Upton (2 miles west), Ford (2 miles south-west) and Dinton (2 miles west). Within a short drive, we also cover High Wycombe (12 miles south), Chesham (11 miles south-east), Buckingham (15 miles north-west), Amersham (13 miles south-east), Beaconsfield (15 miles south-east) and Elmhurst (3 miles north-east).

A little further out are Dinton Castle (2.1 miles west) and Friars Square (1.8 miles north-east). Within reach you’ll find Beacon Hill and Snakemoor.

  • Schools near Sedrup include The Mandeville School (1.2 miles east) and Pebble Brook School (1.3 miles north-east)
  • Nearby, you will find The Harrow pub (0.7 miles south)
Map of Sedrup © OpenStreetMap contributors

Events we cater in Sedrup

Most children happily eat pork in a roll, and chicken or a vegan sausage covers fussier eaters.

Here’s what people in Sedrup most often book a hog roast for:

  • Reunions
  • Engagement celebrations
  • Street parties
  • Christenings

If the day starts at St Mary's Church, the roast can be ready when everyone gets back.

What your quote should include

  • Whether plates or china are included
  • How many staff will carve and serve
  • The full menu and the sides
  • Whether VAT is included

Read the checklist

Sedrup questions

Do you come out to small places like Sedrup?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do you cater at venues in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.

What about coeliacs?

Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.

How far ahead should we book?

The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.

How much does a hog roast cost?

It depends on numbers, the menu and how long we’re on site. Tell us your date and we will send a price.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.

Do you bring plates?

We supply plates as standard. China is available at an extra cost.

Do we need to wash up?

Yes, we clear up after service, so there’s very little washing up.

Organising for someone else?

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

If you are organising for someone else, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.

Where the roaster can go in Sedrup

The cooking area is the main thing to plan. A quick checklist:

  • Parking close to the house
  • A word with the neighbours
  • A gazebo, marquee or room indoors for guests if it rains

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

From the roaster

  • Rotisserie chicken
  • Salads
  • Vegan burger or sausage (Ve)
  • Jacket potatoes
  • Coleslaw
  • Stuffing and apple sauce
  • Hog roast rolls
  • Crackling
  • Halloumi skewers (V)

Browse the menu

DIY versus a catered hog roast

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.

How it works

The roaster is gas-fired, so we don’t need mains power to cook, though a socket nearby is handy for lighting. Autumn parties in Sedrup get dark early: about 7:05pm by late September and 3:55pm by December. Light the garden path and the serving area.

  1. You tell us the date, your address, rough numbers and when you’d like to eat.
  2. We check the date and the garden or drive, then send a quote.
  3. We arrive in good time and start roasting.
  4. We carve and serve at the agreed time.
  5. We pack away and leave the garden tidy.

How to prepare

  • Check there’s a route to wheel the equipment in, without steps
  • Have a covered area for eating in case of rain
  • Collect dietary needs and allergies in advance

Ask for a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.

Ask for a quote

Related guides

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote