Hog roast hire, slow-roasted and carved at your event · London and the South East

Buckinghamshire · England

Hog roast hire in HP23

Planning an event in HP23? We serve Drayton Beauchamp and every street in between, with roast pork, stuffing, apple sauce and crackling carved for your guests.

Planning an event in HP23?

Our hog roast hire in HP23

A whole hog, roasted for hours and carved in front of your guests: that’s hog roast hire in HP23. Rolls, stuffing, apple sauce and crackling come as standard, with sides and extras to choose from. Typical bookings include big birthdays and anniversaries and gatherings after a funeral, with coleslaw, hog roast rolls and halloumi skewers.

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. It rests for a short while before carving.

  1. First, tell us about your event.
  2. We check the date and the cooking spot, then send a quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. Our staff serve and clear, then we pack away.

Pricing in HP23

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.

Why book our hog roast

  • Lamb, chicken and vegetarian options alongside
  • Crackling for everyone who wants it
  • Staff to serve, so you do not have to
  • We bring everything to cook and serve

Ask for a quote

We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your event: fill in our quote form.

Near you in Drayton Beauchamp

You will find our roaster at events near Tring School, Goldfield Infants' and Nursery School and Tring Park, among other places. The closest station to Drayton Beauchamp is Tring station, about 3 miles east. A little further out are Hawridge Court (4.9 miles south-east) and Trenchard Museum (2 miles south-west). The countryside around Drayton Beauchamp includes Dancersend and Pavis Wood.

A hog roast across HP23: what to know

From Drayton Beauchamp to 1 villages and hamlets, bookings across HP23 range from town gardens to farmyards, and a hog roast works in all of them. In towns, plan access to the garden; in villages, tell us about lanes and ground.

Drayton Beauchamp: Among the historic houses close to Drayton Beauchamp are Cholesbury Manor House (3.6 miles south-east). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early. Churches such as Church of St Mary the Virgin rarely have room for a roaster, but a hall or home close by normally does. Light matters for a long roast: in Drayton Beauchamp, sunset is around 8:55pm in late May and 9:25pm in late June, while in December the light goes at about 3:55pm, so winter bookings need lighting from mid-afternoon.

Catered or do it yourself?

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Before you choose a spot

The cooking area is the main thing to plan. A quick checklist:

  • The venue’s agreement to a gas-fired roaster
  • Nothing overhead that could catch the heat
  • A way to wheel the roaster to the spot

Diets, allergies and alternatives

Not everyone eats pork, so it’s worth adding an alternative. Helpful tips:

  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • Stuffing normally contains gluten, so check the allergen information
  • Tell guests what’s on the menu in advance
  • We don’t offer halal meat, so arrange that separately if it’s needed

Name someone to meet us, ideally not the host, so you can enjoy yourself.

We also hire out the roaster for DIY hog roasts.

What comes off the roaster

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

Why a hog roast works

Rolls are easy to eat standing up, so it suits informal events, and plates turn it into a proper meal.

These are some of the most popular hog roast bookings near HP23:

  • Club events and presentations
  • Milestone birthdays
  • Festive gatherings
  • Community events

Questions from HP23

What meats can we have?

It’s built around the hog, with lamb and chicken as extras.

How soon do you get booked up?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Ask and we will check.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A photo helps.

How does hog roast hire work?

We roast on site, carve to order and serve, in rolls with stuffing, apple sauce and crackling.

Can you cook a hog roast in a small garden?

Many gardens are big enough, as long as we can get the equipment in. Send us a photo.

Do you provide china?

We supply plates as standard. You can upgrade to china if you prefer.

Do you do DIY hog roast hire?

DIY machine hire is available. We will confirm what comes with it and how to use it.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote