Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Buckinghamshire · England

Birthday Hog Roast Hire in Tingewick, Buckinghamshire

Treat your guests to slow-roasted pork and crackling at your party in Tingewick. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Naming ceremonies
  • Garden parties
  • Engagement parties

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Party hog roast in Tingewick

Party hog roast in Tingewick, slow-roasted on site

Party food needs to be easy to eat, and pork rolls with stuffing, apple sauce and crackling are just that. Chicken and vegetarian options keep everyone happy. We are frequently asked to cater 18th, 21st, 40th, 50th and 60th birthdays and christenings and naming days, serving coleslaw, a vegan burger or sausage and crackling.

A country party near Tingewick is perfect for a hog roast: roasted all afternoon and carved on the lawn. Have a covered area for guests in wet weather. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp.

Area
Tingewick (MK18)
Region
Buckinghamshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Page updated
26 October 2026
Festoon lights and white bunting over a green garden

How the day works

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it is ready when you want to eat. For an evening party in Tingewick, think about light: it’s light until about 9:30pm in June but only about 7:10pm in late September. A string of lights over the serving table works wonders.

  1. Send us your party date, address, numbers and serving time.
  2. We check the space and send a clear quote.
  3. We arrive in good time and start roasting.
  4. When it’s time to eat, the chef carves and we serve.
  5. We clear up and pack away.

Preparing for the day

  • Ensure we can wheel the roaster to the spot
  • Ask about allergies and dietary needs beforehand
  • Have a covered area for eating in case of rain

Getting a price

It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Send us your details through our quote form.

Get a quote

Planning help

Planners, venues and businesses

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Some venues charge a fee if you bring in your own caterer, so check before you book. We will work with the venue on access and the cooking spot.

Planning a party in Tingewick

Tingewick is about 3 miles west of Buckingham, in Buckinghamshire. Tingewick is well within our area for parties and the places nearby. Tingewick is one of 263 places in Buckinghamshire we cover. You can also see our page for Milton Keynes, about 12 miles away.

Christenings and naming days often start at a local church such as Church of St Mary Magdalen, with a hog roast at home or in a hall afterwards.

This part of Buckinghamshire takes in MK18, so your party can be anywhere in it. Local streets include Main Street, Gorrell Lane and Gorrell Close; a party on any of them works well with outdoor space and a way in. Neighbouring places where we cater parties include Finmere (1 mile west), Gawcott (1 mile south-east), Preston Bissett (2 miles south), Hillesden (3 miles south-east) and Twyford (4 miles south). Larger places within reach include Aylesbury (15 miles south-east), Buckingham (3 miles east), Elmhurst (15 miles south-east), Haydon Hill (14 miles south-east), Quarrendon Estate (15 miles south-east) and Fairford Leys (15 miles south-east).

A little further out are Buckingham Movie Museum (2.5 miles east) and Buckingham Community Hospital (2.6 miles east). Within reach you will find Buckingham Sand Pit.

  • Local pubs include The Crown pub (within half a mile north-west)
Map of Tingewick © OpenStreetMap contributors

A hog roast or other catering?

Next to ordering takeaway, the roast is an event in itself. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why book our hog roast in Tingewick

  • Fresh carving at the serving station
  • Sides to make it a full meal
  • All the equipment comes with us
  • Planned to your running order

Read our pricing and our hog roast cost guide.

Catered or do it yourself?

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

What the cooking area needs

The cooking area is the main thing to plan. A quick checklist:

  • A wet-weather plan for guests
  • A level spot in the garden, on the patio or drive
  • Access for the roaster through a gate or passage

If in doubt, send us a picture of the spot and we’ll advise before you book.

On the menu in Tingewick

  • Salads
  • Hog roast rolls
  • Jacket potatoes
  • Stuffing and apple sauce
  • Crackling
  • Coleslaw
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)

Browse the menu

Events we cater in Tingewick

Young and old enjoy it.

People around Tingewick book us for everything from small get-togethers to big outdoor events. For example:

  • Ruby, golden and diamond anniversaries
  • Getting-engaged parties
  • Reunions
  • Summer parties in the garden

Nearby historic houses include Stowe House (3.1 miles north). For most parties, a garden or hall is easier than a historic venue with strict catering rules.

Comparing caterers

  • The space, cover and access they need
  • What crockery is supplied
  • Who carves and who serves
  • The menu, including sides and any extras

Choosing a hog roast caterer

Your questions about a hog roast for your party in Tingewick

Do you come out to small places like Tingewick?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

We’re gathering after a service at Church of St Mary Magdalen: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.

Can you be flexible on serving time?

We’ll be as flexible as we can. Give us a contact on the day and we’ll fit around changes.

Is clearing up included?

Yes, we clear up after service.

Can we hire the machine and cook it ourselves?

Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.

Is crockery included?

Plates are included. You can upgrade to china if you prefer.

How much does a hog roast cost?

Numbers, menu and travel decide the price. Tell us your date and we will send a price.

What happens after service?

We clear the serving area and pack away, leaving the spot as we found it.

What affects the price in Tingewick

Each price is built from:

  • Plates or china
  • Which meats and sides you choose
  • How many people are eating
  • Access to the cooking area

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.

What we need to know

We can quote more accurately with a few details. Here’s what to include:

  • Where the event is
  • An estimate of numbers
  • Any venue rules
  • Which meats and sides you’d like

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.

Diets, allergies and alternatives

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Find out who doesn’t eat pork for the alternatives
  • Let us know roughly how many children
  • Plan separately for anyone who needs halal food
  • Give us numbers for vegetarians and vegans

We get there early to start the roast, so the smell is the first thing guests notice.

A string of lights by the carving station looks great as it gets dark.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote